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Diversity of Plant Growth-Promoting Endophytic Bacteria, Genome Analysis of Strain Sx8-8 and Its Rice Germination Promoting Activity

Microbiology (New York), 2023-04, Vol.92 (2), p.269-283

2023

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The Association of Gut Microbiota with Nonalcoholic Steatohepatitis in Thais

BioMed research international, 2018-01, Vol.2018, p.9340316-8

2018

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Genetic Diversity of Torch Ginger (Etlingera elatior) Germplasm Revealed by ISSR and SSR Markers

BioMed research international, 2019-01, Vol.2019, p.5904804-14

2019

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Oceanobacillus kapialis sp. nov., from fermented shrimp paste in Thailand

International journal of systematic and evolutionary microbiology, 2009-09, Vol.59 (9), p.2254-2259

2009

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Whole Peptidoglycan Extracts from the Lactobacillus paracasei subsp. paracasei M5 Strain Exert Anticancer Activity In Vitro

BioMed research international, 2018-01, Vol.2018, p.2871710-11

2018

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Diversity and Antimicrobial Activity of Endophytic Actinomycetes Isolated from Plant Roots in Thailand

Microbiology (New York), 2019-07, Vol.88 (4), p.479-488

2019

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Statistical Optimization of Culture Conditions for Protein Production by a Newly Isolated Morchella fluvialis

BioMed research international, 2019, Vol.2019, p.7326590-9

2019

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Enterococcus thailandicus sp. nov., isolated from fermented sausage ('mum') in Thailand

International journal of systematic and evolutionary microbiology, 2008-07, Vol.58 (7), p.1630-1634

2008

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Alkalibacterium thalassium sp. nov., Alkalibacterium pelagium sp. nov., Alkalibacterium putridalgicola sp. nov. and Alkalibacterium kapii sp. nov., slightly halophilic and alkaliphilic marine lactic acid bacteria isolated from marine organisms and salted foods collected in Japan and Thailand

International journal of systematic and evolutionary microbiology, 2009-05, Vol.59 (5), p.1215-1226

2009

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Lactobacillus senmaizukei sp. nov., isolated from Japanese pickle

International journal of systematic and evolutionary microbiology, 2008-07, Vol.58 (7), p.1625-1629

2008

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Significance of Heavy-Ion Beam Irradiation-Induced Avermectin B1a Production by Engineered Streptomyces avermitilis

BioMed research international, 2017-01, Vol.2017, p.5373262-13

2017

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Halobacterium piscisalsi sp. nov., from fermented fish (pla-ra) in Thailand

International journal of systematic and evolutionary microbiology, 2008-09, Vol.58 (9), p.2136-2140

2008

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Lactobacillus acidipiscis sp. nov. and Weissella thailandensis sp. nov., isolated from fermented fish in Thailand

International journal of systematic and evolutionary microbiology, 2000-07, Vol.50 (4), p.1479-1485

2000

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Phenotypic and genotypic characterization of Thai oral streptococci, lactobacilli and pediococci

Tropical biomedicine, 2012-06, Vol.29 (2), p.254-264

2012

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Identification and antimicrobial activity of actinobacteria from soils in southern Thailand

Tropical biomedicine, 2013-03, Vol.30 (1), p.46-55

2013

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Sequence Variation in HSP40 Gene among 16 Toxoplasma gondii Isolates from Different Hosts and Geographical Locations

BioMed research international, 2015-01, Vol.2015, p.209792-6

2015

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Exopolysaccharide-producing lactic acid bacteria strains from traditional thai fermented foods : isolation, identification and exopolysaccharide characterization

International journal of food microbiology, 1999-10, Vol.51 (2-3), p.105-111

1999

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Naganishia cerealis IN1S2.5 oil production from the hydrolysate of NaOH-impregnated and catalyst steam explosion pretreated oil palm empty fruit bunch

Bioresources, 2021-05, Vol.16 (2), p.2987-3004

2021

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Evaluation of sugarcane leaves as a substrate for production of palmitoleic acid using Cyberlindnera subsufficiens NG8.2

