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Methicillin-Resistant Staphylococcus aureus (MRSA) Surveillance in Horses at a Veterinary Teaching Hospital

Journal of equine veterinary science, 2012-10, Vol.32 (10), p.S3-S4

2012

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Staphylococcus delphini and Methicillin-Resistant Staphylococcus pseudintermedius in Horses at a Veterinary Teaching Hospital

Journal of equine veterinary science, 2012-10, Vol.32 (10), p.S5-S6

2012

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Small animal deworming protocols, client education, and veterinarian perception of zoonotic parasites in western Canada

Canadian veterinary journal, 2007-03, Vol.48 (3), p.269-276

2007

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Relation between Mastitis Test Score, Mineral Composition of Milk, and Blood Electrolyte Profiles in Holstein Cows

Journal of dairy science, 1978-12, Vol.61 (12), p.1755-1759

1978

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Eastern Equine Encephalitis — New Hampshire and Massachusetts, August–September 2005

MMWR. Morbidity and mortality weekly report, 2006-06, Vol.55 (25), p.697-700

2006

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Coarse barley straw in dairy rations containing alfalfa hay cubes [Digestibility]

Journal of dairy science, 1976-04, Vol.59 (4), p.764-766

1976

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Pesticide residues in milk and in tissues following long, low 2,2-bis (p-chlorophenyl)-1, 1, 1-trichloroethane intake

Journal of dairy science, 1973-10, Vol.56 (10), p.1324-1328

1973

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Free amino acid ratios in rumen fluid, blood plasma, milk, and feces during methionine and methionine hydroxy analog supplementary feeding

Journal of dairy science, 1972-07, Vol.55 (7), p.983-988

1972

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Pesticide residues in tissues of first-born calves from dams on long-time, low DDT intake

Journal of dairy science, 1972-10, Vol.55 (10), p.1499-1501

1972

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Rich Flavor Discrimination in Ice Cream by Theory of Signal Detection

Journal of dairy science, 1974-12, Vol.57 (12), p.1423-1427

1974

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Acceptability of a whey based quiescently frozen novelty

Journal of food protection, 1977-03, Vol.40 (3), p.158-159

1977

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Steam processing versus pelleting of two ratios of milo and barley for lactating cows

Journal of dairy science, 1970-10, Vol.53 (10), p.1448-1454

1970

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Comparison of Milo and Barley for Lactating Cows. II. Effects of Roughage Intake and Season

Journal of dairy science, 1967-05, Vol.50 (5), p.700-704

1967

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Relation between Mastitis Test Score, Mineral Composition of Milk, and Blood Electrolyte Profiles in Holstein Cows1

Journal of dairy science, 1978-12, Vol.61 (12), p.1755-1759

1978

Volltextzugriff (PDF)

The Effect of Light on Activated Flavor Development and on the Constituents of Milk and its Products: A Review1

Journal of dairy science, 1953-11, Vol.36 (11), p.1153-1164

Stull, J.W.

1953

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Dietary Fat for the Lactating Bovine. I. Effect on Fatty Acids of Serum Cholesterol Esters1

Journal of dairy science, 1967-12, Vol.50 (12), p.1905-1908

1967

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Bovine Serum Lipid Analysis1

Journal of dairy science, 1966-06, Vol.49 (6), p.636-641

1966

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A Method for Rapid Determination of Lactose

Journal of dairy science, 1978-04, Vol.61 (4), p.506-508

1978

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Fatty Acid Composition of Milk. II. Some Differences in Common Dairy Breeds1

Journal of dairy science, 1964-12, Vol.47 (12), p.1412-1412

1964

Volltextzugriff (PDF)

Cellulosic Crop Wastes Ensiled After Rehydration with Fluid Whey1,2

Journal of dairy science, 1983-10, Vol.66 (10), p.2142-2148

1983

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Relation between Composition and Consumer Acceptance of Milk Beverages1,2

Journal of dairy science, 1960-07, Vol.43 (7), p.945-950

1960

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Coarse Barley Straw in Dairy Rations Containing Alfalfa Hay Cubes1

Journal of dairy science, 1976-04, Vol.59 (4), p.764-766

1976

Volltextzugriff (PDF)

Pesticide Residues in Milk and in Tissues Following Long, Low 2, 2-bis(p-chlorophenyl)-1, 1, 1-trichloroethane Intake1,2

Journal of dairy science, 1973-10, Vol.56 (10), p.1324-1328

1973

Volltextzugriff (PDF)

Pesticide Residues in Tissues of First-Born Calves from Dams on Long-Time, Low DDT Intake1,2

Journal of dairy science, 1972-10, Vol.55 (10), p.1499-1501

1972

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Utilization of Cotton Gin Trash by Lactating Dairy Cows1,2

Journal of dairy science, 1979-05, Vol.62 (5), p.793-796

1979

Volltextzugriff (PDF)

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Methicillin-Resistant Staphylococcus aureus (MRSA) Surveillance in Horses at a Veterinary Teaching Hospital

Staphylococcus delphini and Methicillin-Resistant Staphylococcus pseudintermedius in Horses at a Veterinary Teaching Hospital

Small animal deworming protocols, client education, and veterinarian perception of zoonotic parasites in western Canada

Relation between Mastitis Test Score, Mineral Composition of Milk, and Blood Electrolyte Profiles in Holstein Cows

Eastern Equine Encephalitis — New Hampshire and Massachusetts, August–September 2005

Coarse barley straw in dairy rations containing alfalfa hay cubes [Digestibility]

Pesticide residues in milk and in tissues following long, low 2,2-bis (p-chlorophenyl)-1, 1, 1-trichloroethane intake

Free amino acid ratios in rumen fluid, blood plasma, milk, and feces during methionine and methionine hydroxy analog supplementary feeding

Pesticide residues in tissues of first-born calves from dams on long-time, low DDT intake

Rich Flavor Discrimination in Ice Cream by Theory of Signal Detection

Acceptability of a whey based quiescently frozen novelty

Steam processing versus pelleting of two ratios of milo and barley for lactating cows

Comparison of Milo and Barley for Lactating Cows. II. Effects of Roughage Intake and Season

Relation between Mastitis Test Score, Mineral Composition of Milk, and Blood Electrolyte Profiles in Holstein Cows1

The Effect of Light on Activated Flavor Development and on the Constituents of Milk and its Products: A Review1

Dietary Fat for the Lactating Bovine. I. Effect on Fatty Acids of Serum Cholesterol Esters1

Bovine Serum Lipid Analysis1

A Method for Rapid Determination of Lactose

Fatty Acid Composition of Milk. II. Some Differences in Common Dairy Breeds1

Cellulosic Crop Wastes Ensiled After Rehydration with Fluid Whey1,2

Relation between Composition and Consumer Acceptance of Milk Beverages1,2

Coarse Barley Straw in Dairy Rations Containing Alfalfa Hay Cubes1

Pesticide Residues in Milk and in Tissues Following Long, Low 2, 2-bis(p-chlorophenyl)-1, 1, 1-trichloroethane Intake1,2

Pesticide Residues in Tissues of First-Born Calves from Dams on Long-Time, Low DDT Intake1,2

Utilization of Cotton Gin Trash by Lactating Dairy Cows1,2

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