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Effects of elevated CO2 on grain yield and quality of wheat: results from a 3-year free-air CO2 enrichment experiment

Plant biology (Stuttgart, Germany), 2009-11, Vol.11 (s1), p.60-69

2009

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Grain quality characteristics of spring wheat (Triticum aestivum) as affected by free-air CO2 enrichment

Environmental and experimental botany, 2013-04, Vol.88, p.11-18

2013

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Monitoring and risk assessment of pesticides in a tropical river of an agricultural watershed in northern Thailand

Environmental monitoring and assessment, 2014-02, Vol.186 (2), p.1083-1099

2014

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Short-term dynamics of pesticide concentrations and loads in a river of an agricultural watershed in the outer tropics

Agriculture, ecosystems & environment, 2012-09, Vol.158, p.1-14

2012

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Grain quality characteristics of spring wheat (Triticum aestivum) as affected by free-air CO sub(2) enrichment

Environmental and experimental botany, 2013-04, Vol.88, p.11-18

2013

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Liquid chromatographic determination of lysine, methionine, and threonine in pure amino acids (feed grade) and premixes: collaborative study

Journal of AOAC International, 2000-07, Vol.83 (4), p.771

2000

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Determination of ochratoxin A in licorice and licorice extracts by high-performance liquid chromatography coupled with fluorescence detection: collaborative study

Journal of AOAC International, 2013-03, Vol.96 (2), p.331

2013

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Does elevated atmospheric CO2 allow for sufficient wheat grain quality in the future?

Journal of applied botany and food quality, 2012-11, Vol.82 (2)

2012

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Determination of α- and β-zearalenol and zearalenone in cereals by gas chromatography with ion-trap detection

Journal of Chromatography A, 1992-03, Vol.595 (1), p.259-267

1992

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Effects of elevated CO 2 on grain yield and quality of wheat: results from a 3‐year free‐air CO 2 enrichment experiment

Plant biology (Stuttgart, Germany), 2009-11, Vol.11 (s1), p.60-69

2009

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Determination of trichothecenes in cereals by gas chromatography with ion trap detection

Chromatographia, 1991-08, Vol.32 (3-4), p.137-142

1991

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Natural occurrence of Fusarium toxins in barley grown in a southwestern area of Germany

Bulletin of environmental contamination and toxicology, 1993-10, Vol.51 (4), p.532-537

1993

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Natural occurrence of Fusarium toxins in oats harvested during five years in an area of southwest Germany

Food additives and contaminants, 1998-10, Vol.15 (7), p.801-806

1998

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Immunoaffinity column cleanup with liquid chromatography using post-column bromination for determination of aflatoxin B1 in cattle feed: collaborative study

Journal of AOAC International, 2003-11, Vol.86 (6), p.1179

2003

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Natural occurrence of Fusarium toxins in barley harvested during five years in an area of southwest Germany

Mycopathologia (1975), 1997, Vol.137 (3), p.185-192

1997

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Ergosterol as a measure of fungal growth in feedstuffs, 2: Ergosterol in mixed feed components and mixed feeds

Archiv für Tierernährung, 1990-04, Vol.40

1990

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Determination of ergosterol in cereals, mixed feed components, and mixed feeds by liquid chromatography

Journal of the Association of Official Analytical Chemists, 1989-05, Vol.72 (3), p.457

1989

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Ergosterin und Pilzkeimzahl in Getreide‐Nachprodukten

Journal of animal physiology and animal nutrition, 1990-09, Vol.64 (1-5), p.215-219

1990

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Further survey of the occurrence of fusarium toxins in wheat grown in southwest Germany

Archiv für Tierernährung, 2001-01, Vol.54 (2), p.173-182

2001

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Determination of alpha- and beta-zearalenol in cereals by gas chromatography with ion-trap detection

Journal of chromatography, 1992, Vol.595 (1/2), p.259-267

1992

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Liquid chromatographic method for nicarbazin in broiler feeds and premixtures: development, validation, and interlaboratory study

Journal of AOAC International, 2004-11, Vol.87 (6), p.1269

2004

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A survey of the natural occurrence of Fusarium toxins in wheat grown in a southwestern area of Germany

Mycopathologia (1975), 1993-02, Vol.121 (2), p.115-121

1993

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Natural occurence of Fusarium toxins in Barley grown in a Southwesteren area of Germany

Bulletin of environmental contamination and toxicology, 1993, Vol.51 (4), p.532-537

1993

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Fusarium toxins in wheat harvested during six years in an area of southwest Germany

Natural toxins, 1997, Vol.5 (1), p.24-30

1997

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Determination of alpha- and beta-zearalenol and zearalenone in cereals by gas chromatography with ion-trap detection

Journal of chromatography, 1992-03, Vol.595 (1-2), p.259

1992

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Effects of elevated CO2 on grain yield and quality of wheat: results from a 3-year free-air CO2 enrichment experiment

Grain quality characteristics of spring wheat (Triticum aestivum) as affected by free-air CO2 enrichment

Monitoring and risk assessment of pesticides in a tropical river of an agricultural watershed in northern Thailand

Short-term dynamics of pesticide concentrations and loads in a river of an agricultural watershed in the outer tropics

Grain quality characteristics of spring wheat (Triticum aestivum) as affected by free-air CO sub(2) enrichment

Liquid chromatographic determination of lysine, methionine, and threonine in pure amino acids (feed grade) and premixes: collaborative study

Determination of ochratoxin A in licorice and licorice extracts by high-performance liquid chromatography coupled with fluorescence detection: collaborative study

Does elevated atmospheric CO2 allow for sufficient wheat grain quality in the future?

Determination of α- and β-zearalenol and zearalenone in cereals by gas chromatography with ion-trap detection

Effects of elevated CO 2 on grain yield and quality of wheat: results from a 3‐year free‐air CO 2 enrichment experiment

Determination of trichothecenes in cereals by gas chromatography with ion trap detection

Natural occurrence of Fusarium toxins in barley grown in a southwestern area of Germany

Natural occurrence of Fusarium toxins in oats harvested during five years in an area of southwest Germany

Immunoaffinity column cleanup with liquid chromatography using post-column bromination for determination of aflatoxin B1 in cattle feed: collaborative study

Natural occurrence of Fusarium toxins in barley harvested during five years in an area of southwest Germany

Ergosterol as a measure of fungal growth in feedstuffs, 2: Ergosterol in mixed feed components and mixed feeds

Determination of ergosterol in cereals, mixed feed components, and mixed feeds by liquid chromatography

Ergosterin und Pilzkeimzahl in Getreide‐Nachprodukten

Further survey of the occurrence of fusarium toxins in wheat grown in southwest Germany

Determination of alpha- and beta-zearalenol in cereals by gas chromatography with ion-trap detection

Liquid chromatographic method for nicarbazin in broiler feeds and premixtures: development, validation, and interlaboratory study

A survey of the natural occurrence of Fusarium toxins in wheat grown in a southwestern area of Germany

Natural occurence of Fusarium toxins in Barley grown in a Southwesteren area of Germany

Fusarium toxins in wheat harvested during six years in an area of southwest Germany

Determination of alpha- and beta-zearalenol and zearalenone in cereals by gas chromatography with ion-trap detection

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