Bioresources, 2021-05, Vol.16 (2), p.2472-2490

2021

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Genome analysis and plant growth promoting activity of Pseudonocardia strain DR1-2 from the root of Dendrobium christyanum Rchb.f

Malaysian Journal of Microbiology, 2022-12

2022

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Identification and characterization of plant growth-promoting properties of bacterial endophytes from selected Zingiberaceae plants

Malaysian Journal of Microbiology, 2021-10

2021

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Lactic acid bacteria in fermented foods in Thailand

World journal of microbiology & biotechnology, 1995-05, Vol.11 (3), p.253-256

1995

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Differential Gene Expression Analysis of Aspergillus terreus Reveals Metabolic Response and Transcription Suppression under Dissolved Oxygen and pH Stress

Journal of evolutionary biochemistry and physiology, 2020-11, Vol.56 (6), p.577-586

2020

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Identification and lactic acid production of bacteria isolated from soils and tree barks

Malaysian Journal of Microbiology, 2017-06

2017

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Micromonospora pattaloongensis sp. nov., isolated from a Thai mangrove forest

International journal of systematic and evolutionary microbiology, 2008-07, Vol.58 (7), p.1516-1521

2008

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Diversity of Plant Growth-Promoting Endophytic Bacteria, Genome Analysis of Strain Sx8-8 and Its Rice Germination Promoting Activity

The Association of Gut Microbiota with Nonalcoholic Steatohepatitis in Thais

Genetic Diversity of Torch Ginger (Etlingera elatior) Germplasm Revealed by ISSR and SSR Markers

Oceanobacillus kapialis sp. nov., from fermented shrimp paste in Thailand

Whole Peptidoglycan Extracts from the Lactobacillus paracasei subsp. paracasei M5 Strain Exert Anticancer Activity In Vitro

Diversity and Antimicrobial Activity of Endophytic Actinomycetes Isolated from Plant Roots in Thailand

Statistical Optimization of Culture Conditions for Protein Production by a Newly Isolated Morchella fluvialis

Enterococcus thailandicus sp. nov., isolated from fermented sausage ('mum') in Thailand

Alkalibacterium thalassium sp. nov., Alkalibacterium pelagium sp. nov., Alkalibacterium putridalgicola sp. nov. and Alkalibacterium kapii sp. nov., slightly halophilic and alkaliphilic marine lactic acid bacteria isolated from marine organisms and salted foods collected in Japan and Thailand

Lactobacillus senmaizukei sp. nov., isolated from Japanese pickle

Significance of Heavy-Ion Beam Irradiation-Induced Avermectin B1a Production by Engineered Streptomyces avermitilis

Halobacterium piscisalsi sp. nov., from fermented fish (pla-ra) in Thailand

Lactobacillus acidipiscis sp. nov. and Weissella thailandensis sp. nov., isolated from fermented fish in Thailand

Phenotypic and genotypic characterization of Thai oral streptococci, lactobacilli and pediococci

Identification and antimicrobial activity of actinobacteria from soils in southern Thailand

Sequence Variation in HSP40 Gene among 16 Toxoplasma gondii Isolates from Different Hosts and Geographical Locations

Exopolysaccharide-producing lactic acid bacteria strains from traditional thai fermented foods : isolation, identification and exopolysaccharide characterization

Naganishia cerealis IN1S2.5 oil production from the hydrolysate of NaOH-impregnated and catalyst steam explosion pretreated oil palm empty fruit bunch

Evaluation of sugarcane leaves as a substrate for production of palmitoleic acid using Cyberlindnera subsufficiens NG8.2

Genome analysis and plant growth promoting activity of Pseudonocardia strain DR1-2 from the root of Dendrobium christyanum Rchb.f

Identification and characterization of plant growth-promoting properties of bacterial endophytes from selected Zingiberaceae plants

Lactic acid bacteria in fermented foods in Thailand

Differential Gene Expression Analysis of Aspergillus terreus Reveals Metabolic Response and Transcription Suppression under Dissolved Oxygen and pH Stress

Identification and lactic acid production of bacteria isolated from soils and tree barks

Micromonospora pattaloongensis sp. nov., isolated from a Thai mangrove forest

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