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Quantitative analysis of the intestinal bacterial community in one- to three-week-old commercially reared broiler chickens fed conventional or antibiotic-free vegetable-based diets

Journal of applied microbiology, 2007-04, Vol.102 (4), p.1138-1149

2007

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Isolation and Purification of Enterocin E-760 with Broad Antimicrobial Activity against Gram-Positive and Gram-Negative Bacteria

Antimicrobial Agents and Chemotherapy, 2008-03, Vol.52 (3), p.1094-1100

2008

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Effects of direct-fed microbials on growth performance, gut morphometry, and immune characteristics in broiler chickens

Poultry science, 2010-02, Vol.89 (2), p.203-216

2010

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Multilocus Sequence Typing Subtypes of Poultry Clostridium perfringens Isolates Demonstrate Disease Niche Partitioning

Journal of Clinical Microbiology, 2011-04, Vol.49 (4), p.1556-1567

2011

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Antimicrobial activity of lupulone against Clostridium perfringens in the chicken intestinal tract jejunum and caecum

Journal of antimicrobial chemotherapy, 2008-04, Vol.61 (4), p.853-858

2008

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Effect of Bacillus Subtilis-based Direct-fed Microbials on Immune Status in Broiler Chickens Raised on Fresh or Used Litter

Animal Bioscience, 2013, 26(11), , pp.1592-1597

2013

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Molecular Subtyping of Poultry-Associated Type A Clostridium perfringens Isolates by Repetitive-Element PCR

Journal of Clinical Microbiology, 2006-03, Vol.44 (3), p.1065-1073

2006

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Clostridium difficile from Healthy Food Animals: Optimized Isolation and Prevalence

Journal of food protection, 2011, Vol.74 (1), p.130-133

2011

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Incorporation of bacteriocin in plastic retains activity and inhibits surface growth of bacteria on meat

Food microbiology, 1999-06, Vol.16 (3), p.229-235

1999

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Agar Underlay Method for Recovery of Sublethally Heat-Injured Bacteria

Applied and Environmental Microbiology, 1999-12, Vol.65 (12), p.5334-5337

1999

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Isomaltooligosaccharide increases cecal bifidobacterium population in young broiler chickens

Poultry science, 2005-07, Vol.84 (7), p.998-1003

2005

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Improved antimicrobial activity of nisin‐incorporated polymer films by formulation change and addition of food grade chelator

Letters in applied microbiology, 2001-10, Vol.33 (4), p.325-328

2001

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Antimicrobial susceptibility of Clostridium difficile isolated from food animals on farms

International journal of food microbiology, 2016-06, Vol.227, p.1-5

2016

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Correlation of Enterohemorrhagic Escherichia coli O157 Prevalence in Feces, Hides, and Carcasses of Beef Cattle during Processing

Proceedings of the National Academy of Sciences - PNAS, 2000-03, Vol.97 (7), p.2999-3003

2000

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Campylobacter spp. subtype analysis using gel-based repetitive extragenic palindromic-PCR discriminates in parallel fashion to flaA short variable region DNA sequence analysis

Journal of applied microbiology, 2006-12, Vol.101 (6), p.1249-1258

2006

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Stationary-phase acid resistance and injury of recent bovine Escherichia coli O157 and non-O157 biotype I Escherichia coli isolates

Journal of food protection, 2004-03, Vol.67 (3), p.583-590

2004

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Presence of Naturally Occurring Campylobacter and Salmonella in the Mature and Immature Ovarian Follicles of Late-Life Broiler Breeder Hens

Avian diseases, 2005-06, Vol.49 (2), p.285-287

2005

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Hydroxyapatite adherence as a means to concentrate bacteria

Applied and Environmental Microbiology, 1997-10, Vol.63 (10), p.4069-4074

1997

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Bifidobacterium‐selective isolation and enumeration from chicken caeca by a modified oligosaccharide antibiotic‐selective agar medium

Letters in applied microbiology, 2005-01, Vol.41 (4), p.355-360

2005

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Incorporation of nisin into a meat binding system to inhibit bacteria on beef surfaces

