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Nutritional and metabolomics characterization of the coconut water at different nut developmental stages

Journal of food composition and analysis, 2021-03, Vol.96, p.103738, Article 103738

2021

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A comparative analysis of various flavonoids in the regulation of obesity and diabetes: An in vitro and in vivo study

Journal of functional foods, 2019-08, Vol.59, p.194-205

2019

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Benzoate-CoA ligase contributes to the biosynthesis of biphenyl phytoalexins in elicitor-treated pear cell cultures

Plant cell reports, 2020-02, Vol.39 (2), p.207-215

2020

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Low-Profile Frequency Reconfigurable Graphene-Based Dipole Antennas Loaded with Wideband Metasurface for THz Applications

Plasmonics (Norwell, Mass.), 2022-12, Vol.17 (6), p.2351-2363

2022

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Berberine reverses epithelial-mesenchymal transition and modulates histone methylation in osteosarcoma cells

Molecular biology reports, 2020-11, Vol.47 (11), p.8499-8511

2020

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Simultaneous removal of arsenic, fluoride, and manganese from synthetic wastewater by Vetiveria zizanioides

Environmental science and pollution research international, 2021-08, Vol.28 (32), p.44216-44225

2021

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Volatile components in papaya fruits are the non-invasive biomarkers to monitor the ripening stage and the nutritional value

European food research & technology, 2021-04, Vol.247 (4), p.907-919

2021

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Biological Application of a Fluorescent Zinc Sensing Probe for the Analysis of Zinc Bioavailability Using Caco-2 Cells as an In-Vitro Cellular Model

Journal of fluorescence, 2020-12, Vol.30 (6), p.1553-1565

2020

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Metabolite profiling and wound-healing activity of Boerhavia diffusa leaf extracts using in vitro and in vivo models

Journal of Traditional and Complementary Medicine, 2020-01, Vol.10 (1), p.52-59

2020

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Berberine reverses epithelial-mesenchymal transition and modulates histone methylation in osteosarcoma cells

Molecular biology reports, 2020-11, Vol.47 (11), p.8499-8511

2020

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ROS/RNS Balancing, Aerobic Fermentation Regulation and Cell Cycle Control – a Complex Early Trait (‘CoV-MAC-TED’) for Combating SARS-CoV-2-Induced Cell Reprogramming

Frontiers in immunology, 2021-07, Vol.12, p.673692-673692

2021

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Adaptive Reprogramming During Early Seed Germination Requires Temporarily Enhanced Fermentation-A Critical Role for Alternative Oxidase Regulation That Concerns Also Microbiota Effectiveness

Frontiers in plant science, 2021-10, Vol.12, p.686274-686274

2021

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Chimaphila umbellata extract exerts anti-proliferative effect on human breast cancer cells via RIP1K/RIP3K-mediated necroptosis

Phytomedicine Plus : International journal of phytotherapy and phytopharmacology, 2022-02, Vol.2 (1), p.100159, Article 100159

2022

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Brassica oleracea Extracts Prevent Hyperglycemia in Type 2 Diabetes Mellitus

Preventive Nutrition and Food Science, 2022, 27(1), , pp.50-62

2022

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From Plant Survival Under Severe Stress to Anti-Viral Human Defense – A Perspective That Calls for Common Efforts

Frontiers in immunology, 2021-06, Vol.12, p.673723-673723

2021

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Wheatgrass inhibits the lipopolysaccharide-stimulated inflammatory effect in RAW 264.7 macrophages

Current research in toxicology, 2021-01, Vol.2, p.116-127

2021

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Spectroscopic and Chromatographic Characterization of Crude Natural Shilajit from Himachal Pradesh, India

The natural products journal, 2020-01, Vol.10 (3), p.244-256

2020

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Transcriptome Analyses in Adult Olive Trees Indicate Acetaldehyde Release and Cyanide-Mediated Respiration Traits as Critical for Tolerance against Xylella fastidiosa and Suggest AOX Gene Family as Marker for Multiple-Resilience

Pathogens (Basel), 2024-03, Vol.13 (3), p.227

2024

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Evaluation of antidiabetic effect of Cissampelos pareira L. (Menispermaceae) root extract in streptozotocin-nicotinamide-induced diabetic rats via targeting SGLT2 inhibition

Phytomedicine Plus : International journal of phytotherapy and phytopharmacology, 2022-11, Vol.2 (4), p.100374, Article 100374

