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Size Effects of Copper Oxide Nanoparticles on Boosting Soybean Growth via Differentially Modulating Nitrogen Assimilation

Nanomaterials (Basel, Switzerland), 2024-05, Vol.14 (9), p.746

2024

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Maize (Zea mays L.) root exudates modify the surface chemistry of CuO nanoparticles: Altered aggregation, dissolution and toxicity

The Science of the total environment, 2019-11, Vol.690, p.502-510

2019

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Copper Oxide Nanoparticle-Embedded Hydrogels Enhance Nutrient Supply and Growth of Lettuce (Lactuca sativa) Infected with Fusarium oxysporum f. sp. lactucae

Environmental science & technology, 2021-10, Vol.55 (20), p.13432-13442

2021

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ZnO quantum dots outperform nanoscale and bulk particles for enhancing tomato (Solanum lycopersicum) growth and nutritional values

The Science of the total environment, 2023-01, Vol.857, p.159330-159330, Article 159330

2023

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Role of nano-biochar in attenuating the allelopathic effect from Imperata cylindrica on rice seedlings

Environmental science. Nano, 2020-01, Vol.7 (1), p.116-126

2020

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Role of Nanoscale Hydroxyapatite in Disease Suppression of Fusarium-Infected Tomato

Environmental science & technology, 2021-10, Vol.55 (20), p.13465-13476

2021

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Biosynthesized Selenium Nanoparticles as an Effective Tool to Combat Soil Metal Stresses in Rice (Oryza sativa L.)

ACS nano, 2024-07, Vol.18 (30), p.19636-19648

2024

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In situ and real time investigation of foliarly applied silver nanoparticles on and in spinach leaves by surface enhanced Raman spectroscopic mapping

Analytical methods, 2021-06, Vol.13 (23), p.2567-2574

2021

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Food-Grade Titanium Dioxide Particles Decreased the Bioaccessibility of Vitamin D3 in the Simulated Human Gastrointestinal Tract

Journal of agricultural and food chemistry, 2021-03, Vol.69 (9), p.2855-2863

2021

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Aloe Vera Extract Gel-Biosynthesized Selenium Nanoparticles Enhance Disease Resistance in Lettuce by Modulating the Metabolite Profile and Bacterial Endophytes Composition

ACS nano, 2023-07, Vol.17 (14), p.13672-13684

2023

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Food-Grade Titanium Dioxide Particles Decreased the Bioaccessibility of Vitamin D 3 in the Simulated Human Gastrointestinal Tract

Journal of agricultural and food chemistry, 2021-03, Vol.69 (9), p.2855-2863

2021

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Soil eDNA biomonitoring reveals changes in multitrophic biodiversity and ecological health of agroecosystems

Environmental research, 2024-12, Vol.262 (Pt 2), p.119931, Article 119931

2024

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Nanoscale ZnO Improves the Amino Acids and Lipids in Tomato Fruits and the Subsequent Assimilation in a Simulated Human Gastrointestinal Tract Model

ACS nano, 2023-10, Vol.17 (20), p.19938-19951

2023

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Foliar Applied ZnO Quantum Dots Boost Pumpkin (Cucurbita moschata Duch.) Growth and Positively Alter Endophytic and Rhizosphere Microbial Communities

ACS sustainable chemistry & engineering, 2023-06, Vol.11 (23), p.8503-8516

2023

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Nanomaterials in agricultural soils: Ecotoxicity and application

Current opinion in environmental science & health, 2023-02, Vol.31, p.100432, Article 100432

2023

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New insight into naturally formed nanosilver particles: role of plant root exudates

Environmental science. Nano, 2021-06, Vol.8 (6), p.158-1592

2021

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Natural organic matter inhibits aggregation of few-layered black phosphorus in mono- and divalent electrolyte solutions

Environmental science. Nano, 2019, Vol.6 (2), p.599-609

2019

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Food-grade titanium dioxide particles decrease the bioaccessibility of iron released from spinach leaves in simulated human gastrointestinal tract

Environmental science. Nano, 2021-05, Vol.8 (5), p.1269-1282

2021

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Copper sulfide nanoparticles suppress infection in rice ( L.) by multiple mechanisms: contact-mortality, nutritional modulation and phytohormone regulation

Environmental science. Nano, 2020-09, Vol.7 (9), p.2632-2643

2020

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Role of nano-biochar in attenuating the allelopathic effect from on rice seedlings

Environmental science. Nano, 2020-01, Vol.7 (1), p.116-126

2020

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Commonly Used Engineered Nanomaterials Improve Soil Health via Suppressing Soil-Borne Fusarium and Positively Altering Soil Microbiome

