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New Biotechnological Tools for the Genetic Improvement of Major Woody Fruit Species

Frontiers in plant science, 2017-08, Vol.8, p.1418-1418

2017

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Biosafety of GM Crop Plants Expressing dsRNA: Data Requirements and EU Regulatory Considerations

Frontiers in plant science, 2020-06, Vol.11, p.940-940

2020

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Editorial: Advances and Challenges of RNAi Based Technologies for Plants-Volume 2

Frontiers in plant science, 2022-07, Vol.13, p.930851

2022

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Biosafety of bee pollinators in genetically modified agro‐ecosystems: Current approach and further development in the EU

Pest management science, 2021-06, Vol.77 (6), p.2659-2666

2021

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Persistence of seeds from crops of conventional and herbicide tolerant oilseed rape (Brassica napus)

Proceedings of the Royal Society. B, Biological sciences, 2005-09, Vol.272 (1575), p.1909-1915

2005

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Assessing environmental impacts of genetically modified plants on non-target organisms: The relevance of in planta studies

The Science of the total environment, 2017-04, Vol.583, p.123-132

2017

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Estimating the effects of Cry1F Bt-maize pollen on non-target Lepidoptera using a mathematical model of exposure

The Journal of applied ecology, 2012-02, Vol.49 (1), p.29-37

2012

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No evidence requiring change in the risk assessment of Inachis io larvae

Ecological modelling, 2013-10, Vol.268, p.103-122

2013

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Response to "The anglerfish deception"

EMBO reports, 2012-06, Vol.13 (6), p.481-482

2012

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Are soil microbial endpoints changed by Bt crops compared with conventional crops? A systematic review protocol

Environmental evidence, 2014-06, Vol.3 (1), p.11-11, Article 11

2014

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Large scale cultivation of genetically modified microalgae: A new era for environmental risk assessment

Algal research (Amsterdam), 2017-07, Vol.25, p.90-100

2017

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Are population abundances and biomasses of soil invertebrates changed by Bt crops compared with conventional crops? A systematic review protocol

Environmental evidence, 2014-05, Vol.3 (1), Article 10

2014

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EFSA Guidelines on the environmental risk assessment of genetically modified animals in the EU: the process and risk assessment considerations

Journal für Verbraucherschutz und Lebensmittelsicherheit, 2014, Vol.9 (Suppl 1), p.85-91

2014

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EFSA Guidelines on the environmental risk assessment of genetically modified animals in the EU: the process and risk assessment considerations

Journal für Verbraucherschutz und Lebensmittelsicherheit, 2014-07, Vol.9 (S1), p.85-91

2014

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Integrated Approaches to General Surveillance

Journal für Verbraucherschutz und Lebensmittelsicherheit, 2006-11, Vol.1 (S1), p.49-50

Sweet, J. B.

2006

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Opinion on a request from the European Commission related to the enzyme preparation of trade name ‘Econase XT P/L (endo‐1, 4‐beta xylanase) as a feed additive for chickens and turkeys for fattening, chickens reared for laying, turkeys reared for breeding and piglets (weaned)

EFSA journal, 2009-04, Vol.7 (4), p.n/a

European Food Safety Authority (EFSA)

2009

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Safety and efficacy of Natugrain® TS (endo‐1, 4‐ß‐xylanase and endo‐1, 4‐ß‐glucanase) as a feed additive for piglets (weaned), chickens for fattening, laying hens, turkeys for fattening and ducks ‐ Scientific Opinion of the Panel on Additives and Products or Substances used in Animal Feed and the Panel on Genetically Modified Organisms

EFSA journal, 2008-12, Vol.6 (12), p.n/a

European Food Safety Authority (EFSA)

2008

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Safety and efficacy of the product Ronozyme® NP (6‐phytase) for chickens for fattening ‐ Scientific Opinion of the Panel on Additives and Products or Substances used in Animal Feed and the Panel on Genetically Modified Organisms

EFSA journal, 2008-12, Vol.6 (12), p.n/a

European Food Safety Authority (EFSA)

