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Probing the physicochemical impact of musk melon seed oil on mayonnaise

Italian journal of food science, 2024-04, Vol.36 (2), p.181-194

2024

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Integrating Machine Learning-Powered Smart Agents into Cyber Honeypots: Enhancing Security Frameworks

2024 IEEE 9th International Conference for Convergence in Technology (I2CT), 2024, p.1-7

2024

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Nutritional assessment concerning anthropometric, demographic, and food frequency questionnaires of hemodialysis patients in Sargodha, Pakistan

Italian journal of food science, 2024-01, Vol.36 (1), p.80-91

2024

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VOLATILES FORMATION BY SINGLE STRAIN STARTERS OF INDIGENOUSLY ISOLATED LACTIC ACID BACTERIA IN SOURDOUGH

Pakistan journal of agricultural sciences, 2017-03, Vol.54 (1), p.161-169

Saeed, Muhammad

2017

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Comparison of Extraction Techniques for Pectin from Kinnow Peel by using Convectional, Sonication, and Thermo-Sonication Techniques: Extraction Techniques for Pectin from Kinnow Peel

Futuristic Biotechnology, 2023-12, p.39-43

2023

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Effect of Tapioca and Tragacanth based edible coatings on the physiological, chemical, microbial, and phytochemical quality of Tomato fruits

Food safety and health (Melbourne, Victoria), 2024-10

2024

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EXTRACTION OF SOYA MILK FROM DIFFERENT VARIETIES OF SOYA BEANS AND COMPARATIVE STUDY FOR BETTER NUTRITION WITH BUFFALO MILK

Journal of Global Innovations in Agricultural and Social Sciences, 2015-12, Vol.3 (4), p.146-151

2015

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EFFECT OF VARIOUS MINIMAL PROCESSING TREATMENTS ON QUALITY CHARACTERISTICS AND NUTRITIONAL VALUE OF SPINACH

Journal of Global Innovations in Agricultural and Social Sciences, 2015-09, Vol.3 (2-3), p.76-83

2015

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OPTIMIZATION OF COLOUR AND CLOUD STABILITY OF CARROT JUICE BY USING HYDROCOLLOIDS AND ANTIOXIDANT

Journal of Global Innovations in Agricultural and Social Sciences, 2015-09, Vol.3 (2-3), p.84-89

2015

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BEHAVIORAL PATTERN OF MILK THISTLE (SILYBUM MARIANUM L.) AGRONOMIC PARAMETERS TO VARIABLE TEMPERATURE AND LAND ZONES OF PUNJAB

Journal of Global Innovations in Agricultural and Social Sciences, 2016-04, Vol.4 (1), p.15-22

2016

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EFFECT OF WATER CHEST NUT AND APPLE POMACE POWDER ON THE QUALITY PARAMETERS OF COOKIES

Journal of Global Innovations in Agricultural and Social Sciences, 2015-12, Vol.3 (4), p.142-145

2015

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EFFECT OF CARBONATION ON THE CHEMICAL COMPOSITION AND SHELF LIFE OF CARROT JUICE

Journal of Global Innovations in Agricultural and Social Sciences, 2014-03, Vol.2 (1), p.11-15

2014

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Developing drought‐smart, ready‐to‐grow future crops

The plant genome, 2023-03, Vol.16 (1), p.e20279-n/a

2023

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Nano-Priming against Abiotic Stress: A Way Forward towards Sustainable Agriculture

Sustainability, 2022-11, Vol.14 (22), p.14880

2022

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Inorganic carbon is overlooked in global soil carbon research: A bibliometric analysis

Geoderma, 2024-03, Vol.443, p.116831-116831, Article 116831

2024

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Revolutionizing soybean genomics: How CRISPR and advanced sequencing are unlocking new potential

Functional & integrative genomics, 2024-10, Vol.24 (5), p.153, Article 153

2024

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Fabrication and chemo-physical characterization of CuO/chitosan nanocomposite-mediated tricomponent PVA films

Polymer bulletin (Berlin, Germany), 2021-04, Vol.78 (4), p.1955-1965

2021

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Application of bio and chemical fertilizers improves yield, and essential oil quantity and quality of Moldavian balm (Dracocephalum moldavica L.) intercropped with mung bean (Vigna radiata L.)