2022

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Shoot cultures of Hoppea fastigiata (Griseb.) C.B. Clarke as potential source of neuroprotective xanthones

Journal of natural medicines, 2015-07, Vol.69 (3), p.375-386

2015

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A validated HPTLC method for the simultaneous quantifications of three phenolic acids and three withanolides from Withania somnifera plants and its herbal products

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2019-08, Vol.1124, p.154-160

2019

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Accumulation of p-hydroxybenzoic acid in hairy roots of Daucus carota

Journal of plant physiology, 2007-10, Vol.164 (10), p.1358-1366

2007

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Enhanced Accumulation of Biologically Active Coumarin and Furanocoumarins in Callus Culture and Field‐grown Plants of Ruta chalepensis Through LED Light‐treatment

Photochemistry and photobiology, 2022-09, Vol.98 (5), p.1100-1109

2022

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Early asymptomatic prediction of potato soft rot disease using phytohormone‐induced volatile biomarkers

Physiologia plantarum, 2024-07, Vol.176 (4), p.e14481-n/a

2024

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A non‐invasive method for phenotyping scab‐tolerant apple plants using volatile organic compounds

Physiologia plantarum, 2024-05, Vol.176 (3), p.e14377-n/a

2024

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Nutritional and metabolomics characterization of the coconut water at different nut developmental stages

A comparative analysis of various flavonoids in the regulation of obesity and diabetes: An in vitro and in vivo study

Benzoate-CoA ligase contributes to the biosynthesis of biphenyl phytoalexins in elicitor-treated pear cell cultures

Low-Profile Frequency Reconfigurable Graphene-Based Dipole Antennas Loaded with Wideband Metasurface for THz Applications

Berberine reverses epithelial-mesenchymal transition and modulates histone methylation in osteosarcoma cells

Simultaneous removal of arsenic, fluoride, and manganese from synthetic wastewater by Vetiveria zizanioides

Volatile components in papaya fruits are the non-invasive biomarkers to monitor the ripening stage and the nutritional value

Biological Application of a Fluorescent Zinc Sensing Probe for the Analysis of Zinc Bioavailability Using Caco-2 Cells as an In-Vitro Cellular Model

Metabolite profiling and wound-healing activity of Boerhavia diffusa leaf extracts using in vitro and in vivo models

Berberine reverses epithelial-mesenchymal transition and modulates histone methylation in osteosarcoma cells

ROS/RNS Balancing, Aerobic Fermentation Regulation and Cell Cycle Control – a Complex Early Trait (‘CoV-MAC-TED’) for Combating SARS-CoV-2-Induced Cell Reprogramming

Adaptive Reprogramming During Early Seed Germination Requires Temporarily Enhanced Fermentation-A Critical Role for Alternative Oxidase Regulation That Concerns Also Microbiota Effectiveness

Chimaphila umbellata extract exerts anti-proliferative effect on human breast cancer cells via RIP1K/RIP3K-mediated necroptosis

Brassica oleracea Extracts Prevent Hyperglycemia in Type 2 Diabetes Mellitus

From Plant Survival Under Severe Stress to Anti-Viral Human Defense – A Perspective That Calls for Common Efforts

Wheatgrass inhibits the lipopolysaccharide-stimulated inflammatory effect in RAW 264.7 macrophages

Spectroscopic and Chromatographic Characterization of Crude Natural Shilajit from Himachal Pradesh, India

Transcriptome Analyses in Adult Olive Trees Indicate Acetaldehyde Release and Cyanide-Mediated Respiration Traits as Critical for Tolerance against Xylella fastidiosa and Suggest AOX Gene Family as Marker for Multiple-Resilience

Evaluation of antidiabetic effect of Cissampelos pareira L. (Menispermaceae) root extract in streptozotocin-nicotinamide-induced diabetic rats via targeting SGLT2 inhibition

Shoot cultures of Hoppea fastigiata (Griseb.) C.B. Clarke as potential source of neuroprotective xanthones

A validated HPTLC method for the simultaneous quantifications of three phenolic acids and three withanolides from Withania somnifera plants and its herbal products

Accumulation of p-hydroxybenzoic acid in hairy roots of Daucus carota

Enhanced Accumulation of Biologically Active Coumarin and Furanocoumarins in Callus Culture and Field‐grown Plants of Ruta chalepensis Through LED Light‐treatment

Early asymptomatic prediction of potato soft rot disease using phytohormone‐induced volatile biomarkers

A non‐invasive method for phenotyping scab‐tolerant apple plants using volatile organic compounds

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