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Searching for optimum adsorption curve for metal sorption on soils: comparison of various isotherm models fitted by different error functions

SN applied sciences, 2021-03, Vol.3 (3), p.387, Article 387

Sipos, Péter

2021

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Biological Control and Mitigation of Aflatoxin Contamination in Commodities

Toxins, 2021-02, Vol.13 (2), p.104

2021

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Adverse Effects, Transformation and Channeling of Aflatoxins Into Food Raw Materials in Livestock

Frontiers in microbiology, 2019-12, Vol.10, p.2861

2019

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Physical and Chemical Methods for Reduction in Aflatoxin Content of Feed and Food

Toxins, 2021-03, Vol.13 (3), p.204

2021

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Cardioprotection by remote ischemic preconditioning of the rat heart is mediated by extracellular vesicles

Journal of molecular and cellular cardiology, 2014-03, Vol.68, p.75-78

2014

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Sorption of copper, zinc and lead on soil mineral phases

Chemosphere (Oxford), 2008-09, Vol.73 (4), p.461-469

2008

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Improving the reliability of using rare earth elements as soil erosion tracers

Catena (Giessen), 2024-08, Vol.243, p.108175, Article 108175

2024

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Anthocyanin-rich black currant ( Ribes nigrum L.) extract affords chemoprevention against diethylnitrosamine-induced hepatocellular carcinogenesis in rats

The Journal of nutritional biochemistry, 2011-11, Vol.22 (11), p.1035-1046

2011

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Micro-analytical study of the distribution of iron phases in ferromanganese nodules

Geoderma, 2022-01, Vol.405, p.115445, Article 115445

2022

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Special Issue: Processing Foods: Process Optimization and Quality Assessment

Processes, 2023-03, Vol.11 (3), p.851

2023

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Effect of pedogenic iron-oxyhydroxide removal on the metal sorption by soil clay minerals

Journal of soils and sediments, 2021-04, Vol.21 (4), p.1785-1799

2021

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The Curcumin Analog C-150, Influencing NF-κB, UPR and Akt/Notch Pathways Has Potent Anticancer Activity In Vitro and In Vivo

PloS one, 2016-03, Vol.11 (3), p.e0149832-e0149832

2016

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Niosomes decorated with dual ligands targeting brain endothelial transporters increase cargo penetration across the blood-brain barrier

European journal of pharmaceutical sciences, 2018-10, Vol.123, p.228-240

2018

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Iron isotope fractionation during the formation of ferromanganese nodules under different conditions of hydromorphism

Geoderma, 2023-02, Vol.430, p.116286, Article 116286

2023

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Probabilistic modeling and risk characterization of the chronic aflatoxin M1 exposure of Hungarian consumers

Frontiers in microbiology, 2022-09, Vol.13

2022

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EVALUATION OF FUNCTIONAL PROPERTIES OF PHYSICALLY TREATED SORGHUM FLOURS AND DEVELOPMENT OF GLUTEN-FREE SORGHUM BREAD

Journal of microbiology, biotechnology and food sciences, 2023-12, Vol.13 (3), p.e9959

2023

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Combination of single and sequential chemical extractions to study the mobility and host phases of potentially toxic elements in airborne particulate matter

Chemie der Erde, 2016-12, Vol.76 (4), p.481-489

2016

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The Relationship between Rehydration Time and Tenderness at Different Rehydrating Water Temperatures in Freeze-Dried Pork Loin

Processes, 2023-10, Vol.11 (10), p.2822

2023

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Contribution of individual pure or mixed-phase mineral particles to metal sorption in soils

Geoderma, 2018-08, Vol.324, p.1-8

2018

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Legume Protein Extracts: The Relevance of Physical Processing in the Context of Structural, Techno-Functional and Nutritional Aspects of Food Development

Processes, 2022-12, Vol.10 (12), p.2586

2022

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Accelerated soil development due to seasonal water-saturation under hydric conditions

Geoderma, 2021-11, Vol.401, p.115328, Article 115328

2021

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Dough Rheological Properties and Macronutrient Bioavailability of Cereal Products Fortified through Legume Proteins

Processes, 2023-01, Vol.11 (2), p.417

2023

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Modifying Effects of Physical Processes on Starch and Dietary Fiber Content of Foodstuffs

Processes, 2021-01, Vol.9 (1), p.17

2021

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Partition of Cd, Cu, Pb and Zn among mineral particles during their sorption in soils

Journal of soils and sediments, 2019-04, Vol.19 (4), p.1775-1787

2019

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Assessment of Bioactive Profile of Sorghum Brans under the Effect of Growing Conditions and Nitrogen Fertilization

Agriculture (Basel), 2023-03, Vol.13 (4), p.760

2023

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Searching for optimum adsorption curve for metal sorption on soils: comparison of various isotherm models fitted by different error functions

Biological Control and Mitigation of Aflatoxin Contamination in Commodities

Adverse Effects, Transformation and Channeling of Aflatoxins Into Food Raw Materials in Livestock

Physical and Chemical Methods for Reduction in Aflatoxin Content of Feed and Food

Cardioprotection by remote ischemic preconditioning of the rat heart is mediated by extracellular vesicles

Sorption of copper, zinc and lead on soil mineral phases

Improving the reliability of using rare earth elements as soil erosion tracers

Anthocyanin-rich black currant ( Ribes nigrum L.) extract affords chemoprevention against diethylnitrosamine-induced hepatocellular carcinogenesis in rats

Micro-analytical study of the distribution of iron phases in ferromanganese nodules

Special Issue: Processing Foods: Process Optimization and Quality Assessment

Effect of pedogenic iron-oxyhydroxide removal on the metal sorption by soil clay minerals

The Curcumin Analog C-150, Influencing NF-κB, UPR and Akt/Notch Pathways Has Potent Anticancer Activity In Vitro and In Vivo

Niosomes decorated with dual ligands targeting brain endothelial transporters increase cargo penetration across the blood-brain barrier

Iron isotope fractionation during the formation of ferromanganese nodules under different conditions of hydromorphism

Probabilistic modeling and risk characterization of the chronic aflatoxin M1 exposure of Hungarian consumers

EVALUATION OF FUNCTIONAL PROPERTIES OF PHYSICALLY TREATED SORGHUM FLOURS AND DEVELOPMENT OF GLUTEN-FREE SORGHUM BREAD

Combination of single and sequential chemical extractions to study the mobility and host phases of potentially toxic elements in airborne particulate matter

The Relationship between Rehydration Time and Tenderness at Different Rehydrating Water Temperatures in Freeze-Dried Pork Loin

Contribution of individual pure or mixed-phase mineral particles to metal sorption in soils

Legume Protein Extracts: The Relevance of Physical Processing in the Context of Structural, Techno-Functional and Nutritional Aspects of Food Development

Accelerated soil development due to seasonal water-saturation under hydric conditions

Dough Rheological Properties and Macronutrient Bioavailability of Cereal Products Fortified through Legume Proteins

Modifying Effects of Physical Processes on Starch and Dietary Fiber Content of Foodstuffs

Partition of Cd, Cu, Pb and Zn among mineral particles during their sorption in soils

Assessment of Bioactive Profile of Sorghum Brans under the Effect of Growing Conditions and Nitrogen Fertilization

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