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Biological control of apple gray mold caused by Botrytis mali with Pseudomonas fluorescens strains

Postharvest biology and technology, 2008-04, Vol.48 (1), p.107-112

2008

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Isolation and characterization of eight bacteriophages infecting Erwinia amylovora and their potential as biological control agents in British Columbia, Canada

Canadian journal of plant pathology, 2011-07, Vol.33 (3), p.308-317

2011

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Benzimidazole and diphenylamine sensitivity and identity of Penicillium spp. that cause postharvest blue mold of apples using β-tubulin gene sequences

Postharvest biology and technology, 2005-04, Vol.36 (1), p.41-49

2005

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Antimicrobial activity of gaseous allyl isothiocyanate

Journal of food protection, 1997-08, Vol.60 (8), p.943-947

1997

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Effects of 1-MCP and hexanal on decay of d’Anjou pear fruit in long-term cold storage

Postharvest biology and technology, 2007-05, Vol.44 (2), p.101-106

2007

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Use of measured concentrations of acetic acid vapour to control postharvest decay in d’Anjou pears

Postharvest biology and technology, 2004-04, Vol.32 (1), p.89-98

2004

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Sensitivity of Penicillium spp. and Botrytis cinerea to pyrimethanil and its control of blue and gray mold of stored apples

Crop protection, 2005-02, Vol.24 (2), p.127-134

2005

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Disinfection of mung bean seed with gaseous acetic acid

Journal of food protection, 1999-08, Vol.62 (8), p.953-957

1999

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Biological control of apple blue mold with Pseudomonas fluorescens

Canadian journal of microbiology, 2005-07, Vol.51 (7), p.591

2005

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DNA sequence analysis of herbarium specimens facilitates the revival of Botrytis mali, a postharvest pathogen of apple

Mycologia, 2008-03, Vol.100 (2), p.227-235

2008

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Characterizing potential bacterial biocontrol agents for suppression of Rhizobium vitis, causal agent of crown gall disease in grapevines

Crop protection, 2006-11, Vol.25 (11), p.1191-1200

2006

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Palmolive detergent controls apple, cherry, and grape powdery mildew

Canadian journal of plant science, 2009-11, Vol.89 (6), p.1139-1147

2009

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Methodology for Determining Relationships Between Inoculum Concentration of Botrytis cinerea and Penicillium expansum and Stem End Decay of Pear Fruit

Plant disease, 2008-03, Vol.92 (3), p.451-455

2008

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First Report of a New Postharvest Disease of Pear Fruit Caused by Sphaeropsis pyriputrescens in Canada

Plant disease, 2009-08, Vol.93 (8), p.843-843

2009

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Real time polymerase chain reaction for rapid and quantitative determination of Cystofilobasidium infirmominiatum on the surfaces of apple, pear, and sweet cherry fruit

Postharvest biology and technology, 2009-02, Vol.51 (2), p.227-231

2009

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Development of a DNA macroarray for detection and monitoring of economically important apple diseases

Plant disease, 2005-11, Vol.89 (11), p.1143-1150

2005

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study of scab resistance in 16 apple progenies using parents with partial scab resistance

Canadian journal of plant science, 2009-07, Vol.89 (4), p.693-699

2009

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Fumigation of fruit with short-chain organic acids to reduce the potential of postharvest decay

Plant disease, 1998-06, Vol.82 (6), p.689-693

SHOLBERG, P. L

1998

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Isolation and Partial Chemical Characterization of an Antimicrobial Peptide Produced by a Strain of Bacillus subtilis

Journal of agricultural and food chemistry, 1998-12, Vol.46 (12), p.5355-5361

1998

Volltextzugriff (PDF)

Screening sweet cherry cultivars from the Pacific Agri-Food Research Centre Summerland breeding program for resistance to brown rot (Monilinia fructicola)

Canadian journal of plant science, 2008-07, Vol.88 (4), p.747-752

2008

Volltextzugriff (PDF)

Short communication: Tolerance of Vineland apple rootstocks to waterlogging and Phytophthora infestation

Canadian journal of plant science, 2012-03, Vol.92 (2), p.267-269

2012

Volltextzugriff (PDF)

Short communication: Tolerance of Vineland apple rootstocks to waterlogging and Phytophthora infestation

Canadian journal of plant science, 2012-03, Vol.92 (2), p.267-269

2012

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First report of Phytophthora capsici on cucurbits and peppers in British Columbia

Canadian journal of plant pathology, 2007-06, Vol.29 (2), p.153-158

2007

Volltextzugriff (PDF)

Effect of Preharvest Application of Cyprodinil on Postharvest Decay of Apples Caused by Botrytis cinerea

Plant disease, 2003-09, Vol.87 (9), p.1067-1071

2003

Volltextzugriff (PDF)

Palmolive registered detergent controls apple, cherry, and grape powdery mildew

Canadian journal of plant science, 2009-11, Vol.89 (6), p.1139-1147

2009

Volltextzugriff (PDF)

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Apples
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Phytopathology. Animal Pests. Plant And Forest Protection
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Postharvest Diseases
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Biological control of apple gray mold caused by Botrytis mali with Pseudomonas fluorescens strains

Isolation and characterization of eight bacteriophages infecting Erwinia amylovora and their potential as biological control agents in British Columbia, Canada

Benzimidazole and diphenylamine sensitivity and identity of Penicillium spp. that cause postharvest blue mold of apples using β-tubulin gene sequences

Antimicrobial activity of gaseous allyl isothiocyanate

Effects of 1-MCP and hexanal on decay of d’Anjou pear fruit in long-term cold storage

Use of measured concentrations of acetic acid vapour to control postharvest decay in d’Anjou pears

Sensitivity of Penicillium spp. and Botrytis cinerea to pyrimethanil and its control of blue and gray mold of stored apples

Disinfection of mung bean seed with gaseous acetic acid

Biological control of apple blue mold with Pseudomonas fluorescens

DNA sequence analysis of herbarium specimens facilitates the revival of Botrytis mali, a postharvest pathogen of apple

Characterizing potential bacterial biocontrol agents for suppression of Rhizobium vitis, causal agent of crown gall disease in grapevines

Palmolive detergent controls apple, cherry, and grape powdery mildew

Methodology for Determining Relationships Between Inoculum Concentration of Botrytis cinerea and Penicillium expansum and Stem End Decay of Pear Fruit

First Report of a New Postharvest Disease of Pear Fruit Caused by Sphaeropsis pyriputrescens in Canada

Real time polymerase chain reaction for rapid and quantitative determination of Cystofilobasidium infirmominiatum on the surfaces of apple, pear, and sweet cherry fruit

Development of a DNA macroarray for detection and monitoring of economically important apple diseases

study of scab resistance in 16 apple progenies using parents with partial scab resistance

Fumigation of fruit with short-chain organic acids to reduce the potential of postharvest decay

Isolation and Partial Chemical Characterization of an Antimicrobial Peptide Produced by a Strain of Bacillus subtilis

Screening sweet cherry cultivars from the Pacific Agri-Food Research Centre Summerland breeding program for resistance to brown rot (Monilinia fructicola)

Short communication: Tolerance of Vineland apple rootstocks to waterlogging and Phytophthora infestation

Short communication: Tolerance of Vineland apple rootstocks to waterlogging and Phytophthora infestation

First report of Phytophthora capsici on cucurbits and peppers in British Columbia

Effect of Preharvest Application of Cyprodinil on Postharvest Decay of Apples Caused by Botrytis cinerea

Palmolive registered detergent controls apple, cherry, and grape powdery mildew

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