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In Vitro Modeling of Human Germ Cell Development Using Pluripotent Stem Cells

Stem cell reports, 2018-02, Vol.10 (2), p.509-523

2018

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Comparison of phenolic composition in date (Phoenix dactylifera L.) flesh and seeds extracted by an ultrasonic-assisted and conventional method

International journal of food properties, 2023-12, Vol.26 (2), p.2939-2962

2023

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Valorization of Date Fruit (Phoenix dactylifera L.) Processing Waste and By-Products: A Review

Applied sciences, 2023-11, Vol.13 (22), p.12315

2023

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Impacts of Fermentation on the Phenolic Composition, Antioxidant Potential, and Volatile Compounds Profile of Commercially Roasted Coffee Beans

Fermentation (Basel), 2023-10, Vol.9 (10), p.918

2023

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Extraction and characterization of phenolic compounds and their potential antioxidant activities

Environmental science and pollution research international, 2022-11, Vol.29 (54), p.81112-81129

2022

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Abstract 2774: Establishment of in vitro human T cell exhaustion model to enable high throughput target validation for T cell phenotype restoring

Cancer research (Chicago, Ill.), 2021-07, Vol.81 (13_Supplement), p.2774-2774

2021

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Bioaccessibility and Bioavailability of Phenolic Compounds in Seaweed

Food reviews international, 2023-09, Vol.39 (8), p.5729-5760

2023

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Comparison of phenolic composition in Australian-grown date fruit (Phoenix dactylifera L.) seeds from different varieties and ripening stages

Food research international, 2024-04, Vol.181, p.114096-114096, Article 114096

2024

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Bioaccessibility and bioavailability changes of phenolic compounds in pumpkins (Cucurbita moschata): A review

Food bioscience, 2022-06, Vol.47, p.101753, Article 101753

2022

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Effect of processing on polyphenols in butternut pumpkin (Cucurbita moschata)

Food bioscience, 2022-10, Vol.49, p.101925, Article 101925

2022

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LC-ESI-QTOF-MS/MS Characterization and Estimation of the Antioxidant Potential of Phenolic Compounds from Different Parts of the Lotus (Nelumbo nucifera) Seed and Rhizome

ACS omega, 2022-05, Vol.7 (17), p.14630-14642

2022

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Screening of Phenolic Compounds in Rejected Avocado and Determination of Their Antioxidant Potential

Processes, 2022-09, Vol.10 (9), p.1747

2022

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Antioxidative Properties and Phenolic Profile of the Core, Pulp and Peel of Commercialized Kiwifruit by LC-ESI-QTOF-MS/MS

Processes, 2022-09, Vol.10 (9), p.1811

2022

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Effect of Processing Steps on Phenolic Profiling of Butternut Pumpkin (Cucurbita Moschata Duchesne) by Lc-Esi-Qtof-Ms/Ms

SSRN Electronic Journal

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Nano Ru Impregnated Ni-YSZ Anode as Carbon Resistance Layer for Direct Ethanol Solid Oxide Fuel Cells

硅酸盐学报（英文版）, 2015 (1), p.25-29

SUN Liangliang ZHENG Tao HU Zhimin LUO Linghong WU Yefan XU Xu CHENG Liang SHI Jijun

2015

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An injectable conductive hydrogel restores electrical transmission at myocardial infarct site to preserve cardiac function and enhance repair

Bioactive materials, 2023-02, Vol.20, p.339-354

2023

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Dietary ferulic acid supplementation improved cottonseed meal-based diet utilization by enhancing intestinal physical barrier function and liver antioxidant capacity in grass carp (Ctenopharyngodon Idellus)

Frontiers in physiology, 2022-08, Vol.13, p.922037-922037

2022

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Purple acid phosphatase 10c encodes a major acid phosphatase that regulates plant growth under phosphate-deficient conditions in rice

Journal of experimental botany, 2020-07, Vol.71 (14), p.4321-4332

2020

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Hierarchical Privacy Protection Model in Advanced Metering Infrastructure Based on Cloud and Fog Assistance

Computers, materials & continua, 2024, Vol.80 (2), p.3193-3219

2024

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Ceramides and sphingosine-1-phosphate mediate the distinct effects of M1/M2-macrophage infusion on liver recovery after hepatectomy

