UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Identification of key odorants responsible for chestnut-like aroma quality of green teas

Food research international, 2018-06, Vol.108, p.74-82

2018

Volltextzugriff (PDF)

Male papillomavirus infection and genotyping in the Qingyuan area

Virology journal, 2020-10, Vol.17 (1), p.155-155, Article 155

2020

Volltextzugriff (PDF)

Contents of fluoride, lead, copper, chromium, arsenic and cadmium in Chinese Pu-erh tea

Food research international, 2013-10, Vol.53 (2), p.938-944

2013

Volltextzugriff (PDF)

Identification and quantification of key odorants in the world’s four most famous black teas

Food research international, 2019-07, Vol.121, p.73-83

2019

Volltextzugriff (PDF)

Bioactive compounds from Pu-erh tea with therapy for hyperlipidaemia

Journal of functional foods, 2015-12, Vol.19, p.194-203

2015

Volltextzugriff (PDF)

Identification of the anthocyanins from the purple leaf coloured tea cultivar Zijuan (Camellia sinensis var. assamica) and characterization of their antioxidant activities

Journal of functional foods, 2015-08, Vol.17, p.449-458

2015

Volltextzugriff (PDF)

Enantiomeric and quantitative analysis of volatile terpenoids in different teas (Camellia sinensis)

Journal of Chromatography A, 2017-03, Vol.1490, p.177-190

2017

Volltextzugriff (PDF)

Aroma characterisation of Pu-erh tea using headspace-solid phase microextraction combined with GC/MS and GC–olfactometry

Food chemistry, 2012-02, Vol.130 (4), p.1074-1081

2012

Volltextzugriff (PDF)

Analysis of naturally occurring 3″-Methyl-epigallocatechin gallate in 71 major tea cultivars grown in China and its processing characteristics

Journal of functional foods, 2014-03, Vol.7, p.727-736

2014

Volltextzugriff (PDF)

Association of Aldehyde Dehydrogenase 2 Gene Polymorphism with Myocardial Infarction

Journal of inflammation research, 2021-01, Vol.14, p.3039-3047

2021

Volltextzugriff (PDF)

Binaphthyl-based chiral covalent organic frameworks for chiral drug separation

Chemical communications (Cambridge, England), 2024-09, Vol.60 (76), p.10580-10583

2024

Volltextzugriff (PDF)

Separation of aroma components in Xihu Longjing tea using simultaneous distillation extraction with comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry

Separation and purification technology, 2016-05, Vol.164, p.146-154

2016

Volltextzugriff (PDF)

Cloning of a caffeoyl-coenzyme A O-methyltransferase from Camellia sinensis and analysis of its catalytic activity

Journal of Zhejiang University. B. Science, 2015-02, Vol.16 (2), p.103-112

2015

Volltextzugriff (PDF)

A Rhodamine-based fluorescent sensor for chromium ions and its application in bioimaging

Chinese chemical letters, 2017-06, Vol.28 (6), p.1258-1261

2017

Volltextzugriff (PDF)

Diagnostic value of serum Cystatin C in renal function impairments in children with viral encephalitis

Zhongguo dang dai er ke za zhi, 2011-02, Vol.13 (2), p.119

2011

Volltextzugriff (PDF)

Effects of Mn(III) on oxidation of Cr(III) with birnessites

Huanjing kexue, 2009-09, Vol.30 (9), p.2779

2009

Volltextzugriff (PDF)

Electroencephalographic characteristics of 130 sick neonates

Zhongguo dang dai er ke za zhi, 2008-10, Vol.10 (5), p.669

2008

Volltextzugriff (PDF)

A Comparative Study of High-viscosity Cement Percutaneous Vertebroplasty vs. Low-viscosity Cement Percutaneous Kyphoplasty for Treatment of Osteoporotic Vertebral Compression Fractures

Journal of Huazhong University of Science and Technology. Medical sciences, 2016-06, Vol.36 (3), p.389-394

孙凯刘洋彭昊谭俊峰张觅郑先念陈方舟李明辉

2016

Volltextzugriff (PDF)

Expression and activity of membrane surface tissue factor in peripheral blood cells of patients with cerebral infarction

Zhongguo shi yan xue ye xue za zhi, 2008-12, Vol.16 (6), p.1376

2008

Volltextzugriff (PDF)

Cerebral Aneurysm Bleeding Due to Disseminated Fusarium Infection in a Patient with Acute Monocytic Leukemia

Blood, 2011-11, Vol.118 (21), p.4736-4736

2011

Volltextzugriff (PDF)

