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Analysis of Chemical Constituents of Traditional Chinese Medicine Jianqu before and after Fermentation Based on LC-MS/MS

Molecules (Basel, Switzerland), 2022-12, Vol.28 (1), p.53

2022

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Evaluation of texture, retrogradation enthalpy, water mobility, and anti-staling effects of enzymes and hydrocolloids in potato steamed bread

Food chemistry, 2022-01, Vol.368, p.130686-130686, Article 130686

2022

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Nutritional composition, antioxidant activity, volatile compounds, and stability properties of sweet potato residues fermented with selected lactic acid bacteria and bifidobacteria

Food chemistry, 2022-04, Vol.374, p.131500-131500, Article 131500

2022

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Facile synthesis of titanium(IV) ion–immobilized arsenate-modified poly(glycidyl methacrylate) microparticles and the application to the specific enrichment of phosphoproteins

Analytical and bioanalytical chemistry, 2021-05, Vol.413 (11), p.2893-2901

2021

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Effects of dietary fibres, polyphenols and proteins on the estimated glycaemic index, physicochemical, textural and microstructural properties of steamed bread

International journal of food science & technology, 2024-06, Vol.59 (6), p.4041-4052

2024

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The relationship between psychological resilience, neuroticism, attentional bias, and depressive symptoms in college Chinese students

Frontiers in psychology, 2022-10, Vol.13, p.884016-884016

2022

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Staling of potato and wheat steamed breads: physicochemical characterisation and molecular mobility

International journal of food science & technology, 2019-10, Vol.54 (10), p.2880-2886

2019

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A novel aggregation induced emission (AIE) fluorescence probe by combining tetraphenylethylene and 2′,3′-O-isopropylideneadenosine for localizing Golgi apparatus

Sensors and actuators. B, Chemical, 2021-02, Vol.329, p.129245, Article 129245

2021

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Facile synthesis of titanium microparticles and the application to the specific enrichment of phosphoproteins

Analytical and bioanalytical chemistry, 2021-05, Vol.413 (11), p.2893

2021

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Piceatannol protects against age-related hearing loss by inhibiting cellular pyroptosis and inflammation through regulated Caspase11-GSDMD pathway

Biomedicine & pharmacotherapy, 2023-07, Vol.163, p.114704-114704, Article 114704

2023

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Differential host circRNA expression profiles in human lung epithelial cells infected with SARS-CoV-2

Infection, genetics and evolution, 2021-09, Vol.93, p.104923-104923, Article 104923

2021

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Optimization of extraction efficiency by shear emulsifying assisted enzymatic hydrolysis and functional properties of dietary fiber from deoiled cumin (Cuminum cyminum L.)

Food chemistry, 2015-07, Vol.179, p.270-277

2015

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Natural intertypic and intratypic recombinants of enterovirus 71 from mainland China during 2009–2018: a complete genome analysis

Virus genes, 2021-04, Vol.57 (2), p.172-180

2021

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Improving the Quality Characteristics of Alum-Free Wet Starch Noodles: From the Perspective of Changing Types of Starches Used for Binder Pastes

ACS food science & technology, 2024-10, Vol.4 (10), p.2448-2461

2024

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Comprehensive Analysis of Glycolysis-Related Genes for Prognosis, Immune Features, and Candidate Drug Development in Colon Cancer

Frontiers in cell and developmental biology, 2021-08, Vol.9, p.684322-684322

2021

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Characteristics of Prognostic Programmed Cell Death–Related Long Noncoding RNAs Associated With Immune Infiltration and Therapeutic Responses to Colon Cancer

Frontiers in immunology, 2022-05, Vol.13, p.828243-828243

2022

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Aerobic exercise improves astrocyte mitochondrial quality and transfer to neurons in a mouse model of Alzheimer's disease

Brain pathology (Zurich, Switzerland), 2024-10, p.e13316

2024

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A novel lysosome‐localized fluorescent probe with aggregation‐induced emission without alkalinizing effect

SmartMat (Beijing, China), 2021-12, Vol.2 (4), p.554-566

2021

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Transdifferentiation of goat ear fibroblasts into lactating mammary epithelial cells induced by small molecule compounds

Biochemical and biophysical research communications, 2021-10, Vol.573, p.55-61

2021

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The Sustainability of Sweet Potato Residues from Starch Processing By-Products: Preparation with Lacticaseibacillus rhamnosus and Pediococcus pentosaceus , Characterization, and Application

