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A Comprehensive Mini-Review on Lignin-Based Nanomaterials for Food Applications: Systemic Advancement and Future Trends

Molecules (Basel, Switzerland), 2023-09, Vol.28 (18), p.6470

2023

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In Vitro and In Silico Screening and Characterization of Antimicrobial Napin Bioactive Protein in Brassica juncea and Moringa oleifera

Molecules (Basel, Switzerland), 2021-04, Vol.26 (7), p.2080

2021

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The Role of Bioactive Peptides in Diabetes and Obesity

Foods, 2021-09, Vol.10 (9), p.2220

2021

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An ensemble of bioinformatics and machine learning approaches to identify shared breast cancer biomarkers among diverse populations

Computational biology and chemistry, 2024-02, Vol.108, p.107999-107999, Article 107999

2024

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An effective universal protocol for the extraction of fructooligosaccharide from the different agricultural byproducts

MethodsX, 2023-01, Vol.10, p.102096-102096, Article 102096

2023

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BRCAFem: A database for breast cancer research

Bioinformation, 2024-05, Vol.20 (5), p.473-477

2024

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Comprehensive in silico analysis of lactic acid bacteria for the selection of desirable probiotics

Food science & technology, 2020-08, Vol.130, p.109617, Article 109617

2020

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Antioxidant activities of novel peptides from Limosilactobacillus reuteri fermented brown rice: A combined in vitro and in silico study

Food chemistry, 2023-03, Vol.404, p.134747-134747, Article 134747

2023

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Novel approach on the evaluation of enzyme-aided alkaline extraction of polysaccharide from Hordeum vulgare husk and molecular insight on the multifunctional scaffold

International journal of biological macromolecules, 2024-10, Vol.278 (Pt 1), p.134153, Article 134153

2024

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Towards the early detection of ductal carcinoma (a common type of breast cancer) using biomarkers linked to the PPAR(γ) signaling pathway

Bioinformation, 2019-11, Vol.15 (11), p.799-805

2019

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Unravelling the sanitization potential of slightly acidic electrolyzed water combined Thymus vulgaris based nanoemulsion against foodborne pathogens and its safety assessment

Food control, 2023-04, Vol.146, p.109527, Article 109527

2023

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Bioinformatics strategies for studying the molecular mechanisms of fungal extracellular vesicles with a focus on infection and immune responses

Briefings in bioinformatics, 2022-07, Vol.23 (4)

2022

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A review on the application of bioinformatics tools in food microbiome studies

Briefings in bioinformatics, 2022-03, Vol.23 (2)

2022

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E-Teaching in Higher Education: an Innovative Pedagogy to Generate Digitally Competent Students at King Khalid University

Arab world English journal, 2020-07, Vol.6, p.248-260

2020

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Computational Approach to Identify Regulatory Biomarkers in the Pathogenesis of Breast Carcinoma

International journal of advanced computer science & applications, 2022-01, Vol.13 (6)

2022

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Unveiling the potentials of bioactive oligosaccharide1-kestose (GF2) from Musa paradisiaca Linn peel with an anxiolytic effect based on gut microbiota modulation in stressed mice model

Food bioscience, 2022-10, Vol.49, p.101881, Article 101881

2022

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Identification of marker genes in Alzheimer's disease using a machine-learning model

Bioinformation, 2021-02, Vol.17 (2), p.348-355

2021

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Early Prediction and Diagnosis Cardiovascular Disease Using Deep Learning Models

2024 International Conference on Emerging Technologies in Computer Science for Interdisciplinary Applications (ICETCS), 2024, p.1-6

2024

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Chapter 3 - Biobased nanomaterials and their interaction with plant growth-promoting rhizobacteria/blue-green algae/Rhizobium for sustainable plant growth and development

Biostimulants in Plant Protection and Performance, 2024, p.33-60

2024

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Management of infectious disease and biotoxin elimination using nanomaterials

Advances in Smart Nanomaterials and Their Applications, 2023

2023

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Risk assessment and regulatory decision-making for nanomaterial use in agriculture

Engineered Nanomaterials for Sustainable Agricultural Production, Soil Improvement and Stress Management, 2022

Husen, Azamal

2022

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Intelligent Packaging Systems: Food Quality and Intelligent Medicine Box Based on Nano-sensors

Smart Nanomaterials in Biomedical Applications, 2022, p.555-587

2022

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Customized Nutritional Practices and Dietary Recommendations through Integrative High-Throughput Omics Approaches

Nutriomics, 2022, p.157-168

1, 2022

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Metabolomics and Potential Nutrition-Specific Markers for Nutritional Safety, Quality, and Health Status

Nutriomics, 2022, p.95-111

1, 2022

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Analytical Determination of Persistent Organic Pollutants from Food Sources Using High-Resolution Mass Spectrometry

Mass Spectrometry in Food Analysis, 2022, p.279-290

1, 2022

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A Comprehensive Mini-Review on Lignin-Based Nanomaterials for Food Applications: Systemic Advancement and Future Trends

In Vitro and In Silico Screening and Characterization of Antimicrobial Napin Bioactive Protein in Brassica juncea and Moringa oleifera

The Role of Bioactive Peptides in Diabetes and Obesity

An ensemble of bioinformatics and machine learning approaches to identify shared breast cancer biomarkers among diverse populations

An effective universal protocol for the extraction of fructooligosaccharide from the different agricultural byproducts

BRCAFem: A database for breast cancer research

Comprehensive in silico analysis of lactic acid bacteria for the selection of desirable probiotics

Antioxidant activities of novel peptides from Limosilactobacillus reuteri fermented brown rice: A combined in vitro and in silico study

Novel approach on the evaluation of enzyme-aided alkaline extraction of polysaccharide from Hordeum vulgare husk and molecular insight on the multifunctional scaffold

Towards the early detection of ductal carcinoma (a common type of breast cancer) using biomarkers linked to the PPAR(γ) signaling pathway

Unravelling the sanitization potential of slightly acidic electrolyzed water combined Thymus vulgaris based nanoemulsion against foodborne pathogens and its safety assessment

Bioinformatics strategies for studying the molecular mechanisms of fungal extracellular vesicles with a focus on infection and immune responses

A review on the application of bioinformatics tools in food microbiome studies

E-Teaching in Higher Education: an Innovative Pedagogy to Generate Digitally Competent Students at King Khalid University

Computational Approach to Identify Regulatory Biomarkers in the Pathogenesis of Breast Carcinoma

Unveiling the potentials of bioactive oligosaccharide1-kestose (GF2) from Musa paradisiaca Linn peel with an anxiolytic effect based on gut microbiota modulation in stressed mice model

Identification of marker genes in Alzheimer's disease using a machine-learning model

Early Prediction and Diagnosis Cardiovascular Disease Using Deep Learning Models

Chapter 3 - Biobased nanomaterials and their interaction with plant growth-promoting rhizobacteria/blue-green algae/Rhizobium for sustainable plant growth and development

Management of infectious disease and biotoxin elimination using nanomaterials

Risk assessment and regulatory decision-making for nanomaterial use in agriculture

Intelligent Packaging Systems: Food Quality and Intelligent Medicine Box Based on Nano-sensors

Customized Nutritional Practices and Dietary Recommendations through Integrative High-Throughput Omics Approaches

Metabolomics and Potential Nutrition-Specific Markers for Nutritional Safety, Quality, and Health Status

Analytical Determination of Persistent Organic Pollutants from Food Sources Using High-Resolution Mass Spectrometry

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