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Apparent and standardised ileal digestibility of amino acids in wheat, triticale and barley for broiler chickens at two different ages

British poultry science, 2020-01, Vol.61 (1), p.63-69

2020

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Predictive Value of Hepatic and Renal Dysfunction Based on the Models for End-Stage Liver Disease in Patients With Heart Failure Evaluated for Heart Transplant

Transplantation proceedings, 2016-06, Vol.48 (5), p.1756-1760

2016

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Predictive Value of the Model for End-Stage Liver Disease Score Excluding International Normalized Ratio One Year After Orthotopic Heart Transplantation

Transplantation proceedings, 2016-06, Vol.48 (5), p.1703-1707

2016

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Perioperative Risk Factors of Cardiac Allograft Vasculopathy in the Long-Term Follow-up

Transplantation proceedings, 2016-06, Vol.48 (5), p.1736-1741

2016

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Effect of dietary lupine seeds (Lupinus luteus L.) and different insect larvae meals as protein sources in broiler chicken diet on growth performance, carcass, and meat quality

Livestock science, 2021-08, Vol.250, p.104537, Article 104537

2021

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Effect of dietary pomegranate seed oil and linseed oil on broiler chickens performance and meat fatty acid profile

Journal of Animal and Feed Sciences, 2016-01, Vol.25 (1), p.37-44

2016

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Klotho protein, albumin level, left ventricular and left atrium dimensions are independently associated with moderate and severe cardiac allograft vasculopathy in heart transplant recipients

European heart journal, 2020-11, Vol.41 (Supplement_2)

2020

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Coronary sinus fetuin and sodium levels are independently associated with all-cause mortality in patients awaiting heart transplantation

European heart journal, 2020-11, Vol.41 (Supplement_2)

2020

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Factors associated with the cardiac allograft vasculopathy after heart transplantation

European heart journal, 2020-11, Vol.41 (Supplement_2)

2020

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Copeptin, albumin and routine inflammatory markers are predictors of one-year mortality in patients with advanced heart failure underwent cardiac transplantation evaluation

European heart journal, 2020-11, Vol.41 (Supplement_2)

2020

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Coronary sinus catalase and ceruloplasmin levels predict all-cause mortality in patients with end-stage heart failure awaiting heart transplantation

European heart journal, 2020-11, Vol.41 (Supplement_2)

2020

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Biomarkers associated with poor prognosis in patients with end-stage heart failure

European heart journal, 2020-11, Vol.41 (Supplement_2)

2020

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Digestible amino acids and enzymes in broiler diets: effects on carcass composition of two broiler strains

Journal of Animal and Feed Sciences, 2005-01, Vol.14 (Suppl. 1), p.487-490

Szczurek, W.

2005

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Standardized ileal digestibility of amino acids from several cereal grains and protein-rich feedstuffs in broiler chickens at the age of 30 days

Journal of Animal and Feed Sciences, 2009-01, Vol.18 (4), p.662-676

Szczurek, W.

2009

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Coronary sinus oxidative stress markers allow for accurate assessment of the prognosis in patients with advanced heart failure awaiting transplantation

European heart journal, 2020-11, Vol.41 (Supplement_2)

2020

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Standardized ileal digestibility of amino acids in some cereals, rapeseed products and maize DDGS for broiler chickens at the age of 14 days

Journal of Animal and Feed Sciences, 2010-01, Vol.19 (1), p.72-80

Szczurek, W.

2010

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Practical validation of efficacy of the standardized ileal digestible amino acid values in diet formulation for broiler chickens

Journal of Animal and Feed Sciences, 2010-01, Vol.19 (4), p.590-598

Szczurek, W.

2010

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The effects of feeding conjugated linoleic acid (CLA) on rat growth performance, serum lipoproteins and subsequent lipid composition of selected rat tissues

Journal of the science of food and agriculture, 2000-08, Vol.80 (10), p.1553-1558

2000

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Effects of formulating diets with digestible amino acids and enzyme supplementation on the chemical composition of breast muscles in two broiler genotypes

Journal of Animal and Feed Sciences, 2008-01, Vol.17 (2), p.202-214

Szczurek, W.

