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Spontaneous Attenuation of Alcoholic Fermentation via the Dysfunction of Cyc8p in Saccharomyces cerevisiae

International journal of molecular sciences, 2023-12, Vol.25 (1), p.304

2023

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Importance of Proteasome Gene Expression during Model Dough Fermentation after Preservation of Baker's Yeast Cells by Freezing

Applied and environmental microbiology, 2018-06, Vol.84 (12), p.e00406-18

2018

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Effect of the deubiquitination enzyme gene UBP6 on the stress-responsive transcription factor Msn2-mediated control of the amino acid permease Gnp1 in yeast

Journal of bioscience and bioengineering, 2020-04, Vol.129 (4), p.423-427

2020

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Involvement of the stress-responsive transcription factor gene MSN2 in the control of amino acid uptake in Saccharomyces cerevisiae

FEMS yeast research, 2019-08, Vol.19 (5), p.1

2019

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Metabolic switching of sake yeast by kimoto lactic acid bacteria through the [GAR+] non-genetic element

Journal of bioscience and bioengineering, 2018-11, Vol.126 (5), p.624-629

2018

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Accumulation of intracellular S-adenosylmethionine increases the fermentation rate of bottom-fermenting brewer's yeast during high-gravity brewing

Journal of bioscience and bioengineering, 2018-12, Vol.126 (6), p.736-741

2018

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Inhibitory Role of Greatwall-Like Protein Kinase Rim15p in Alcoholic Fermentation via Upregulating the UDP-Glucose Synthesis Pathway in Saccharomyces cerevisiae

Applied and Environmental Microbiology, 2016-01, Vol.82 (1), p.340-351

2016

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Thermal durability of AZO/Ag(Al)/AZO transparent conductive films

Japanese Journal of Applied Physics, 2016-04, Vol.55 (4S), p.4

2016

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Promoter engineering of the Saccharomyces cerevisiae RIM15 gene for improvement of alcoholic fermentation rates under stress conditions

Journal of bioscience and bioengineering, 2017-02, Vol.123 (2), p.183-189

2017

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Loss of Rim15p in shochu yeast alters carbon utilization during barley shochu fermentation

Bioscience, biotechnology, and biochemistry, 2019-08, Vol.83 (8), p.1594-1597

2019

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Characterization of a New Saccharomyces cerevisiae Isolated From Hibiscus Flower and Its Mutant With L-Leucine Accumulation for Awamori Brewing

Frontiers in genetics, 2019-05, Vol.10, p.490-490

2019

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Rational design of alcoholic fermentation targeting extracellular carbon

NPJ science of food, 2023-07, Vol.7 (1), p.37-37, Article 37

2023

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Effect of Al doping in the Ag layer of MgZnO/Ag/MgZnO dielectric/metal/dielectric UV-visible transparent conductive films

Physica status solidi. C, 2016-07, Vol.13 (7-9), p.568-571

2016

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Proline metabolism regulates replicative lifespan in the yeast Saccharomyces cerevisiae

Microbial cell, 2019-10, Vol.6 (10), p.482-490

2019

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Spontaneous Attenuation of Alcoholic Fermentation via the Dysfunction of Cyc8p in ISaccharomyces cerevisiae/I

International journal of molecular sciences, 2023-12, Vol.25 (1)

2023

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Isolation of baker's yeast mutants with proline accumulation that showed enhanced tolerance to baking-associated stresses

International journal of food microbiology, 2016-12, Vol.238, p.233-240

2016

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Nutrient Signaling via the TORC1-Greatwall-PP2A^sup B55δ^ Pathway Is Responsible for the High Initial Rates of Alcoholic Fermentation in Sake Yeast Strains of Saccharomyces cerevisiae

Applied and environmental microbiology, 2019-01, Vol.85 (1)

2019

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Nutrient Signaling via the TORC1-Greatwall-PP2AB55δ Pathway Is Responsible for the High Initial Rates of Alcoholic Fermentation in Sake Yeast Strains of Saccharomyces cerevisiae

Applied and environmental microbiology, 2019-01, Vol.85 (1)

2019

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Nutrient Signaling via the TORC1-Greatwall-PP2A B55δ Pathway Is Responsible for the High Initial Rates of Alcoholic Fermentation in Sake Yeast Strains of Saccharomyces cerevisiae

Applied and environmental microbiology, 2019-01, Vol.85 (1)

2019

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Pediatric allergies in Japan: Coronavirus disease pandemic-related risk factors

Asia Pacific allergy, 2023-09, Vol.13 (3), p.114-120

2023

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Actual Status of Healthy Lifestyle Habits of Public Health Nurses in Japan

Health (Irvine, Calif.), 2018, Vol.10 (2), p.189-203

2018

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2D-08 DNA de-methylation in the Arabidopsis thaliana female gametophyte：is DEMETER alone?

