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Fatty Acid Biohydrogenation, Fermentation, and Digestibility of Ration Containing Napier and King Grass with Different Harvest Ages and Altitudes: In Vitro Study

Tropical animal science journal, 2024-03, Vol.47 (1), p.68-78

2024

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Nutrient and fatty acid composition of elephant and king grasses from different altitudes

IOP conference series. Earth and environmental science, 2023-05, Vol.1183 (1), p.12002

2023

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Near-Infrared Reflectance Spectroscopy (NIRS) detection to differentiate morning and afternoon milk based on nutrient contents and fatty acid profiles

IOP conference series. Earth and environmental science, 2022-01, Vol.951 (1), p.12099

2022

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Effects of ca-soap protected vegetables oil in dairy ration on rumen fermentability and in vitro digestibility

IOP conference series. Earth and environmental science, 2023-04, Vol.1168 (1), p.12023

2023

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Effect of different altitudes on milk fatty acid and conjugated linoleic acid (CLA) profiles

IOP conference series. Earth and environmental science, 2021-02, Vol.667 (1), p.12102

2021

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Comparison of Extraction Methods for Fatty Acid and Conjugated Linoleic Acid Quantification in Milk

IOP conference series. Materials Science and Engineering, 2019-06, Vol.546 (4), p.42022

2019

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Identification of feeding pattern and their impact on milk fatty acid profiles from traditional dairy cows in Pangalengan Sub-district

IOP conference series. Earth and environmental science, 2022-01, Vol.951 (1), p.12023

2022

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Comparation of moist heating and formaldehyde protein protection methods and their impact on dairy ration fermentability and digestibility

IOP conference series. Earth and environmental science, 2023-05, Vol.1183 (1), p.12012

2023

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In vitro fermentability and digestibility of seedless noni waste (Morinda citrifolia L.) as a concentrate substitute in lactating dairy goat diet

IOP conference series. Earth and environmental science, 2019, Vol.230 (1), p.12028

2019

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Antibacterial Potency of Pleurotus ostreatus Extract From Fruiting Body and its Solid Substrate on Staphyllococcus aureus

Jurnal Sain Peternakan Indonesia, 2020-06, Vol.15 (2), p.142-147

2020

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The Potential Use of Secondary Metabolites in Moringa oleifera as an Antioxidant Source

Media peternakan, 2015-12, Vol.38 (3), p.169-175

2015

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In vitro Study of Noni Juice Extract Waste (Morinda citrifolia L.) and Pineapple Industrial Wastes (Ananas comosus L. Merr) as Energy Supplement in Dairy Goat Ration

IOP conference series. Earth and environmental science, 2018-02, Vol.119 (1), p.12017

2018

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Nutrient Digestibility and Performances of Frisian Holstein Calves Fed with Pennisetum purpureum and Inoculated with Buffalo’s Rumen Bacteria

Media peternakan, 2014-12, Vol.37 (3), p.161-168

2014

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In Vitro Goat Fermentation of PUFA-Diet Supplemented with Yeast and Curcuma xanthorrhiza Roxb

Media peternakan, 2014-12, Vol.37 (3), p.175-181

2014

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Effect of Mangosteen Pericarp Meal and Vitamin E Supplements on the Performance, Blood Profiles, Antioxidant Enzyme and HSP 70 Gene Expression of Laying Hens in Tropical Environment

International journal of poultry science, 2015, Vol.14 (10), p.570-576

2015

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Digestibility, Milk Production, and Udder Health of Etawah Goats Fed with Fermented Coffee Husk

Media peternakan, 2015-04, Vol.38 (1), p.42-47

2015

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Supplementation of Mangosteen Pericarp Meal and Vitamin E on Egg Quality and Blood Profile of Laying Hens

Media peternakan, 2015-12, Vol.38 (3), p.198-203

2015

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Nutritive Value of Coffee Husk Fermented with Pleurotus ostreatus as Ruminant Feed

Media peternakan, 2013-04, Vol.36 (1), p.58-63

2013

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QUALITY OF MILK FATTY ACID DURING LATE LACTATION IN DAIRY GOAT FED ON PUFA-DIET SUPPLEMENTED WITH YEAST AND

Journal of the Indonesian Tropical Animal Agriculture, 2014-10, Vol.38 (4)

2014

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ASSESSMENT OF METHANE ESTIMATION FROM VOLATILE FATTY ACID STOICHIOMETRY IN THE RUMEN IN VITRO

Journal of the Indonesian Tropical Animal Agriculture, 2013-06, Vol.38 (2)

