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Glyphosate and AMPA levels in human urine samples and their correlation with food consumption: results of the cross-sectional KarMeN study in Germany

Archives of toxicology, 2020-05, Vol.94 (5), p.1575-1584

2020

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Metabolism of glyphosate by the human fecal microbiota

Toxicology letters, 2022-04, Vol.358, p.1-5

2022

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Dietary Resveratrol Does Not Affect Life Span, Body Composition, Stress Response, and Longevity-Related Gene Expression in Drosophila melanogaster

International journal of molecular sciences, 2018-01, Vol.19 (1), p.223

2018

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Pyrrolizidine alkaloids in borage (Borago officinalis): Comprehensive profiling and development of a validated LC-MS/MS method for quantification

Talanta (Oxford), 2023-06, Vol.258, p.124425-124425, Article 124425

2023

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Citrinin as an accessory establishment factor of P. expansum for the colonization of apples

International journal of food microbiology, 2018-02, Vol.266, p.224-233

2018

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Anabolic Activity of a Soy Extract and Three Major Isoflavones in C2C12 Myotubes

Planta medica, 2018-09, Vol.84 (14), p.1022

2018

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Microbial Metabolism of the Soy Isoflavones Daidzein and Genistein in Postmenopausal Women: Human Intervention Study Reveals New Metabotypes

Nutrients, 2023-05, Vol.15 (10), p.2352

2023

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Adlercreutzia rubneri sp. nov., a resveratrol-metabolizing bacterium isolated from human faeces and emended description of the genus Adlercreutzia

International journal of systematic and evolutionary microbiology, 2021-09, Vol.71 (9)

2021

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Phase II metabolism of the soy isoflavones genistein and daidzein in humans, rats and mice: a cross-species and sex comparison

Archives of toxicology, 2016-06, Vol.90 (6), p.1335-1347

2016

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Chemical Stability and Bioactivity of tanshinone I, tanshinone IIA, cryptotanshinone and dihydrotanshinone in in vitro test systems

Toxicology letters, 2023-02, Vol.375, p.21-28

2023

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Sulfoglucosides as Novel Modified Forms of the Mycotoxins Alternariol and Alternariol Monomethyl Ether

Journal of agricultural and food chemistry, 2016-11, Vol.64 (46), p.8892-8901

2016

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Comprehensive metabolome characterization of leaves, internodes, and aerial roots of Vanilla planifolia by untargeted LC–MS and GC × GC–MS

Phytochemical analysis, 2024-07

2024

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Isoflavonhaltige Nahrungsergänzungsmittel

Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz, 2017-03, Vol.60 (3), p.305-313

2017

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DNA reactivity of altertoxin II: Identification of two covalent guanine adducts formed under cell-free conditions

Toxicology letters, 2020-10, Vol.331, p.75-81

2020

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Quantification of soy isoflavones and their conjugative metabolites in plasma and urine: an automated and validated UHPLC-MS/MS method for use in large-scale studies

Analytical and bioanalytical chemistry, 2014-09, Vol.406 (24), p.6007-6020

2014

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Alternariol as virulence and colonization factor of Alternaria alternata during plant infection

Molecular microbiology, 2019-07, Vol.112 (1), p.131-146

2019

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An isoflavone enriched diet increases skeletal muscle adaptation in response to physical activity in ovariectomized rats

Molecular nutrition & food research, 2017-10, Vol.61 (10), p.n/a

2017

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Formation of B- and M-group aflatoxins and precursors by Aspergillus flavus on maize and its implication for food safety

Mycotoxin research, 2022-05, Vol.38 (2), p.79-92

2022

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Resveratrol, lunularin and dihydroresveratrol do not act as caloric restriction mimetics when administered intraperitoneally in mice

Scientific reports, 2019-03, Vol.9 (1), p.4445, Article 4445

2019

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Transport of the soy isoflavone daidzein and its conjugative metabolites by the carriers SOAT, NTCP, OAT4, and OATP2B1

