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The beneficial effects of n-3 polyunsaturated fatty acids on diet induced obesity and impaired glucose control do not require Gpr120

PloS one, 2014-12, Vol.9 (12), p.e114942

2014

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Childhood obesity in Australia remains a widespread health concern that warrants population-wide prevention programs

Medical journal of Australia, 2009-02, Vol.190 (3), p.146-148

2009

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Training affects muscle phospholipid fatty acid composition in humans

Journal of applied physiology (1985), 2001-02, Vol.90 (2), p.670-677

2001

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The Relation between Insulin Sensitivity and the Fatty-Acid Composition of Skeletal-Muscle Phospholipids

The New England journal of medicine, 1993-01, Vol.328 (4), p.238-244

1993

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Consumption of resistant starch decreases postprandial lipogenesis in white adipose tissue of the rat

Nutrition journal, 2006-09, Vol.5 (1), p.25-25, Article 25

2006

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Development of muscle insulin resistance after liver insulin resistance in high-fat-fed rats

Diabetes (New York, N.Y.), 1991-11, Vol.40 (11), p.1397

1991

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The fatty acid oxidation pathway as a therapeutic target for insulin resistance

Expert opinion on therapeutic targets, 2006-10, Vol.10 (5), p.749-757

2006

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Chronic glucokinase activation reduces glycaemia and improves glucose tolerance in high-fat diet fed mice

European journal of pharmacology, 2011-08, Vol.663 (1), p.80-86

2011

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Fish Oil Prevents Insulin Resistance Induced by High-Fat Feeding in Rats

Science (American Association for the Advancement of Science), 1987-08, Vol.237 (4817), p.885-888

1987

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Dietary n-3 and n-6 fatty acids alter avian metabolism: metabolism and abdominal fat deposition

British journal of nutrition, 2002-07, Vol.88 (1), p.11-18

2002

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The metabotropic glutamate mGluR5 receptor agonist CHPG stimulates food intake

Neuroreport, 2010-07, Vol.21 (10), p.704-708

2010

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Molecular activity of Na(+)/K(+)-ATPase from different sources is related to the packing of membrane lipids

Journal of experimental biology, 2001-12, Vol.204 (Pt 24), p.4271-4280

2001

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Influence of dietary fat composition on development of insulin resistance in rats. Relationship to muscle triglyceride and omega-3 fatty acids in muscle phospholipid

Diabetes (New York, N.Y.), 1991-02, Vol.40 (2), p.280

1991

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Dietary lipid profile is a determinant of tissue phospholipid fatty acid composition and rate of weight gain in rats

The Journal of nutrition, 1993-03, Vol.123 (3), p.512-519

1993

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Cooking attenuates the ability of high-amylose meals to reduce plasma insulin concentrations in rats

British journal of nutrition, 2003-10, Vol.90 (4), p.823-827

2003

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Regular exercise modulates muscle membrane phospholipid profile in rats

The Journal of nutrition, 1999-09, Vol.129 (9), p.1636-1642

1999

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Relationships between the fatty acid composition of muscle and erythrocyte membrane phospholipid in young children and the effect of type of infant feeding

Lipids, 2000, Vol.35 (1), p.77-82

2000

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Relationships between maternal risk of insulin resistance and the child's muscle membrane fatty acid composition

Diabetes (New York, N.Y.), 1999-01, Vol.48 (1), p.112

1999

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Dietary n-3 and n-6 fatty acids alter avian metabolism: molecular-species composition of breast-muscle phospholipids

British journal of nutrition, 2002-07, Vol.88 (1), p.19-28

2002

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Physiological importance of deficiency in early prandial insulin secretion in non-insulin-dependent diabetes

Diabetes (New York, N.Y.), 1988-06, Vol.37 (6), p.736

1988

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Effects of exercise training and dietary manipulation on insulin-regulatable glucose-transporter mRNA in rat muscle

Diabetes (New York, N.Y.), 1991-02, Vol.40 (2), p.275

1991

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Syndromes of insulin resistance in the rat. Inducement by diet and amelioration with benfluorex

Diabetes (New York, N.Y.), 1993-03, Vol.42 (3), p.457

1993

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Endurance in high-fat-fed rats: effects of carbohydrate content and fatty acid profile

Journal of applied physiology (1985), 1998-10, Vol.85 (4), p.1342-1348

1998

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Amelioration of high-fat feeding-induced insulin resistance in skeletal muscle with the antiglucocorticoid RU486

Diabetes (New York, N.Y.), 1995-06, Vol.44 (6), p.718

1995

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Dietary n-3 and n-6 fatty acids alter avian metabolism: metabolism and abdominal fat deposition

British journal of nutrition, 2002-07, Vol.88 (1), p.11-18

2002

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The beneficial effects of n-3 polyunsaturated fatty acids on diet induced obesity and impaired glucose control do not require Gpr120

Childhood obesity in Australia remains a widespread health concern that warrants population-wide prevention programs

Training affects muscle phospholipid fatty acid composition in humans

The Relation between Insulin Sensitivity and the Fatty-Acid Composition of Skeletal-Muscle Phospholipids

Consumption of resistant starch decreases postprandial lipogenesis in white adipose tissue of the rat

Development of muscle insulin resistance after liver insulin resistance in high-fat-fed rats

The fatty acid oxidation pathway as a therapeutic target for insulin resistance

Chronic glucokinase activation reduces glycaemia and improves glucose tolerance in high-fat diet fed mice

Fish Oil Prevents Insulin Resistance Induced by High-Fat Feeding in Rats

Dietary n-3 and n-6 fatty acids alter avian metabolism: metabolism and abdominal fat deposition

The metabotropic glutamate mGluR5 receptor agonist CHPG stimulates food intake

Molecular activity of Na(+)/K(+)-ATPase from different sources is related to the packing of membrane lipids

Influence of dietary fat composition on development of insulin resistance in rats. Relationship to muscle triglyceride and omega-3 fatty acids in muscle phospholipid

Dietary lipid profile is a determinant of tissue phospholipid fatty acid composition and rate of weight gain in rats

Cooking attenuates the ability of high-amylose meals to reduce plasma insulin concentrations in rats

Regular exercise modulates muscle membrane phospholipid profile in rats

Relationships between the fatty acid composition of muscle and erythrocyte membrane phospholipid in young children and the effect of type of infant feeding

Relationships between maternal risk of insulin resistance and the child's muscle membrane fatty acid composition

Dietary n-3 and n-6 fatty acids alter avian metabolism: molecular-species composition of breast-muscle phospholipids

Physiological importance of deficiency in early prandial insulin secretion in non-insulin-dependent diabetes

Effects of exercise training and dietary manipulation on insulin-regulatable glucose-transporter mRNA in rat muscle

Syndromes of insulin resistance in the rat. Inducement by diet and amelioration with benfluorex

Endurance in high-fat-fed rats: effects of carbohydrate content and fatty acid profile

Amelioration of high-fat feeding-induced insulin resistance in skeletal muscle with the antiglucocorticoid RU486

Dietary n-3 and n-6 fatty acids alter avian metabolism: metabolism and abdominal fat deposition

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