Letters in applied microbiology, 1998-07, Vol.27 (1), p.19-23

1998

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Effects of acetic acid, lactic acid and trisodium phosphate on the microflora of refrigerated beef carcass surface tissue inoculated with Escherichia coli O157:H7, Listeria innocua, and Clostridium sporogenes

Journal of food protection, 1997-06, Vol.60 (6), p.619-624

1997

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Real-time monitoring of Escherichia coli O157:H7 adherence to beef carcass surface tissues with a bioluminescent reporter

Applied and environmental microbiology, 1999-04, Vol.65 (4), p.1738-1745

1999

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A rapid twofold dilution method for microbial enumeration and resuscitation of uninjured and sublethally injured bacteria

Letters in applied microbiology, 2001-09, Vol.33 (3), p.232-236

2001

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Antimicrobial effects of trisodium phosphate against bacteria attached to beef tissue

Journal of food protection, 1994-11, Vol.57 (11), p.952-955

1994

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Population reductions of gram-negative pathogens following treatments with nisin and chelators under various conditions

Journal of food protection, 1995-09, Vol.58 (9), p.977-983

1995

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Quantitative analysis of the intestinal bacterial community in one- to three-week-old commercially reared broiler chickens fed conventional or antibiotic-free vegetable-based diets

Isolation and Purification of Enterocin E-760 with Broad Antimicrobial Activity against Gram-Positive and Gram-Negative Bacteria

Effects of direct-fed microbials on growth performance, gut morphometry, and immune characteristics in broiler chickens

Multilocus Sequence Typing Subtypes of Poultry Clostridium perfringens Isolates Demonstrate Disease Niche Partitioning

Antimicrobial activity of lupulone against Clostridium perfringens in the chicken intestinal tract jejunum and caecum

Effect of Bacillus Subtilis-based Direct-fed Microbials on Immune Status in Broiler Chickens Raised on Fresh or Used Litter

Molecular Subtyping of Poultry-Associated Type A Clostridium perfringens Isolates by Repetitive-Element PCR

Clostridium difficile from Healthy Food Animals: Optimized Isolation and Prevalence

Incorporation of bacteriocin in plastic retains activity and inhibits surface growth of bacteria on meat

Agar Underlay Method for Recovery of Sublethally Heat-Injured Bacteria

Isomaltooligosaccharide increases cecal bifidobacterium population in young broiler chickens

Improved antimicrobial activity of nisin‐incorporated polymer films by formulation change and addition of food grade chelator

Antimicrobial susceptibility of Clostridium difficile isolated from food animals on farms

Correlation of Enterohemorrhagic Escherichia coli O157 Prevalence in Feces, Hides, and Carcasses of Beef Cattle during Processing

Campylobacter spp. subtype analysis using gel-based repetitive extragenic palindromic-PCR discriminates in parallel fashion to flaA short variable region DNA sequence analysis

Stationary-phase acid resistance and injury of recent bovine Escherichia coli O157 and non-O157 biotype I Escherichia coli isolates

Presence of Naturally Occurring Campylobacter and Salmonella in the Mature and Immature Ovarian Follicles of Late-Life Broiler Breeder Hens

Hydroxyapatite adherence as a means to concentrate bacteria

Bifidobacterium‐selective isolation and enumeration from chicken caeca by a modified oligosaccharide antibiotic‐selective agar medium

Incorporation of nisin into a meat binding system to inhibit bacteria on beef surfaces

Effects of acetic acid, lactic acid and trisodium phosphate on the microflora of refrigerated beef carcass surface tissue inoculated with Escherichia coli O157:H7, Listeria innocua, and Clostridium sporogenes

Real-time monitoring of Escherichia coli O157:H7 adherence to beef carcass surface tissues with a bioluminescent reporter

A rapid twofold dilution method for microbial enumeration and resuscitation of uninjured and sublethally injured bacteria

Antimicrobial effects of trisodium phosphate against bacteria attached to beef tissue

Population reductions of gram-negative pathogens following treatments with nisin and chelators under various conditions

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