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Studies on lipid digestion in the preruminant calf

British journal of nutrition, 2007-12, Vol.37 (3), p.431-440

2007

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Studies on lipid digestion in the preruminant calf

British journal of nutrition, 2007-03, Vol.40 (1), p.125-131

2007

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Concurrent studies of the flow of digesta in the duodenum and of exocrine pancreatic secretion of calves

British journal of nutrition, 2007-03, Vol.44 (2), p.141-150

2007

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Occurrence, distribution and absorption of provitamins A

Proceedings of the Nutrition Society, 1965-01, Vol.24 (2), p.136-146

Thompson, S Y

1965

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Studies on lipid digestion in the preruminant calf. The source of lipolytic activity in the abomasum

British journal of nutrition, 1976-11, Vol.36 (3), p.439-447

1976

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Concurrent studies of the flow of digesta in the duodenum and of exocrine pancreatic secretion of calves

British journal of nutrition, 2008-03, Vol.33 (2), p.181-196

2008

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Concurrent studies of the flow of digesta in the duodenum and of exocrine pancreatic secretion of calves. 7. Influence of milk substitutes on abomasal lipolysis and biliary secretion

British journal of nutrition, 1980-09, Vol.44 (2), p.141-150

1980

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Concurrent studies of the flow of digesta in the duodenum and of exocrine pancreatic secretion of calves. 3. Further studies on the addition of fat to skim milk and the use of non-milk proteins in milk-substitute diets

British journal of nutrition, 1975-03, Vol.33 (2), p.181-196

1975

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Factors affecting the absorption of carotene and its conversion into vitamin A

Experimental eye research, 1964-12, Vol.3 (4), p.392-404

Thompson, S.Y.

1964

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Observations on the use of 2,4-dinitrophenylhydrazine and of 2,6-dichlorophenolindophenol for the determination of vitamin C in raw and in heat-treated milk

Journal of dairy research, 1970-02, Vol.37 (1), p.29-45

1970

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Interspecific variation in the diet of a native apex predator and invasive mesopredator in an alpine ecosystem

Austral ecology, 2022-09, Vol.47 (6), p.1260-1270

2022

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Effects of ultra-high-temperature (UHT) processing and of subsequent storage on the vitamin content of milk

Journal of dairy research, 1969-10, Vol.36 (3), p.447-454

1969

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The Conversion of β-Carotene to Vitamin A in the Intestine

British journal of nutrition, 1949-01, Vol.3 (1), p.50-78

1949

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The composition of rabbit's milk

British journal of nutrition, 1964-01, Vol.18 (1), p.583-586

1964

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Site of Conversion of Carotene to Vitamin A

British journal of nutrition, 1951-01, Vol.5 (1), p.114-119

1951

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Factors affecting the stability and estimation of carotene in artificially dried grass and hays

The Journal of agricultural science, 1940-10, Vol.30 (4), p.622-638

1940

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Factors affecting the concentration of vitamins in milk: I. Effect of breed, season and geographical location on fat-soluble vitamins

Journal of dairy research, 1964-02, Vol.31 (1), p.1-25

1964

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The nutrition of the veal calf. 4. The effect of offering roughage on health and performance

British journal of nutrition, 1971-11, Vol.26 (3), p.353-362

1971

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Vitamin A1 aldehyde in the eggs of the herring (Clupea harengus L.) and other marine teleosts

Biochemical journal, 1959-03, Vol.71 (3), p.467-476

1959

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Role of carotene and vitamin A in animal feeding

World review of nutrition and dietetics, 1975, Vol.21, p.224

Thompson, S Y

1975

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Metabolism of Carotene and Vitamin A Given by Mouth or Vein in Oily Solution or Aqueous Dispersion to Calves, Rabbits and Rats

British journal of nutrition, 1955-01, Vol.9 (3), p.244-267

1955

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Salivary and pancreatic lipases of the preruminant calf

Proceedings of the Nutrition Society, 1977-12, Vol.36 (3), p.106A

1977

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The utilization of intravenously administered carotene and vitamin A emulsion by rats and goats

British journal of nutrition, 1957-01, Vol.11 (1), p.57-61

1957

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Further Studies of the Conversion of β-Carotene to Vitamin A in the Intestine

British journal of nutrition, 1950-12, Vol.4 (4), p.398-421

1950

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Relation of the Concentration of Vitamin A, Carotenoids and Cholesterol in Milk Fat to the Size of the Fat Globules

Nature (London), 1944-07, Vol.154 (3898), p.82-82

1944

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Studies on lipid digestion in the preruminant calf

Studies on lipid digestion in the preruminant calf

Concurrent studies of the flow of digesta in the duodenum and of exocrine pancreatic secretion of calves

Occurrence, distribution and absorption of provitamins A

Studies on lipid digestion in the preruminant calf. The source of lipolytic activity in the abomasum

Concurrent studies of the flow of digesta in the duodenum and of exocrine pancreatic secretion of calves

Concurrent studies of the flow of digesta in the duodenum and of exocrine pancreatic secretion of calves. 7. Influence of milk substitutes on abomasal lipolysis and biliary secretion

Concurrent studies of the flow of digesta in the duodenum and of exocrine pancreatic secretion of calves. 3. Further studies on the addition of fat to skim milk and the use of non-milk proteins in milk-substitute diets

Factors affecting the absorption of carotene and its conversion into vitamin A

Observations on the use of 2,4-dinitrophenylhydrazine and of 2,6-dichlorophenolindophenol for the determination of vitamin C in raw and in heat-treated milk

Interspecific variation in the diet of a native apex predator and invasive mesopredator in an alpine ecosystem

Effects of ultra-high-temperature (UHT) processing and of subsequent storage on the vitamin content of milk

The Conversion of β-Carotene to Vitamin A in the Intestine

The composition of rabbit's milk

Site of Conversion of Carotene to Vitamin A

Factors affecting the stability and estimation of carotene in artificially dried grass and hays

Factors affecting the concentration of vitamins in milk: I. Effect of breed, season and geographical location on fat-soluble vitamins

The nutrition of the veal calf. 4. The effect of offering roughage on health and performance

Vitamin A1 aldehyde in the eggs of the herring (Clupea harengus L.) and other marine teleosts

Role of carotene and vitamin A in animal feeding

Metabolism of Carotene and Vitamin A Given by Mouth or Vein in Oily Solution or Aqueous Dispersion to Calves, Rabbits and Rats

Salivary and pancreatic lipases of the preruminant calf

The utilization of intravenously administered carotene and vitamin A emulsion by rats and goats

Further Studies of the Conversion of β-Carotene to Vitamin A in the Intestine

Relation of the Concentration of Vitamin A, Carotenoids and Cholesterol in Milk Fat to the Size of the Fat Globules

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