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Muscadine Grape (Vitis rotundifolia) and Wine Phytochemicals Prevented Obesity-Associated Metabolic Complications in C57BL/6J Mice

Journal of agricultural and food chemistry, 2012-08, Vol.60 (31), p.7674-7681

2012

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Zinc Has an Insulin-Like Effect on Glucose Transport Mediated by Phosphoinositol-3-Kinase and Akt in 3T3-L1 Fibroblasts and Adipocytes

The Journal of nutrition, 2001-05, Vol.131 (5), p.1414-1420

2001

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Improvements in Metabolic Health with Consumption of Ellagic Acid and Subsequent Conversion into Urolithins: Evidence and Mechanisms

Advances in nutrition (Bethesda, Md.), 2016-09, Vol.7 (5), p.961-972

2016

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Human CYP3A4 and Murine Cyp3A11 Are Regulated by Equol and Genistein via the Pregnane X Receptor in a Species-Specific Manner

The Journal of nutrition, 2009-05, Vol.139 (5), p.898-904

2009

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Soy Isoflavones Affect Sterol Regulatory Element Binding Proteins (SREBPs) and SREBP-Regulated Genes in HepG2 Cells

The Journal of nutrition, 2004-11, Vol.134 (11), p.2942-2947

2004

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Diet composition influences the effect of high fat diets on bone in growing male mice

Bone (New York, N.Y.), 2023-11, Vol.176, p.116888-116888, Article 116888

2023

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Consumption of Quercetin and Quercetin-Containing Apple and Cherry Extracts Affects Blood Glucose Concentration, Hepatic Metabolism, and Gene Expression Patterns in Obese C57BL/6J High Fat-Fed Mice

The Journal of nutrition, 2016-05, Vol.146 (5), p.1001-1007

2016

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Regulation of gene transcription by botanicals: Novel Regulatory Mechanisms

Annual review of nutrition, 2005-01, Vol.25 (1), p.297-315

2005

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Neurobiology of Zinc-Influenced Eating Behavior

The Journal of nutrition, 2000-05, Vol.130 (5), p.1493S-1499S

2000

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Genistein and daidzein decrease food intake and body weight gain in mice, and alter LXR signaling in vivo and in vitro

Food & function, 2018-12, Vol.9 (12), p.6257-6267

2018

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Intake of Watermelon or Its Byproducts Alters Glucose Metabolism, the Microbiome, and Hepatic Proinflammatory Metabolites in High-Fat–Fed Male C57BL/6 J Mice

The Journal of nutrition, 2020-03, Vol.150 (3), p.434-442

2020

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Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women

The American journal of clinical nutrition, 1998-09, Vol.68 (3), p.545-551

1998

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Consumption of Walnuts in Combination with Other Whole Foods Produces Physiologic, Metabolic, and Gene Expression Changes in Obese C57BL/6J High-Fat-Fed Male Mice

The Journal of nutrition, 2016-09, Vol.146 (9), p.1641-1650

2016

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Perspective: Challenges and Future Directions in Clinical Research with Nuts and Berries

Advances in nutrition (Bethesda, Md.), 2023-09, Vol.14 (5), p.1005-1028

2023

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Daidzein and the daidzein metabolite, equol, enhance adipocyte differentiation and PPARγ transcriptional activity

The Journal of nutritional biochemistry, 2010-09, Vol.21 (9), p.841-847

2010

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Consuming Diet Supplemented with Either Red Wheat Bran or Soy Extract Changes Glucose and Insulin Levels in Female Obese Zucker Rats

International journal for vitamin and nutrition research, 2020-01, Vol.90 (1-2), p.23

2020

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Correction to Muscadine Grape (Vitis rotundifolia) and Wine Phytochemicals Prevented Obesity Associated Metabolic Complications in C57BL/6J Mice

Journal of agricultural and food chemistry, 2014-10, Vol.62 (43), p.10621-10621

2014

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Soy protein and isoflavones : their effects on blood lipids and bone density in postmenopausal women

The American journal of clinical nutrition, 1998-12, Vol.68 (6), p.1375S-1379S

1998

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Molecular mechanisms of action of the soy isoflavones includes activation of promiscuous nuclear receptors. A review

The Journal of nutritional biochemistry, 2005-06, Vol.16 (6), p.321-330

2005

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Intake of Watermelon and Watermelon Byproducts in Male Mice Fed a Western-Style Obesogenic Diet Alters Hepatic Gene Expression Patterns, as Determined by RNA Sequencing

