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The tight calorie control study (TICACOS): a prospective, randomized, controlled pilot study of nutritional support in critically ill patients

Intensive care medicine, 2011-04, Vol.37 (4), p.601-609

2011

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Macrophages, Meta-Inflammation, and Immuno-Metabolism

TheScientificWorld, 2011-01, Vol.11, p.2509-2529

2011

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Anti-inflammatory properties of omega-3 fatty acids in critical illness: novel mechanisms and an integrative perspective

Intensive care medicine, 2008-09, Vol.34 (9), p.1580-1592

2008

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The therapeutic potential of long-chain omega-3 fatty acids in nonalcoholic fatty liver disease

Clinical nutrition (Edinburgh, Scotland), 2011-02, Vol.30 (1), p.6-19

2011

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Effects of polyunsaturated fatty acid consumption in diabetic nephropathy

Nature reviews. Nephrology, 2011-02, Vol.7 (2), p.110-121

2011

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Polyphenols in the prevention and treatment of sepsis syndromes: Rationale and pre-clinical evidence

Nutrition (Burbank, Los Angeles County, Calif.), 2009-10, Vol.25 (10), p.981-997

2009

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Prevention of liver cirrhosis in rats by curcumin

Liver international, 2007-04, Vol.27 (3), p.373-383

2007

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Curcumin ameliorates acute thioacetamide-induced hepatotoxicity

Journal of gastroenterology and hepatology, 2006-02, Vol.21 (2), p.358-366

2006

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Inhaled Aerosolized Insulin: A “Topical” Anti-inflammatory Treatment for Acute Lung Injury and Respiratory Distress Syndrome?

Inflammation, 2010-10, Vol.33 (5), p.315-319

2010

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Beyond the classic eicosanoids: Peripherally-acting oxygenated metabolites of polyunsaturated fatty acids mediate pain associated with tissue injury and inflammation

Prostaglandins, leukotrienes and essential fatty acids, 2016-08, Vol.111, p.45-61

2016

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Omega-3 May Indirectly Reduce Hepatocyte Triglycerides Through Modulation of Hyperinsulinemia, Cytokines and Adipocytokines

The American journal of cardiology, 2007, Vol.99 (1), p.146-146

2007

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Enteral omega-3 in acute respiratory distress syndrome

Current opinion in clinical nutrition and metabolic care, 2009-03, Vol.12 (2), p.123-128

2009

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Polyphenols in the treatment of inflammatory bowel disease and acute pancreatitis

Gut, 2007-03, Vol.56 (3), p.426-435

2007

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The atypical chemokine receptor D6 controls macrophage efferocytosis and cytokine secretion during the resolution of inflammation

The FASEB journal, 2012-09, Vol.26 (9), p.3891-3900

2012

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"Comparable placebo treatment" and the ethics of deception

The Journal of medicine and philosophy, 2013-12, Vol.38 (6), p.696-709

2013

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Oxidative Stress in the ICU

Current nutrition and food science, 2007-08, Vol.3 (3), p.209-215

2007

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Could n-3 polyunsaturated fatty acids reduce pathological pain by direct actions on the nervous system?

Prostaglandins, leukotrienes and essential fatty acids, 2003-03, Vol.68 (3), p.219-224

Shapiro, Haim

2003

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Coffee and Tea Consumption and Chronic Liver Disease

Gastroenterology (New York, N.Y. 1943), 2006-05, Vol.130 (6), p.1931-1931

2006

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Enteral n-3 fatty acids and micronutrients enhance percentage of positive neutrophil and lymphocyte adhesion molecules: a potential mediator of pressure ulcer healing in critically ill patients

British journal of nutrition, 2012-04, Vol.107 (7), p.1056-1061

2012

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Impact of a nutritional formula enriched in fish oil and micronutrients on pressure ulcers in critical care patients

American journal of critical care, 2012-07, Vol.21 (4), p.e102-e109

2012

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Fish oil attenuates surgery-induced immunosuppression, limits post-operative metastatic dissemination and increases long-term recurrence-free survival in rodents inoculated with cancer cells

Clinical nutrition (Edinburgh, Scotland), 2012-06, Vol.31 (3), p.396-404

2012

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Comment on: Reyna et al. (2008) Elevated toll-like receptor 4 expression and signaling in muscle from insulin-resistant subjects. Diabetes 57:2595-2602

Diabetes (New York, N.Y.), 2009-04, Vol.58 (4), p.e5; author reply e6-e5

2009

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Rimonabant in obese patients with type 2 diabetes

The Lancet (British edition), 2007-02, Vol.369 (9561), p.553-554

2007

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Therapeutic potential of curcumin in non-alcoholic steatohepatitis

Nutrition research reviews, 2005-12, Vol.18 (2), p.212-221

2005

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Brain death and organ damage: the modulating effects of nutrition

Transplantation, 2005-11, Vol.80 (10), p.1363-1368

2005

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The tight calorie control study (TICACOS): a prospective, randomized, controlled pilot study of nutritional support in critically ill patients

Macrophages, Meta-Inflammation, and Immuno-Metabolism

Anti-inflammatory properties of omega-3 fatty acids in critical illness: novel mechanisms and an integrative perspective

The therapeutic potential of long-chain omega-3 fatty acids in nonalcoholic fatty liver disease

Effects of polyunsaturated fatty acid consumption in diabetic nephropathy

Polyphenols in the prevention and treatment of sepsis syndromes: Rationale and pre-clinical evidence

Prevention of liver cirrhosis in rats by curcumin

Curcumin ameliorates acute thioacetamide-induced hepatotoxicity

Inhaled Aerosolized Insulin: A “Topical” Anti-inflammatory Treatment for Acute Lung Injury and Respiratory Distress Syndrome?

Beyond the classic eicosanoids: Peripherally-acting oxygenated metabolites of polyunsaturated fatty acids mediate pain associated with tissue injury and inflammation

Omega-3 May Indirectly Reduce Hepatocyte Triglycerides Through Modulation of Hyperinsulinemia, Cytokines and Adipocytokines

Enteral omega-3 in acute respiratory distress syndrome

Polyphenols in the treatment of inflammatory bowel disease and acute pancreatitis

The atypical chemokine receptor D6 controls macrophage efferocytosis and cytokine secretion during the resolution of inflammation

"Comparable placebo treatment" and the ethics of deception

Oxidative Stress in the ICU

Could n-3 polyunsaturated fatty acids reduce pathological pain by direct actions on the nervous system?

Coffee and Tea Consumption and Chronic Liver Disease

Enteral n-3 fatty acids and micronutrients enhance percentage of positive neutrophil and lymphocyte adhesion molecules: a potential mediator of pressure ulcer healing in critically ill patients

Impact of a nutritional formula enriched in fish oil and micronutrients on pressure ulcers in critical care patients

Fish oil attenuates surgery-induced immunosuppression, limits post-operative metastatic dissemination and increases long-term recurrence-free survival in rodents inoculated with cancer cells

Comment on: Reyna et al. (2008) Elevated toll-like receptor 4 expression and signaling in muscle from insulin-resistant subjects. Diabetes 57:2595-2602

Rimonabant in obese patients with type 2 diabetes

Therapeutic potential of curcumin in non-alcoholic steatohepatitis

Brain death and organ damage: the modulating effects of nutrition

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