2008

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Performance and intestinal viscosity in broilers fed diets containing dehulled or naked oats and enzymes

Journal of Animal and Feed Sciences, 2005-01, Vol.14 (Suppl. 1), p.491-494

2005

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A note on the performance and nitrogen output of broiler chickens fed diets with and without meat-and-bone meal formulated to total or digestible amino acid requirements

Journal of Animal and Feed Sciences, 2003-01, Vol.12 (4), p.813-819

Szczurek, W. (Research Institute of Animal Production, Balice (Poland). Dept. of Animal Nutrition)

2003

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The effects of dietary whey protein concentrate level on performance, selected intestinal tract and blood parameters, and thiobarbituric acid reactive substances in the liver and breast meat of broiler chickens

Journal of Animal and Feed Sciences, 2013-10, Vol.22 (4), p.342-353

2013

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Effects of conjugated linoleic acid on growth performance, feed conversion efficiency, and subsequent carcass quality in broiler chickens

British journal of nutrition, 2001-04, Vol.85 (4), p.465-473

2001

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The relative effectiveness of liquid MHA-FA compared with DL-methionine in broiler chickens - a dose-response experiment

Journal of Animal and Feed Sciences, 2005-01, Vol.14 (Suppl. 1), p.455-458

2005

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Six-minute walk test on a special treadmill: Primary results in healthy volunteers

Cardiology journal, 2007, Vol.14 (5), p.447-452

2007

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Apparent and standardised ileal digestibility of amino acids in wheat, triticale and barley for broiler chickens at two different ages

Predictive Value of Hepatic and Renal Dysfunction Based on the Models for End-Stage Liver Disease in Patients With Heart Failure Evaluated for Heart Transplant

Predictive Value of the Model for End-Stage Liver Disease Score Excluding International Normalized Ratio One Year After Orthotopic Heart Transplantation

Perioperative Risk Factors of Cardiac Allograft Vasculopathy in the Long-Term Follow-up

Effect of dietary lupine seeds (Lupinus luteus L.) and different insect larvae meals as protein sources in broiler chicken diet on growth performance, carcass, and meat quality

Effect of dietary pomegranate seed oil and linseed oil on broiler chickens performance and meat fatty acid profile

Klotho protein, albumin level, left ventricular and left atrium dimensions are independently associated with moderate and severe cardiac allograft vasculopathy in heart transplant recipients

Coronary sinus fetuin and sodium levels are independently associated with all-cause mortality in patients awaiting heart transplantation

Factors associated with the cardiac allograft vasculopathy after heart transplantation

Copeptin, albumin and routine inflammatory markers are predictors of one-year mortality in patients with advanced heart failure underwent cardiac transplantation evaluation

Coronary sinus catalase and ceruloplasmin levels predict all-cause mortality in patients with end-stage heart failure awaiting heart transplantation

Biomarkers associated with poor prognosis in patients with end-stage heart failure

Digestible amino acids and enzymes in broiler diets: effects on carcass composition of two broiler strains

Standardized ileal digestibility of amino acids from several cereal grains and protein-rich feedstuffs in broiler chickens at the age of 30 days

Coronary sinus oxidative stress markers allow for accurate assessment of the prognosis in patients with advanced heart failure awaiting transplantation

Standardized ileal digestibility of amino acids in some cereals, rapeseed products and maize DDGS for broiler chickens at the age of 14 days

Practical validation of efficacy of the standardized ileal digestible amino acid values in diet formulation for broiler chickens

The effects of feeding conjugated linoleic acid (CLA) on rat growth performance, serum lipoproteins and subsequent lipid composition of selected rat tissues

Effects of formulating diets with digestible amino acids and enzyme supplementation on the chemical composition of breast muscles in two broiler genotypes

Performance and intestinal viscosity in broilers fed diets containing dehulled or naked oats and enzymes

A note on the performance and nitrogen output of broiler chickens fed diets with and without meat-and-bone meal formulated to total or digestible amino acid requirements

The effects of dietary whey protein concentrate level on performance, selected intestinal tract and blood parameters, and thiobarbituric acid reactive substances in the liver and breast meat of broiler chickens

Effects of conjugated linoleic acid on growth performance, feed conversion efficiency, and subsequent carcass quality in broiler chickens

The relative effectiveness of liquid MHA-FA compared with DL-methionine in broiler chickens - a dose-response experiment

Six-minute walk test on a special treadmill: Primary results in healthy volunteers

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