Cell death & disease, 2021-03, Vol.12 (4), p.324-324, Article 324

2021

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Comprehensive evaluation of ten deformable image registration algorithms for contour propagation between CT and cone-beam CT images in adaptive head & neck radiotherapy

PloS one, 2017-04, Vol.12 (4), p.e0175906-e0175906

2017

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1,5-Anhydroglucitol promotes pre-B acute lymphocytic leukemia progression by driving glycolysis and reactive oxygen species formation

BMC cancer, 2023-02, Vol.23 (1), p.122-122, Article 122

2023

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Association of maternal postpartum depression symptoms with infant neurodevelopment and gut microbiota

Frontiers in psychiatry, 2024-05, Vol.15, p.1385229-1385229

2024

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Cord Blood Natural Killer Cells Inhibit Sepsis Caused by Feces-Induced Acute Peritonitis via Increasing Endothelium Integrity

Cell transplantation, 2022, Vol.31, p.9636897221090257-9636897221090257

2022

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FeMn-LDH/Ni(OH)2 with unique flower-like heterostructure as electrode material for supercapacitor

Journal of materials science, 2024-06, Vol.59 (23), p.10373-10387

2024

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In Vitro Modeling of Human Germ Cell Development Using Pluripotent Stem Cells

Comparison of phenolic composition in date (Phoenix dactylifera L.) flesh and seeds extracted by an ultrasonic-assisted and conventional method

Valorization of Date Fruit (Phoenix dactylifera L.) Processing Waste and By-Products: A Review

Impacts of Fermentation on the Phenolic Composition, Antioxidant Potential, and Volatile Compounds Profile of Commercially Roasted Coffee Beans

Extraction and characterization of phenolic compounds and their potential antioxidant activities

Abstract 2774: Establishment of in vitro human T cell exhaustion model to enable high throughput target validation for T cell phenotype restoring

Bioaccessibility and Bioavailability of Phenolic Compounds in Seaweed

Comparison of phenolic composition in Australian-grown date fruit (Phoenix dactylifera L.) seeds from different varieties and ripening stages

Bioaccessibility and bioavailability changes of phenolic compounds in pumpkins (Cucurbita moschata): A review

Effect of processing on polyphenols in butternut pumpkin (Cucurbita moschata)

LC-ESI-QTOF-MS/MS Characterization and Estimation of the Antioxidant Potential of Phenolic Compounds from Different Parts of the Lotus (Nelumbo nucifera) Seed and Rhizome

Screening of Phenolic Compounds in Rejected Avocado and Determination of Their Antioxidant Potential

Antioxidative Properties and Phenolic Profile of the Core, Pulp and Peel of Commercialized Kiwifruit by LC-ESI-QTOF-MS/MS

Effect of Processing Steps on Phenolic Profiling of Butternut Pumpkin (Cucurbita Moschata Duchesne) by Lc-Esi-Qtof-Ms/Ms

Nano Ru Impregnated Ni-YSZ Anode as Carbon Resistance Layer for Direct Ethanol Solid Oxide Fuel Cells

An injectable conductive hydrogel restores electrical transmission at myocardial infarct site to preserve cardiac function and enhance repair

Dietary ferulic acid supplementation improved cottonseed meal-based diet utilization by enhancing intestinal physical barrier function and liver antioxidant capacity in grass carp (Ctenopharyngodon Idellus)

Purple acid phosphatase 10c encodes a major acid phosphatase that regulates plant growth under phosphate-deficient conditions in rice

Hierarchical Privacy Protection Model in Advanced Metering Infrastructure Based on Cloud and Fog Assistance

Ceramides and sphingosine-1-phosphate mediate the distinct effects of M1/M2-macrophage infusion on liver recovery after hepatectomy

Comprehensive evaluation of ten deformable image registration algorithms for contour propagation between CT and cone-beam CT images in adaptive head & neck radiotherapy

1,5-Anhydroglucitol promotes pre-B acute lymphocytic leukemia progression by driving glycolysis and reactive oxygen species formation

Association of maternal postpartum depression symptoms with infant neurodevelopment and gut microbiota

Cord Blood Natural Killer Cells Inhibit Sepsis Caused by Feces-Induced Acute Peritonitis via Increasing Endothelium Integrity

FeMn-LDH/Ni(OH)2 with unique flower-like heterostructure as electrode material for supercapacitor

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