2008

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Safety and efficacy of Danisco Xylanase G/L (endo‐1, 4‐beta‐xylanase) as a feed additive for chickens for fattening, laying hens and ducks for fattening ‐ Scientific Opinion of the Panel on Additives and Products or Substances used in Animal Feed and of the Panel on Genetically Modified Organisms

EFSA journal, 2007-10, Vol.5 (10), p.n/a

2007

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Specific Environmental Considerations for GM Trees and Guidance on Their Risk Assessment and Monitoring

Biosafety of Forest Transgenic Trees, p.127-140

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An Analysis of Metabolic Changes in the Retina and Retinal Pigment Epithelium of Aging Mice

Investigative ophthalmology & visual science, 2021-11, Vol.62 (14), p.20-20

2021

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Interim Safety Profile From the Feasibility Study of the BrainGate Neural Interface System

Neurology, 2023-03, Vol.100 (11), p.e1177

2023

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Genotype patterns at PICALM, CR1, BIN1, CLU, and APOE genes are associated with episodic memory

Neurology, 2012-05, Vol.78 (19), p.1464-1471

2012

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Mild Hypercapnia or Normocapnia after Out-of-Hospital Cardiac Arrest

The New England journal of medicine, 2023-07, Vol.389 (1), p.45-57

2023

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Comparison of Bridging Stents Used with Fenestrations During Fenestrated/Branched Endovascular Aortic Aneurysm Repair (FB-EVAR)

Journal of vascular surgery, 2024-06, Vol.79 (6), p.e256-e257

2024

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New Biotechnological Tools for the Genetic Improvement of Major Woody Fruit Species

Biosafety of GM Crop Plants Expressing dsRNA: Data Requirements and EU Regulatory Considerations

Editorial: Advances and Challenges of RNAi Based Technologies for Plants-Volume 2

Biosafety of bee pollinators in genetically modified agro‐ecosystems: Current approach and further development in the EU

Persistence of seeds from crops of conventional and herbicide tolerant oilseed rape (Brassica napus)

Assessing environmental impacts of genetically modified plants on non-target organisms: The relevance of in planta studies

Estimating the effects of Cry1F Bt-maize pollen on non-target Lepidoptera using a mathematical model of exposure

No evidence requiring change in the risk assessment of Inachis io larvae

Response to "The anglerfish deception"

Are soil microbial endpoints changed by Bt crops compared with conventional crops? A systematic review protocol

Large scale cultivation of genetically modified microalgae: A new era for environmental risk assessment

Are population abundances and biomasses of soil invertebrates changed by Bt crops compared with conventional crops? A systematic review protocol

EFSA Guidelines on the environmental risk assessment of genetically modified animals in the EU: the process and risk assessment considerations

EFSA Guidelines on the environmental risk assessment of genetically modified animals in the EU: the process and risk assessment considerations

Integrated Approaches to General Surveillance

Opinion on a request from the European Commission related to the enzyme preparation of trade name ‘Econase XT P/L (endo‐1, 4‐beta xylanase) as a feed additive for chickens and turkeys for fattening, chickens reared for laying, turkeys reared for breeding and piglets (weaned)

Safety and efficacy of the product Ronozyme® NP (6‐phytase) for chickens for fattening ‐ Scientific Opinion of the Panel on Additives and Products or Substances used in Animal Feed and the Panel on Genetically Modified Organisms

Specific Environmental Considerations for GM Trees and Guidance on Their Risk Assessment and Monitoring

An Analysis of Metabolic Changes in the Retina and Retinal Pigment Epithelium of Aging Mice

Interim Safety Profile From the Feasibility Study of the BrainGate Neural Interface System

Genotype patterns at PICALM, CR1, BIN1, CLU, and APOE genes are associated with episodic memory

Mild Hypercapnia or Normocapnia after Out-of-Hospital Cardiac Arrest

Comparison of Bridging Stents Used with Fenestrations During Fenestrated/Branched Endovascular Aortic Aneurysm Repair (FB-EVAR)

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