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Clinical therapeutics, 2017-08, Vol.39 (8), p.e5-e6
2017
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Clinical therapeutics, 2015-08, Vol.37 (8), p.e5-e5
2015
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Parkinsonism & related disorders, 2024-05, Vol.122, p.106806, Article 106806
2024
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Thin solid films, 2016-11, Vol.619, p.342-346
2016
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Science bulletin (Beijing), 2015-07, Vol.60 (13), p.1157-1169
2015
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Journal of applied microbiology, 2005-01, Vol.99 (1), p.213-221
2005
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Food Science and Biotechnology, 2008, 17(2), , pp.319-323
- Choi, I.D. (Sungshin Women's University, Seoul, Republic of Korea)
- Song, J. (National Institute of Crop Science, RDA, Suwon, Republic of Korea)
- Lee, C.K. (National Institute of Crop Science, RDA, Suwon, Republic of Korea)
- Kim, K.J. (National Institute of Crop Science, RDA, Suwon, Republic of Korea)
- Suh, S.J. (National Institute of Crop Science, RDA, Suwon, Republic of Korea)
- Son, J.R. (Chungnam Agricultural Research and Extension Services, Yesan, Republic of Korea)
- Ryu, G.H. (Kongju National University, Yeasan, Republic of Korea)
- Kim, J.H. (Research and Development Management Division, RDA, Suwon, Republic of Korea), E-mail: kjh2000@rda.go.kr
2008
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Food Science and Biotechnology, 2004, 13(3), , pp.387-389
- Kim, D.H. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea), E-mail: fungikim@kaeri.re.kr
- Cheong, M.Y. (Korea Basic Science Institute, Daejeon, Republic of Korea)
- Song, H.P. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
- Choi, I.D. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
- Kim, B.K. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
- Byun, M.W. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
2004
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Journal of natural products (Washington, D.C.), 1995-10, Vol.58 (10), p.1614-1617
1995
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JOURNAL OF CHEMICAL ENGINEERING OF JAPAN, 2001, Vol.34(2), pp.148-153
2001
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Journal of the Faculty of Agriculture, Kyushu University, 2005-10, Vol.50 (2), p.573-583
2005
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Materials Science & Engineering C, 2006-07, Vol.26 (5), p.760-765
2006
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Journal of neurocytology, 1999-08, Vol.28 (8), p.671-683
1999
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Journal of food science and nutrition (Pusan, Korea : 2003), 2004-12, Vol.9 (4)
- Choi, I.D. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
- Han, S.B. (Korea Food and Drug Administration, Seoul, Republic of Korea)
- Suh, C.S. (Yeungnam College of Science and Technology, Daegu, Republic of Korea)
- Kim, B.K. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
- Song, H.P. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
- Byun, M.W. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
- Kim, D.H. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea), E-mail: fungikim@kaeri.re.kr
2004
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Journal of food science and nutrition (Pusan, Korea : 2003), 2005-03, Vol.10 (1)
- Choi, I.D. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
- Kim, B.K. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
- Song, H.P. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
- Byun, M.W. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea)
- Kim, M.C. (Korea Food and Drug Administration, Seoul, Republic of Korea)
- Lee, J.O. (Korea Food and Drug Administration, Seoul, Republic of Korea)
- Lee, H.J. (Korea Food Research Institute, Sungnam, Republic of Korea)
- Kim, D.H. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea), E-mail: fungikim@kaeri.re.kr
2005
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