2013

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Metabolism Energy, Nitrogen Retention, and Mineral Retention of Phosphorus Calcium and Zinc of Sugarcane Juice in Broilers

International journal on advanced science, engineering and information technology, 2013, Vol.3 (4), p.273

2013

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Effect of Thermal Pre-treatment of Oilseed Feed on Fatty Acid Profiles and Protein Fermentability

IOP conference series. Earth and environmental science, 2024-06, Vol.1359 (1), p.12027

2024

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Preferences of Rusa timorensis to Grasses and Their Body Morphometry and Velvet Antler Characteristics

Media peternakan, 2013-08, Vol.36 (2), p.143-151

2013

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THE NUTRITIVE VALUES OF PUFA-CONCENTRATE SUPPLEMENTED WITH YEAST AND Curcuma xanthorrhiza Roxb STORED IN SEVERAL WEEKS

Journal of the Indonesian Tropical Animal Agriculture, 2015-03, Vol.40 (1)

2015

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Effect katuk leaf meal and mulberry leaf meal in the diet on size and mineral content of tibia bone of laying quail

Jurnal Ilmu Ternak dan Veteriner, 2013-12, Vol.18 (3)

2013

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Fatty Acid Biohydrogenation, Fermentation, and Digestibility of Ration Containing Napier and King Grass with Different Harvest Ages and Altitudes: In Vitro Study

Nutrient and fatty acid composition of elephant and king grasses from different altitudes

Near-Infrared Reflectance Spectroscopy (NIRS) detection to differentiate morning and afternoon milk based on nutrient contents and fatty acid profiles

Effects of ca-soap protected vegetables oil in dairy ration on rumen fermentability and in vitro digestibility

Effect of different altitudes on milk fatty acid and conjugated linoleic acid (CLA) profiles

Comparison of Extraction Methods for Fatty Acid and Conjugated Linoleic Acid Quantification in Milk

Identification of feeding pattern and their impact on milk fatty acid profiles from traditional dairy cows in Pangalengan Sub-district

Comparation of moist heating and formaldehyde protein protection methods and their impact on dairy ration fermentability and digestibility

In vitro fermentability and digestibility of seedless noni waste (Morinda citrifolia L.) as a concentrate substitute in lactating dairy goat diet

Antibacterial Potency of Pleurotus ostreatus Extract From Fruiting Body and its Solid Substrate on Staphyllococcus aureus

The Potential Use of Secondary Metabolites in Moringa oleifera as an Antioxidant Source

In vitro Study of Noni Juice Extract Waste (Morinda citrifolia L.) and Pineapple Industrial Wastes (Ananas comosus L. Merr) as Energy Supplement in Dairy Goat Ration

Nutrient Digestibility and Performances of Frisian Holstein Calves Fed with Pennisetum purpureum and Inoculated with Buffalo’s Rumen Bacteria

In Vitro Goat Fermentation of PUFA-Diet Supplemented with Yeast and Curcuma xanthorrhiza Roxb

Effect of Mangosteen Pericarp Meal and Vitamin E Supplements on the Performance, Blood Profiles, Antioxidant Enzyme and HSP 70 Gene Expression of Laying Hens in Tropical Environment

Digestibility, Milk Production, and Udder Health of Etawah Goats Fed with Fermented Coffee Husk

Supplementation of Mangosteen Pericarp Meal and Vitamin E on Egg Quality and Blood Profile of Laying Hens

Nutritive Value of Coffee Husk Fermented with Pleurotus ostreatus as Ruminant Feed

QUALITY OF MILK FATTY ACID DURING LATE LACTATION IN DAIRY GOAT FED ON PUFA-DIET SUPPLEMENTED WITH YEAST AND

ASSESSMENT OF METHANE ESTIMATION FROM VOLATILE FATTY ACID STOICHIOMETRY IN THE RUMEN IN VITRO

Metabolism Energy, Nitrogen Retention, and Mineral Retention of Phosphorus Calcium and Zinc of Sugarcane Juice in Broilers

Effect of Thermal Pre-treatment of Oilseed Feed on Fatty Acid Profiles and Protein Fermentability

Preferences of Rusa timorensis to Grasses and Their Body Morphometry and Velvet Antler Characteristics

THE NUTRITIVE VALUES OF PUFA-CONCENTRATE SUPPLEMENTED WITH YEAST AND Curcuma xanthorrhiza Roxb STORED IN SEVERAL WEEKS

Effect katuk leaf meal and mulberry leaf meal in the diet on size and mineral content of tibia bone of laying quail

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