Food and energy security, 2022-05, Vol.11 (2), p.n/a

2022

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Evaluation of the anti-inflammatory, analgesic, anti-pyretic and anti-ulcerogenic potentials of synthetic indole derivatives

Scientific reports, 2023-05, Vol.13 (1), p.8639-8639, Article 8639

2023

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Author Correction: Evaluation of the anti-inflammatory, analgesic, anti-pyretic and anti-ulcerogenic potentials of synthetic indole derivatives

Scientific reports, 2024-05, Vol.14 (1), p.11028-11028, Article 11028

2024

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Re: Efficacy and Safety of Vildagliptin and Remogliflozin as Add-on Therapy to Metformin in Patients of Type 2 Diabetes Mellitus

Sultan Qaboos University medical journal, 2024-08, Vol.24 (3), p.418-419

2024

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Highly Sensitive Voltammetric Determination of Acrylamide Based on Ibuprofen Capped Mercury Nanoparticles

Sensors (Basel, Switzerland), 2021-11, Vol.21 (21), p.7302

2021

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Formulation of Microemulsion-Based Gels for Enhanced Topical Administration of Nonsteroidal Anti-Inflammatory Drugs

Langmuir, 2024-11, Vol.40 (45), p.24174-24184

2024

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Variation in Academic Writing: A Corpus-Based Investigation on the Use of Syntactic Features by Advanced L2 Academic Writers

Journal of lanugage and education, 2024-09, Vol.10 (3), p.25-39

2024

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Transcriptomics, proteomics, and metabolomics interventions prompt crop improvement against metal(loid) toxicity

Plant cell reports, 2024-03, Vol.43 (3), p.80-80, Article 80

2024

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Probing the physicochemical impact of musk melon seed oil on mayonnaise

Integrating Machine Learning-Powered Smart Agents into Cyber Honeypots: Enhancing Security Frameworks

Nutritional assessment concerning anthropometric, demographic, and food frequency questionnaires of hemodialysis patients in Sargodha, Pakistan

VOLATILES FORMATION BY SINGLE STRAIN STARTERS OF INDIGENOUSLY ISOLATED LACTIC ACID BACTERIA IN SOURDOUGH

Comparison of Extraction Techniques for Pectin from Kinnow Peel by using Convectional, Sonication, and Thermo-Sonication Techniques: Extraction Techniques for Pectin from Kinnow Peel

Effect of Tapioca and Tragacanth based edible coatings on the physiological, chemical, microbial, and phytochemical quality of Tomato fruits

EXTRACTION OF SOYA MILK FROM DIFFERENT VARIETIES OF SOYA BEANS AND COMPARATIVE STUDY FOR BETTER NUTRITION WITH BUFFALO MILK

EFFECT OF VARIOUS MINIMAL PROCESSING TREATMENTS ON QUALITY CHARACTERISTICS AND NUTRITIONAL VALUE OF SPINACH

OPTIMIZATION OF COLOUR AND CLOUD STABILITY OF CARROT JUICE BY USING HYDROCOLLOIDS AND ANTIOXIDANT

BEHAVIORAL PATTERN OF MILK THISTLE (SILYBUM MARIANUM L.) AGRONOMIC PARAMETERS TO VARIABLE TEMPERATURE AND LAND ZONES OF PUNJAB

EFFECT OF WATER CHEST NUT AND APPLE POMACE POWDER ON THE QUALITY PARAMETERS OF COOKIES

EFFECT OF CARBONATION ON THE CHEMICAL COMPOSITION AND SHELF LIFE OF CARROT JUICE

Developing drought‐smart, ready‐to‐grow future crops

Nano-Priming against Abiotic Stress: A Way Forward towards Sustainable Agriculture

Inorganic carbon is overlooked in global soil carbon research: A bibliometric analysis

Revolutionizing soybean genomics: How CRISPR and advanced sequencing are unlocking new potential

Fabrication and chemo-physical characterization of CuO/chitosan nanocomposite-mediated tricomponent PVA films

Application of bio and chemical fertilizers improves yield, and essential oil quantity and quality of Moldavian balm (Dracocephalum moldavica L.) intercropped with mung bean (Vigna radiata L.)

Evaluation of the anti-inflammatory, analgesic, anti-pyretic and anti-ulcerogenic potentials of synthetic indole derivatives

Author Correction: Evaluation of the anti-inflammatory, analgesic, anti-pyretic and anti-ulcerogenic potentials of synthetic indole derivatives

Re: Efficacy and Safety of Vildagliptin and Remogliflozin as Add-on Therapy to Metformin in Patients of Type 2 Diabetes Mellitus

Highly Sensitive Voltammetric Determination of Acrylamide Based on Ibuprofen Capped Mercury Nanoparticles

Formulation of Microemulsion-Based Gels for Enhanced Topical Administration of Nonsteroidal Anti-Inflammatory Drugs

Variation in Academic Writing: A Corpus-Based Investigation on the Use of Syntactic Features by Advanced L2 Academic Writers

Transcriptomics, proteomics, and metabolomics interventions prompt crop improvement against metal(loid) toxicity

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