ACS ES&T engineering, 2024-04, Vol.4 (4), p.915-927

2024

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Copper sulfide nanoparticles suppress Gibberella fujikuroi infection in rice ( Oryza sativa L.) by multiple mechanisms: contact-mortality, nutritional modulation and phytohormone regulation

Environmental science. Nano, 2020-09, Vol.7 (9), p.2632-2643

2020

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Natural organic matter inhibits aggregation of few-layered black phosphorus in mono- and divalent electrolyte solutionsElectronic supplementary information (ESI) available. See DOI: 10.1039/c8en01178h

2019-02

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Estimation of Turbulent Fluxes Using the Flux-Variance Method over an Alpine Meadow Surface in the Eastern Tibetan Plateau

Advances in atmospheric sciences, 2013-03, Vol.30 (2), p.411-424

2013

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and real time investigation of foliarly applied silver nanoparticles on and in spinach leaves by surface enhanced Raman spectroscopic mapping

Analytical methods, 2021-06, Vol.13 (23), p.2567-2574

2021

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Size Effects of Copper Oxide Nanoparticles on Boosting Soybean Growth via Differentially Modulating Nitrogen Assimilation

Maize (Zea mays L.) root exudates modify the surface chemistry of CuO nanoparticles: Altered aggregation, dissolution and toxicity

Copper Oxide Nanoparticle-Embedded Hydrogels Enhance Nutrient Supply and Growth of Lettuce (Lactuca sativa) Infected with Fusarium oxysporum f. sp. lactucae

ZnO quantum dots outperform nanoscale and bulk particles for enhancing tomato (Solanum lycopersicum) growth and nutritional values

Role of nano-biochar in attenuating the allelopathic effect from Imperata cylindrica on rice seedlings

Role of Nanoscale Hydroxyapatite in Disease Suppression of Fusarium-Infected Tomato

Biosynthesized Selenium Nanoparticles as an Effective Tool to Combat Soil Metal Stresses in Rice (Oryza sativa L.)

In situ and real time investigation of foliarly applied silver nanoparticles on and in spinach leaves by surface enhanced Raman spectroscopic mapping

Food-Grade Titanium Dioxide Particles Decreased the Bioaccessibility of Vitamin D3 in the Simulated Human Gastrointestinal Tract

Aloe Vera Extract Gel-Biosynthesized Selenium Nanoparticles Enhance Disease Resistance in Lettuce by Modulating the Metabolite Profile and Bacterial Endophytes Composition

Food-Grade Titanium Dioxide Particles Decreased the Bioaccessibility of Vitamin D 3 in the Simulated Human Gastrointestinal Tract

Soil eDNA biomonitoring reveals changes in multitrophic biodiversity and ecological health of agroecosystems

Nanoscale ZnO Improves the Amino Acids and Lipids in Tomato Fruits and the Subsequent Assimilation in a Simulated Human Gastrointestinal Tract Model

Foliar Applied ZnO Quantum Dots Boost Pumpkin (Cucurbita moschata Duch.) Growth and Positively Alter Endophytic and Rhizosphere Microbial Communities

Nanomaterials in agricultural soils: Ecotoxicity and application

New insight into naturally formed nanosilver particles: role of plant root exudates

Natural organic matter inhibits aggregation of few-layered black phosphorus in mono- and divalent electrolyte solutions

Food-grade titanium dioxide particles decrease the bioaccessibility of iron released from spinach leaves in simulated human gastrointestinal tract

Copper sulfide nanoparticles suppress infection in rice ( L.) by multiple mechanisms: contact-mortality, nutritional modulation and phytohormone regulation

Role of nano-biochar in attenuating the allelopathic effect from on rice seedlings

Commonly Used Engineered Nanomaterials Improve Soil Health via Suppressing Soil-Borne Fusarium and Positively Altering Soil Microbiome

Copper sulfide nanoparticles suppress Gibberella fujikuroi infection in rice ( Oryza sativa L.) by multiple mechanisms: contact-mortality, nutritional modulation and phytohormone regulation

Natural organic matter inhibits aggregation of few-layered black phosphorus in mono- and divalent electrolyte solutionsElectronic supplementary information (ESI) available. See DOI: 10.1039/c8en01178h

Estimation of Turbulent Fluxes Using the Flux-Variance Method over an Alpine Meadow Surface in the Eastern Tibetan Plateau

and real time investigation of foliarly applied silver nanoparticles on and in spinach leaves by surface enhanced Raman spectroscopic mapping

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