Genes & Genetic Systems, 2012-12, Vol.87 (6), p.422-422

2012

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Effect of Propolis Extract on D-Galactosamine-Induced Hepatic Injury in Rats

Biological and Pharmaceutical Bulletin, 1999/11/15, Vol.22(11), pp.1237-1239

1999

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Discrete Plane Segmentation and Estimation from a Point Cloud Using Local Geometric Patterns

International journal of automation and computing, 2008-07, Vol.5 (3), p.246-256

2008

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Functional expression of a proliferation-related ligand in hepatocellular carcinoma and its implications for neovascularization

World journal of gastroenterology : WJG, 2005-08, Vol.11 (30), p.4650

2005

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Spontaneous Attenuation of Alcoholic Fermentation via the Dysfunction of Cyc8p in Saccharomyces cerevisiae

Importance of Proteasome Gene Expression during Model Dough Fermentation after Preservation of Baker's Yeast Cells by Freezing

Effect of the deubiquitination enzyme gene UBP6 on the stress-responsive transcription factor Msn2-mediated control of the amino acid permease Gnp1 in yeast

Involvement of the stress-responsive transcription factor gene MSN2 in the control of amino acid uptake in Saccharomyces cerevisiae

Metabolic switching of sake yeast by kimoto lactic acid bacteria through the [GAR+] non-genetic element

Accumulation of intracellular S-adenosylmethionine increases the fermentation rate of bottom-fermenting brewer's yeast during high-gravity brewing

Inhibitory Role of Greatwall-Like Protein Kinase Rim15p in Alcoholic Fermentation via Upregulating the UDP-Glucose Synthesis Pathway in Saccharomyces cerevisiae

Thermal durability of AZO/Ag(Al)/AZO transparent conductive films

Promoter engineering of the Saccharomyces cerevisiae RIM15 gene for improvement of alcoholic fermentation rates under stress conditions

Loss of Rim15p in shochu yeast alters carbon utilization during barley shochu fermentation

Characterization of a New Saccharomyces cerevisiae Isolated From Hibiscus Flower and Its Mutant With L-Leucine Accumulation for Awamori Brewing

Rational design of alcoholic fermentation targeting extracellular carbon

Effect of Al doping in the Ag layer of MgZnO/Ag/MgZnO dielectric/metal/dielectric UV-visible transparent conductive films

Proline metabolism regulates replicative lifespan in the yeast Saccharomyces cerevisiae

Spontaneous Attenuation of Alcoholic Fermentation via the Dysfunction of Cyc8p in ISaccharomyces cerevisiae/I

Isolation of baker's yeast mutants with proline accumulation that showed enhanced tolerance to baking-associated stresses

Nutrient Signaling via the TORC1-Greatwall-PP2A^sup B55δ^ Pathway Is Responsible for the High Initial Rates of Alcoholic Fermentation in Sake Yeast Strains of Saccharomyces cerevisiae

Nutrient Signaling via the TORC1-Greatwall-PP2AB55δ Pathway Is Responsible for the High Initial Rates of Alcoholic Fermentation in Sake Yeast Strains of Saccharomyces cerevisiae

Nutrient Signaling via the TORC1-Greatwall-PP2A B55δ Pathway Is Responsible for the High Initial Rates of Alcoholic Fermentation in Sake Yeast Strains of Saccharomyces cerevisiae

Pediatric allergies in Japan: Coronavirus disease pandemic-related risk factors

Actual Status of Healthy Lifestyle Habits of Public Health Nurses in Japan

2D-08 DNA de-methylation in the Arabidopsis thaliana female gametophyte：is DEMETER alone?

Effect of Propolis Extract on D-Galactosamine-Induced Hepatic Injury in Rats

Discrete Plane Segmentation and Estimation from a Point Cloud Using Local Geometric Patterns

Functional expression of a proliferation-related ligand in hepatocellular carcinoma and its implications for neovascularization

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