Contents of fluoride, lead, copper, chromium, arsenic and cadmium in Chinese Pu-erh tea: TEA - FROM BUSHES TO MUGS:COMPOSITION, STABILITY AND HEALTH ASPECTS

Food research international, 2013, Vol.53 (2), p.938-944

2013

Volltextzugriff (PDF)

The implementation of frequency and angles measurements of L-shaped array

2011 6th IEEE Joint International Information Technology and Artificial Intelligence Conference, 2011, Vol.1, p.115-118

2011

Volltextzugriff (PDF)

茶树中咖啡酰辅酶A氧甲基转移酶的基因克隆及其催化活性研究

浙江大学学报：B卷英文版, 2015, Vol.16 (2), p.103-112

Yue ZHANG Hai-peng LV Cheng-ying MA Li GUO Jun-feng TAN Qun-hua PENG Zhi LIN

2015

Volltextzugriff (PDF)

Preliminary study on the improvement of wound microcirculation and retrospection on several methods of the management of deep partial thickness burn wound

Zhonghua shao shang za zhi, 2005-02, Vol.21 (1), p.17

2005

Volltextzugriff (PDF)

Analysis of the criminal non-prosecution system

Tan, Jun Feng

2011

Volltextzugriff (PDF)

1 – 25 von 331

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(228)
Mit Volltextzugriff
(278)

Publikationsform

2 weitere anzeigen...

Weniger anzeigen...

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(168)
Life Sciences & Biomedicine
(88)
Technology
(54)
Physical Sciences
(49)
Humans
(47)
Materials Science
(33)
Male
(32)
Engineering
(31)
Materials Science, Multidisciplinary
(28)
Chemistry
(25)
Female
(24)
Animals
(19)
China
(14)
Engineering, Mechanical
(14)
Neurosciences
(14)
Neurosciences & Neurology
(14)
Physics
(14)
Middle Aged
(13)
Adult
(12)
Biochemistry & Molecular Biology
(12)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

Menü

Weitere Dienste

Einstellungen

Identification of key odorants responsible for chestnut-like aroma quality of green teas

Male papillomavirus infection and genotyping in the Qingyuan area

Contents of fluoride, lead, copper, chromium, arsenic and cadmium in Chinese Pu-erh tea

Identification and quantification of key odorants in the world’s four most famous black teas

Bioactive compounds from Pu-erh tea with therapy for hyperlipidaemia

Identification of the anthocyanins from the purple leaf coloured tea cultivar Zijuan (Camellia sinensis var. assamica) and characterization of their antioxidant activities

Enantiomeric and quantitative analysis of volatile terpenoids in different teas (Camellia sinensis)

Aroma characterisation of Pu-erh tea using headspace-solid phase microextraction combined with GC/MS and GC–olfactometry

Analysis of naturally occurring 3″-Methyl-epigallocatechin gallate in 71 major tea cultivars grown in China and its processing characteristics

Association of Aldehyde Dehydrogenase 2 Gene Polymorphism with Myocardial Infarction

Binaphthyl-based chiral covalent organic frameworks for chiral drug separation

Separation of aroma components in Xihu Longjing tea using simultaneous distillation extraction with comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry

Cloning of a caffeoyl-coenzyme A O-methyltransferase from Camellia sinensis and analysis of its catalytic activity

A Rhodamine-based fluorescent sensor for chromium ions and its application in bioimaging

Diagnostic value of serum Cystatin C in renal function impairments in children with viral encephalitis

Effects of Mn(III) on oxidation of Cr(III) with birnessites

Electroencephalographic characteristics of 130 sick neonates

A Comparative Study of High-viscosity Cement Percutaneous Vertebroplasty vs. Low-viscosity Cement Percutaneous Kyphoplasty for Treatment of Osteoporotic Vertebral Compression Fractures

Expression and activity of membrane surface tissue factor in peripheral blood cells of patients with cerebral infarction

Cerebral Aneurysm Bleeding Due to Disseminated Fusarium Infection in a Patient with Acute Monocytic Leukemia

Contents of fluoride, lead, copper, chromium, arsenic and cadmium in Chinese Pu-erh tea: TEA - FROM BUSHES TO MUGS:COMPOSITION, STABILITY AND HEALTH ASPECTS

The implementation of frequency and angles measurements of L-shaped array

茶树中咖啡酰辅酶A氧甲基转移酶的基因克隆及其催化活性研究

Preliminary study on the improvement of wound microcirculation and retrospection on several methods of the management of deep partial thickness burn wound

Analysis of the criminal non-prosecution system

Suchergebnisse filtern