Current developments in nutrition, 2020-08, Vol.4 (8), p.nzaa122-nzaa122, Article nzaa122

2020

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Human and Murine Hepatic Sterol-12-α-Hydroxylase and Other Xenobiotic Metabolism mRNA Are Upregulated by Soy Isoflavones

The Journal of nutrition, 2007-07, Vol.137 (7), p.1705-1712

2007

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Intake of soy protein and soy protein extracts influences lipid metabolism and hepatic gene expression in gerbils

The Journal of nutrition, 1998-05, Vol.128 (5), p.839-842

1998

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Zinc Status Affects Neurotransmitter Activity in the Paraventricular Nucleus of Rats

The Journal of nutrition, 2002-02, Vol.132 (2), p.270-275

2002

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Zinc deficiency changes preferred macronutrient intake in subpopulations of Sprague-Dawley outbred rats and reduces hepatic pyruvate kinase gene expression

The Journal of nutrition, 1998-01, Vol.128 (1), p.43-49

1998

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Dietary thiamin level influences levels of its diphosphate form and thiamin-dependent enzymic activities of rat liver

The Journal of nutrition, 1999-03, Vol.129 (3), p.641-648

1999

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Muscadine Grape (Vitis rotundifolia) and Wine Phytochemicals Prevented Obesity-Associated Metabolic Complications in C57BL/6J Mice

Zinc Has an Insulin-Like Effect on Glucose Transport Mediated by Phosphoinositol-3-Kinase and Akt in 3T3-L1 Fibroblasts and Adipocytes

Improvements in Metabolic Health with Consumption of Ellagic Acid and Subsequent Conversion into Urolithins: Evidence and Mechanisms

Human CYP3A4 and Murine Cyp3A11 Are Regulated by Equol and Genistein via the Pregnane X Receptor in a Species-Specific Manner

Soy Isoflavones Affect Sterol Regulatory Element Binding Proteins (SREBPs) and SREBP-Regulated Genes in HepG2 Cells

Diet composition influences the effect of high fat diets on bone in growing male mice

Consumption of Quercetin and Quercetin-Containing Apple and Cherry Extracts Affects Blood Glucose Concentration, Hepatic Metabolism, and Gene Expression Patterns in Obese C57BL/6J High Fat-Fed Mice

Regulation of gene transcription by botanicals: Novel Regulatory Mechanisms

Neurobiology of Zinc-Influenced Eating Behavior

Genistein and daidzein decrease food intake and body weight gain in mice, and alter LXR signaling in vivo and in vitro

Intake of Watermelon or Its Byproducts Alters Glucose Metabolism, the Microbiome, and Hepatic Proinflammatory Metabolites in High-Fat–Fed Male C57BL/6 J Mice

Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women

Consumption of Walnuts in Combination with Other Whole Foods Produces Physiologic, Metabolic, and Gene Expression Changes in Obese C57BL/6J High-Fat-Fed Male Mice

Perspective: Challenges and Future Directions in Clinical Research with Nuts and Berries

Daidzein and the daidzein metabolite, equol, enhance adipocyte differentiation and PPARγ transcriptional activity

Consuming Diet Supplemented with Either Red Wheat Bran or Soy Extract Changes Glucose and Insulin Levels in Female Obese Zucker Rats

Correction to Muscadine Grape (Vitis rotundifolia) and Wine Phytochemicals Prevented Obesity Associated Metabolic Complications in C57BL/6J Mice

Soy protein and isoflavones : their effects on blood lipids and bone density in postmenopausal women

Molecular mechanisms of action of the soy isoflavones includes activation of promiscuous nuclear receptors. A review

Intake of Watermelon and Watermelon Byproducts in Male Mice Fed a Western-Style Obesogenic Diet Alters Hepatic Gene Expression Patterns, as Determined by RNA Sequencing

Human and Murine Hepatic Sterol-12-α-Hydroxylase and Other Xenobiotic Metabolism mRNA Are Upregulated by Soy Isoflavones

Intake of soy protein and soy protein extracts influences lipid metabolism and hepatic gene expression in gerbils

Zinc Status Affects Neurotransmitter Activity in the Paraventricular Nucleus of Rats

Zinc deficiency changes preferred macronutrient intake in subpopulations of Sprague-Dawley outbred rats and reduces hepatic pyruvate kinase gene expression

Dietary thiamin level influences levels of its diphosphate form and thiamin-dependent enzymic activities of rat liver

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