Foods, 2022-12, Vol.12 (1), p.128

2022

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A reversal of positive to negative magnetoresistance in Fe3O4-based heterostructures at room temperature by annealing

Journal of alloys and compounds, 2023-10, Vol.960, p.170921, Article 170921

2023

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Study on the microwave extraction process and product distribution of essential oils from citrus peel

Chemical engineering and processing, 2022-01, Vol.171, p.108726, Article 108726

2022

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Complete genome analysis identifies recombinant events and positive selection sites of hepatitis C virus from mainland China during 2010–2019

Virus research, 2021-04, Vol.296, p.198354-198354, Article 198354

2021

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Structure, physicochemical, and functional properties of protein isolates and major fractions from cumin (Cuminum cyminum) seeds

International journal of food properties, 2018-01, Vol.21 (1), p.685-701

2018

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Investigation on the mechanism of structural reconstruction of biochars derived from lignin and cellulose during graphitization under high temperature

Biochar (Online), 2023-08, Vol.5 (1), p.1-14, Article 51

2023

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Analysis of Chemical Constituents of Traditional Chinese Medicine Jianqu before and after Fermentation Based on LC-MS/MS

Evaluation of texture, retrogradation enthalpy, water mobility, and anti-staling effects of enzymes and hydrocolloids in potato steamed bread

Nutritional composition, antioxidant activity, volatile compounds, and stability properties of sweet potato residues fermented with selected lactic acid bacteria and bifidobacteria

Facile synthesis of titanium(IV) ion–immobilized arsenate-modified poly(glycidyl methacrylate) microparticles and the application to the specific enrichment of phosphoproteins

Effects of dietary fibres, polyphenols and proteins on the estimated glycaemic index, physicochemical, textural and microstructural properties of steamed bread

The relationship between psychological resilience, neuroticism, attentional bias, and depressive symptoms in college Chinese students

Staling of potato and wheat steamed breads: physicochemical characterisation and molecular mobility

A novel aggregation induced emission (AIE) fluorescence probe by combining tetraphenylethylene and 2′,3′-O-isopropylideneadenosine for localizing Golgi apparatus

Facile synthesis of titanium microparticles and the application to the specific enrichment of phosphoproteins

Piceatannol protects against age-related hearing loss by inhibiting cellular pyroptosis and inflammation through regulated Caspase11-GSDMD pathway

Differential host circRNA expression profiles in human lung epithelial cells infected with SARS-CoV-2

Optimization of extraction efficiency by shear emulsifying assisted enzymatic hydrolysis and functional properties of dietary fiber from deoiled cumin (Cuminum cyminum L.)

Natural intertypic and intratypic recombinants of enterovirus 71 from mainland China during 2009–2018: a complete genome analysis

Improving the Quality Characteristics of Alum-Free Wet Starch Noodles: From the Perspective of Changing Types of Starches Used for Binder Pastes

Comprehensive Analysis of Glycolysis-Related Genes for Prognosis, Immune Features, and Candidate Drug Development in Colon Cancer

Characteristics of Prognostic Programmed Cell Death–Related Long Noncoding RNAs Associated With Immune Infiltration and Therapeutic Responses to Colon Cancer

Aerobic exercise improves astrocyte mitochondrial quality and transfer to neurons in a mouse model of Alzheimer's disease

A novel lysosome‐localized fluorescent probe with aggregation‐induced emission without alkalinizing effect

Transdifferentiation of goat ear fibroblasts into lactating mammary epithelial cells induced by small molecule compounds

The Sustainability of Sweet Potato Residues from Starch Processing By-Products: Preparation with Lacticaseibacillus rhamnosus and Pediococcus pentosaceus , Characterization, and Application

A reversal of positive to negative magnetoresistance in Fe3O4-based heterostructures at room temperature by annealing

Study on the microwave extraction process and product distribution of essential oils from citrus peel

Complete genome analysis identifies recombinant events and positive selection sites of hepatitis C virus from mainland China during 2010–2019

Structure, physicochemical, and functional properties of protein isolates and major fractions from cumin (Cuminum cyminum) seeds

Investigation on the mechanism of structural reconstruction of biochars derived from lignin and cellulose during graphitization under high temperature

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