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Ethyl Benzene project: the client's perspective

International journal of project management, 1992-08, Vol.10 (3), p.175-178

J Tayler, C

1992

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A Relationship between Weight of Internal Fat, 'Fill', and the Herbage Intake of Grazing Cattle

Nature (London), 1959-12, Vol.184 (4704), p.2021-2022

TAYLER, J. C

1959

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The effects of the quantity of formaldehyde applied at ensiling and of urea supplementation at feeding on the utilization of red clover silages by young growing cattle

The Journal of agricultural science, 1981-08, Vol.97 (1), p.1-11

1981

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DRIED FORAGES AND BEEF PRODUCTION

Grass and forage science, 1970-06, Vol.25 (2), p.180-190

Tayler, J. C.

1970

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Fill and Carcass Changes of Yard-Fed and Outwintered Beef Cattle Turned on to Spring Pasture

Nature (London), 1957-01, Vol.179 (4552), p.197-198

1957

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Relationships between certain carcass measurements, weights of wholesale joints and sample joint composition of Hereford cross-bred steers

The Journal of agricultural science, 1961-11, Vol.57 (3), p.347-353

1961

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THE EFFECT OF SUPPLEMENTARY BARLEY UPON GROWTH AND EFFICIENCY OF FOOD CONVERSION IN CALVES KEPT AT HIGH GRAZING INTENSITY

Grass and forage science, 1972-03, Vol.27 (1), p.7-12

1972

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The utilization of maize silage for intensive beef production: I. The effect of level and source of supplementary nitrogen on the utilization of maize silage by cattle of different ages

The Journal of agricultural science, 1975-04, Vol.84 (2), p.353-364

1975

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THE RELATIONSHIP BETWEEN INTENSITY OF GRAZING AND THE HERBAGE CONSUMPTION AND GROWTH OF CALVES

Grass and forage science, 1971-12, Vol.26 (4), p.231-238

1971

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INTAKE AND LIVEWEIGHT GAIN OF BEEF CATTLE FED ON MAIZE SILAGE AND DRIED PELLETED WHOLE-CROP BEANS (VICIA FABA L.)

Grass and forage science, 1969-12, Vol.24 (4), p.299-301

1969

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The distribution of herbage at different heights in ‘grazed’ and ‘dung patch’ areas of a sward under two methods of grazing management

The Journal of agricultural science, 1966-02, Vol.66 (1), p.29-39

1966

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Beef production from silage 2. The performance of beef cattle given silages of either perennial ryegrass or red clover

Animal science (Penicuik, Scotland), 1981-04, Vol.32 (2), p.149-153

1981

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Effects of supplementing maize and grass silages with barley, and maize silage with urea or ammonia, on the intake and performance of fattening bulls

Animal science (Penicuik, Scotland), 1980-12, Vol.31 (3), p.243-250

1980

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The effect of method of processing artificially dried grass, wafered with or without barley grain, on the growth of young cattle

Proceedings of the Nutrition Society, 1969-09, Vol.28 (2), p.61A

1969

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THE USE OF RUMEN-FISTULATED STEERS IN THE DIRECT DETERMINATION OF NUTRITIVE VALUE OF INGESTED HERBAGE IN GRAZING EXPERIMENTS

Grass and forage science, 1963-03, Vol.18 (1), p.29-38

1963

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THE FEEDING VALUE OF SILAGES MADE FROM WHOLE-CROP BARLEY

Grass and forage science, 1970-03, Vol.25 (1), p.37-43

1970

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The production of fattening cattle and extension of autumn grazing following three rates of application of nitrogenous fertilizer to a rye-grass/white clover sward

The Journal of agricultural science, 1960-08, Vol.55 (1), p.75-90

1960

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Maize silage for milk production: The influence of concentrate supplementation and the effect of adding urea or ammonia before feeding

Animal science (Penicuik, Scotland), 1979-10, Vol.29 (2), p.163-173

1979

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Milk production from silage 1. The influence of an additive containing formaldehyde and formic acid on the response of lactating heifers and cows to supplementary protein

Animal science (Penicuik, Scotland), 1981-06, Vol.32 (3), p.285-295

1981

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Milk production from diets of silage and dried forage. 1. Effects of methods of processing dried grass and of including barley in the supplementation of grass silage given ad libitum

