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Validity, reliability and feasibility of tools to identify frail older patients in inpatient hospital care: A systematic review

The Journal of nutrition, health & aging, 2016-02, Vol.20 (2), p.218-230

2016

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Towards an integral conceptual model of frailty

The Journal of nutrition, health & aging, 2010-03, Vol.14 (3), p.175-181

2010

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Malnutrition in care home residents with dementia

The Journal of nutrition, health & aging, 2014, Vol.18 (6), p.595-600

2014

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The Living Lab in Ageing and Long-Term Care: A Sustainable Model for Translational Research Improving Quality of Life, Quality of Care and Quality of Work

The Journal of nutrition, health & aging, 2020-01, Vol.24 (1), p.43-47

2020

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The effect of a hand hygiene intervention on infections in residents of nursing homes: a cluster randomized controlled trial

Antimicrobial resistance & infection control, 2021-05, Vol.10 (1), p.80-80, Article 80

2021

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Meta-analysis of Dysphagia and Aspiration Pneumonia in Frail Elders

Journal of dental research, 2011-12, Vol.90 (12), p.1398-1404

2011

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Low Levels of Branched Chain Amino Acids, Eicosapentaenoic Acid and Micronutrients are Associated with Low Muscle Mass, Strength and Function in Community-Dwelling Older Adults

The Journal of nutrition, health & aging, 2019, Vol.23 (1), p.27-34

2019

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COVID-19 Pandemic and Consecutive Changes in Geriatric Rehabilitation Structures and Processes - A Deeper Attempt to Explain the COVID Rehabilitation Paradox (Lessons to Learn to Ensure High Quality of Care in GR Services)

The Journal of nutrition, health & aging, 2022-01, Vol.26 (1), p.64-66

2022

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Association between Oropharyngeal Dysphagia and Malnutrition in Dutch Nursing Home Residents: Results of the National Prevalence Measurement of Quality of Care

The Journal of nutrition, health & aging, 2018-12, Vol.22 (10), p.1246-1252

2018

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Dysphagia, Fear of Choking and Preventive Measures in Patients with Huntington’s Disease: The Perspectives of Patients and Caregivers in Long-Term Care

The Journal of nutrition, health & aging, 2022-04, Vol.26 (4), p.332-338

2022

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Pan-European Study on Functional and Medical Recovery and Geriatric Rehabilitation Services of Post-COVID-19 Patients: Protocol of the EU-COGER Study

The Journal of nutrition, health & aging, 2021-05, Vol.25 (5), p.668-674

2021

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The relationship between malnutrition parameters and pressure ulcers in hospitals and nursing homes

Nutrition (Burbank, Los Angeles County, Calif.), 2010-09, Vol.26 (9), p.886-889

2010

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Malnutrition Prevalence Rates among Dutch Nursing Home Residents: What Has Changed over One Decade? A Comparison of the Years 2009, 2013 and 2018

The Journal of nutrition, health & aging, 2021-09, Vol.25 (8), p.999-1005

2021

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Efficacy of a disease-specific nutritional support for pressure ulcer healing: A systematic review and meta-analysis

The Journal of nutrition, health & aging, 2017-06, Vol.21 (6), p.655-661

2017

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Antibiotic resistance, population structure and spread of Staphylococcus aureus in nursing homes in the Euregion Meuse-Rhine

European journal of clinical microbiology & infectious diseases, 2013-11, Vol.32 (11), p.1483-1489

2013

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Predicting falls in elderly receiving home care: The role of malnutrition and impaired mobility

The Journal of nutrition, health & aging, 2012-07, Vol.16 (7), p.654-658

2012

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Effect of an oral healthcare programme on care staff knowledge and attitude regarding oral health: a non-randomised intervention trial

Clinical oral investigations, 2018, Vol.22 (1), p.281-292

2018

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Sarcopenia is Related to Mortality in the Acutely Hospitalized Geriatric Patient