Archives of toxicology, 2015-12, Vol.89 (12), p.2253-2263

2015

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Anabolic effect of the traditional Chinese medicine compound tanshinone IIA on myotube hypertrophy is mediated by estrogen receptor

Planta medica, 2015-05, Vol.81 (7), p.578

2015

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Lifelong exposure to dietary isoflavones reduces risk of obesity in ovariectomized Wistar rats

Molecular nutrition & food research, 2015-12, Vol.59 (12), p.2407-2418

2015

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The Putative Caloric Restriction Mimetic Resveratrol has Moderate Impact on Insulin Sensitivity, Body Composition, and the Metabolome in Mice

Molecular nutrition & food research, 2020-03, Vol.64 (6), p.e1901116-n/a

2020

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Influence of testosterone on phase II metabolism and availability of soy isoflavones in male Wistar rats

Archives of toxicology, 2017-04, Vol.91 (4), p.1649-1661

2017

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Genistein as a potential inducer of the anti‐atherogenic enzyme paraoxonase‐1: studies in cultured hepatocytes in vitro and in rat liver in vivo

Journal of cellular and molecular medicine, 2012-10, Vol.16 (10), p.2331-2341

2012

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Glyphosate and AMPA levels in human urine samples and their correlation with food consumption: results of the cross-sectional KarMeN study in Germany

Metabolism of glyphosate by the human fecal microbiota

Dietary Resveratrol Does Not Affect Life Span, Body Composition, Stress Response, and Longevity-Related Gene Expression in Drosophila melanogaster

Pyrrolizidine alkaloids in borage (Borago officinalis): Comprehensive profiling and development of a validated LC-MS/MS method for quantification

Citrinin as an accessory establishment factor of P. expansum for the colonization of apples

Anabolic Activity of a Soy Extract and Three Major Isoflavones in C2C12 Myotubes

Microbial Metabolism of the Soy Isoflavones Daidzein and Genistein in Postmenopausal Women: Human Intervention Study Reveals New Metabotypes

Adlercreutzia rubneri sp. nov., a resveratrol-metabolizing bacterium isolated from human faeces and emended description of the genus Adlercreutzia

Phase II metabolism of the soy isoflavones genistein and daidzein in humans, rats and mice: a cross-species and sex comparison

Chemical Stability and Bioactivity of tanshinone I, tanshinone IIA, cryptotanshinone and dihydrotanshinone in in vitro test systems

Sulfoglucosides as Novel Modified Forms of the Mycotoxins Alternariol and Alternariol Monomethyl Ether

Comprehensive metabolome characterization of leaves, internodes, and aerial roots of Vanilla planifolia by untargeted LC–MS and GC × GC–MS

Isoflavonhaltige Nahrungsergänzungsmittel

DNA reactivity of altertoxin II: Identification of two covalent guanine adducts formed under cell-free conditions

Quantification of soy isoflavones and their conjugative metabolites in plasma and urine: an automated and validated UHPLC-MS/MS method for use in large-scale studies

Alternariol as virulence and colonization factor of Alternaria alternata during plant infection

An isoflavone enriched diet increases skeletal muscle adaptation in response to physical activity in ovariectomized rats

Formation of B- and M-group aflatoxins and precursors by Aspergillus flavus on maize and its implication for food safety

Resveratrol, lunularin and dihydroresveratrol do not act as caloric restriction mimetics when administered intraperitoneally in mice

Transport of the soy isoflavone daidzein and its conjugative metabolites by the carriers SOAT, NTCP, OAT4, and OATP2B1

Anabolic effect of the traditional Chinese medicine compound tanshinone IIA on myotube hypertrophy is mediated by estrogen receptor

Lifelong exposure to dietary isoflavones reduces risk of obesity in ovariectomized Wistar rats

The Putative Caloric Restriction Mimetic Resveratrol has Moderate Impact on Insulin Sensitivity, Body Composition, and the Metabolome in Mice

Influence of testosterone on phase II metabolism and availability of soy isoflavones in male Wistar rats

Genistein as a potential inducer of the anti‐atherogenic enzyme paraoxonase‐1: studies in cultured hepatocytes in vitro and in rat liver in vivo

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