Animal science (Penicuik, Scotland), 1976-10, Vol.23 (2), p.197-209

1976

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LAMB PRODUCTION FROM TWO SIMPLE MIXTURES UNDER TWO METHODS OF MANAGEMENT

Grass and forage science, 1956-12, Vol.11 (4), p.216-223

1956

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THE COMPARATIVE OUTPUT OF TWO SEEDS MIXTURES

Grass and forage science, 1955-12, Vol.10 (4), p.341-351

1955

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The artificial rearing of calves and their growth on grass diets: I. The effect of type and temperature of milk substitute given ad libitum

The Journal of agricultural science, 1969-10, Vol.73 (2), p.279-287

1969

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Beef production from silage 1. The voluntary intake and live-weight gain of beef cattle given red clover silage

Animal science (Penicuik, Scotland), 1981-04, Vol.32 (2), p.143-148

1981

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The growth of young cattle fed on dried grass alone and with barley 1. Feed intake, digestibility and body gains

Animal science (Penicuik, Scotland), 1971-08, Vol.13 (3), p.461-471

1971

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Ethyl Benzene project: the client's perspective

A Relationship between Weight of Internal Fat, 'Fill', and the Herbage Intake of Grazing Cattle

The effects of the quantity of formaldehyde applied at ensiling and of urea supplementation at feeding on the utilization of red clover silages by young growing cattle

DRIED FORAGES AND BEEF PRODUCTION

Fill and Carcass Changes of Yard-Fed and Outwintered Beef Cattle Turned on to Spring Pasture

Relationships between certain carcass measurements, weights of wholesale joints and sample joint composition of Hereford cross-bred steers

THE EFFECT OF SUPPLEMENTARY BARLEY UPON GROWTH AND EFFICIENCY OF FOOD CONVERSION IN CALVES KEPT AT HIGH GRAZING INTENSITY

The utilization of maize silage for intensive beef production: I. The effect of level and source of supplementary nitrogen on the utilization of maize silage by cattle of different ages

THE RELATIONSHIP BETWEEN INTENSITY OF GRAZING AND THE HERBAGE CONSUMPTION AND GROWTH OF CALVES

INTAKE AND LIVEWEIGHT GAIN OF BEEF CATTLE FED ON MAIZE SILAGE AND DRIED PELLETED WHOLE-CROP BEANS (VICIA FABA L.)

The distribution of herbage at different heights in ‘grazed’ and ‘dung patch’ areas of a sward under two methods of grazing management

Beef production from silage 2. The performance of beef cattle given silages of either perennial ryegrass or red clover

Effects of supplementing maize and grass silages with barley, and maize silage with urea or ammonia, on the intake and performance of fattening bulls

The effect of method of processing artificially dried grass, wafered with or without barley grain, on the growth of young cattle

THE USE OF RUMEN-FISTULATED STEERS IN THE DIRECT DETERMINATION OF NUTRITIVE VALUE OF INGESTED HERBAGE IN GRAZING EXPERIMENTS

THE FEEDING VALUE OF SILAGES MADE FROM WHOLE-CROP BARLEY

The production of fattening cattle and extension of autumn grazing following three rates of application of nitrogenous fertilizer to a rye-grass/white clover sward

Maize silage for milk production: The influence of concentrate supplementation and the effect of adding urea or ammonia before feeding

Milk production from silage 1. The influence of an additive containing formaldehyde and formic acid on the response of lactating heifers and cows to supplementary protein

Milk production from diets of silage and dried forage. 1. Effects of methods of processing dried grass and of including barley in the supplementation of grass silage given ad libitum

LAMB PRODUCTION FROM TWO SIMPLE MIXTURES UNDER TWO METHODS OF MANAGEMENT

THE COMPARATIVE OUTPUT OF TWO SEEDS MIXTURES

The artificial rearing of calves and their growth on grass diets: I. The effect of type and temperature of milk substitute given ad libitum

Beef production from silage 1. The voluntary intake and live-weight gain of beef cattle given red clover silage

The growth of young cattle fed on dried grass alone and with barley 1. Feed intake, digestibility and body gains

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