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Protein Type, Protein Dose, and Age Modulate Dietary Protein Digestion and Phenylalanine Absorption Kinetics and Plasma Phenylalanine Availability in Humans

The Journal of nutrition, 2020-08, Vol.150 (8), p.2041-2050

2020

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Operationalising the health aspects of sustainable diets: a review

Public health nutrition, 2017-03, Vol.20 (4), p.739-757

2017

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Dairy products and bone health: how strong is the scientific evidence?

Nutrition research reviews, 2018-12, Vol.31 (2), p.164-178

2018

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A reappraisal of the impact of dairy foods and milk fat on cardiovascular disease risk

European journal of nutrition, 2009-06, Vol.48 (4), p.191-203

2009

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Dairy products and health: Focus on their constituents or on the matrix?

International dairy journal, 2008-05, Vol.18 (5), p.425-435

Steijns, Jan M.

2008

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Translation of a tailored nutrition and resistance exercise intervention for elderly people to a real-life setting: adaptation process and pilot study

BMC geriatrics, 2017-01, Vol.17 (1), p.25-25, Article 25

2017

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Gastric Digestion of Bovine Lactoferrin In Vivo in Adults

The Journal of nutrition, 2001-08, Vol.131 (8), p.2101-2104

2001

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Occurrence, structure, biochemical properties and technological characteristics of lactoferrin

British journal of nutrition, 2000-11, Vol.84 (S1), p.11-17

2000

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Editorial: Food-Based Dietary Guidelines: The Relevance of Nutrient Density and a Healthy Diet Score

Frontiers in nutrition (Lausanne), 2020-12, Vol.7, p.576144-576144

2020

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Milk ingredients as nutraceuticals

International journal of dairy technology, 2001-08, Vol.54 (3), p.81-88

Steijns, Jan M

2001

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Professionals under pressure: the reconfiguration of professional work in changing public services

1, 2013

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Protein intake adequacy among Nigerian infants, children, adolescents and women and protein quality of commonly consumed foods

Nutrition research reviews, 2020-06, Vol.33 (1), p.102-120

2020

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Dairy products and health : Focus on their constituents or on the matrix?: Netherlands Association for the Advancement of Dairy Science 1908-2008

International dairy journal, 2008, Vol.18 (5), p.425-435

STEIJNS, Jan M

2008

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The association of dairy intake of children and adolescents with different food and nutrient intakes in the Netherlands

BMC pediatrics, 2016-01, Vol.16 (2), p.2-2, Article 2

2016

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Short-term effects of a novel fat emulsion on appetite and food intake

Physiology & behavior, 2008-09, Vol.95 (1), p.114-117

2008

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Innovation in the Public Sector: Linking Capacity and Leadership

1, 2011

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Dairy Products as Essential Contributors of (Micro-) Nutrients in Reference Food Patterns: An Outline for Elderly People

Journal of the American College of Nutrition, 2008-12, Vol.27 (6), p.747S-754S

2008

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Industrial Relations in the New Europe: Enlargement, Integration and Reform

1, 2007

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Occurrence, structure, biochemical properties and technological characteristics of lactoferrin: Beneficial natural bioactive substances in milk and colostrum: occurrence, biochemical and technological characteristics of bioactive in substances, physiological effects and potential health benefits

British journal of nutrition, 2000, Vol.84, p.S11-S17

2000

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Flavone distribution in leaves of different genotypes of Silene pratensis (Rafn) Godron and Gren. (Caryophyllaceae)

Zeitschrift für Pflanzenphysiologie, 1983-01, Vol.109 (2), p.105-112

1983

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Cytochrome P450 enzyme system: genetic polymorphisms and impact on clinical pharmacology

Annals of clinical biochemistry, 1999-11, Vol.36 ( Pt 6) (6), p.722-729

1999

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Ultrarapid drug metabolism: PCR-based detection of CYP2D6 gene duplication

Clinical chemistry (Baltimore, Md.), 1998-05, Vol.44 (5), p.914-917

1998

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Evaluation of fluorescence polarization assays for measuring valproic acid, phenytoin, carbamazepine and phenobarbital in serum

Therapeutic drug monitoring, 2002-06, Vol.24 (3), p.432-435

2002

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The effect of smoking and cytochrome P450 CYP1A2 genetic polymorphism on clozapine clearance and dose requirement

Pharmacogenetics (London), 2003-03, Vol.13 (3), p.169-172

2003

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The effect of genetic polymorphism of cytochrome P450 CYP2C9 on phenytoin dose requirement

Pharmacogenetics (London), 2001-06, Vol.11 (4), p.287-291

2001

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Protein Type, Protein Dose, and Age Modulate Dietary Protein Digestion and Phenylalanine Absorption Kinetics and Plasma Phenylalanine Availability in Humans

Operationalising the health aspects of sustainable diets: a review

Dairy products and bone health: how strong is the scientific evidence?

A reappraisal of the impact of dairy foods and milk fat on cardiovascular disease risk

Dairy products and health: Focus on their constituents or on the matrix?

Translation of a tailored nutrition and resistance exercise intervention for elderly people to a real-life setting: adaptation process and pilot study

Gastric Digestion of Bovine Lactoferrin In Vivo in Adults

Occurrence, structure, biochemical properties and technological characteristics of lactoferrin

Editorial: Food-Based Dietary Guidelines: The Relevance of Nutrient Density and a Healthy Diet Score

Milk ingredients as nutraceuticals

Professionals under pressure: the reconfiguration of professional work in changing public services

Protein intake adequacy among Nigerian infants, children, adolescents and women and protein quality of commonly consumed foods

Dairy products and health : Focus on their constituents or on the matrix?: Netherlands Association for the Advancement of Dairy Science 1908-2008

The association of dairy intake of children and adolescents with different food and nutrient intakes in the Netherlands

Short-term effects of a novel fat emulsion on appetite and food intake

Innovation in the Public Sector: Linking Capacity and Leadership

Dairy Products as Essential Contributors of (Micro-) Nutrients in Reference Food Patterns: An Outline for Elderly People

Industrial Relations in the New Europe: Enlargement, Integration and Reform

Occurrence, structure, biochemical properties and technological characteristics of lactoferrin: Beneficial natural bioactive substances in milk and colostrum: occurrence, biochemical and technological characteristics of bioactive in substances, physiological effects and potential health benefits

Flavone distribution in leaves of different genotypes of Silene pratensis (Rafn) Godron and Gren. (Caryophyllaceae)

Cytochrome P450 enzyme system: genetic polymorphisms and impact on clinical pharmacology

Ultrarapid drug metabolism: PCR-based detection of CYP2D6 gene duplication

Evaluation of fluorescence polarization assays for measuring valproic acid, phenytoin, carbamazepine and phenobarbital in serum

The effect of smoking and cytochrome P450 CYP1A2 genetic polymorphism on clozapine clearance and dose requirement

The effect of genetic polymorphism of cytochrome P450 CYP2C9 on phenytoin dose requirement

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