The Journal of nutrition, health & aging, 2019-02, Vol.23 (2), p.128-137

2019

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Specific nutritional support accelerates pressure ulcer healing and reduces wound care intensity in non-malnourished patients

Nutrition (Burbank, Los Angeles County, Calif.), 2010-09, Vol.26 (9), p.867-872

2010

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Dysphagia in Hospitalized Older Patients: Associated Factors and Nutritional Interventions

The Journal of nutrition, health & aging, 2018, Vol.22 (1), p.103-110

2018

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Malnutrition risk and oropharyngeal dysphagia in the chronic post-stroke phase

Frontiers in neurology, 2022-09, Vol.13, p.939735-939735

2022

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Evaluation of the implementation of an 'oral hygiene protocol' in nursing homes: a 5-year longitudinal study

Community dentistry and oral epidemiology, 2011-10, Vol.39 (5), p.416-425

2011

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Preventing and treating dehydration in the elderly during periods of illness and warm weather

The Journal of nutrition, health & aging, 2009-02, Vol.13 (2), p.150-157

2009

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Muscle, Health and Costs: A Glance at their Relationship

The Journal of nutrition, health & aging, 2018-07, Vol.22 (7), p.766-773

2018

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Patient―clinician communication about end-of-life care for Dutch and US patients with COPD

The European respiratory journal, 2011-08, Vol.38 (2), p.268-276

2011

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Validity, reliability and feasibility of tools to identify frail older patients in inpatient hospital care: A systematic review

Towards an integral conceptual model of frailty

Malnutrition in care home residents with dementia

The Living Lab in Ageing and Long-Term Care: A Sustainable Model for Translational Research Improving Quality of Life, Quality of Care and Quality of Work

The effect of a hand hygiene intervention on infections in residents of nursing homes: a cluster randomized controlled trial

Meta-analysis of Dysphagia and Aspiration Pneumonia in Frail Elders

Low Levels of Branched Chain Amino Acids, Eicosapentaenoic Acid and Micronutrients are Associated with Low Muscle Mass, Strength and Function in Community-Dwelling Older Adults

COVID-19 Pandemic and Consecutive Changes in Geriatric Rehabilitation Structures and Processes - A Deeper Attempt to Explain the COVID Rehabilitation Paradox (Lessons to Learn to Ensure High Quality of Care in GR Services)

Association between Oropharyngeal Dysphagia and Malnutrition in Dutch Nursing Home Residents: Results of the National Prevalence Measurement of Quality of Care

Dysphagia, Fear of Choking and Preventive Measures in Patients with Huntington’s Disease: The Perspectives of Patients and Caregivers in Long-Term Care

Pan-European Study on Functional and Medical Recovery and Geriatric Rehabilitation Services of Post-COVID-19 Patients: Protocol of the EU-COGER Study

The relationship between malnutrition parameters and pressure ulcers in hospitals and nursing homes

Malnutrition Prevalence Rates among Dutch Nursing Home Residents: What Has Changed over One Decade? A Comparison of the Years 2009, 2013 and 2018

Efficacy of a disease-specific nutritional support for pressure ulcer healing: A systematic review and meta-analysis

Antibiotic resistance, population structure and spread of Staphylococcus aureus in nursing homes in the Euregion Meuse-Rhine

Predicting falls in elderly receiving home care: The role of malnutrition and impaired mobility

Effect of an oral healthcare programme on care staff knowledge and attitude regarding oral health: a non-randomised intervention trial

Sarcopenia is Related to Mortality in the Acutely Hospitalized Geriatric Patient

Specific nutritional support accelerates pressure ulcer healing and reduces wound care intensity in non-malnourished patients

Dysphagia in Hospitalized Older Patients: Associated Factors and Nutritional Interventions

Malnutrition risk and oropharyngeal dysphagia in the chronic post-stroke phase

Evaluation of the implementation of an 'oral hygiene protocol' in nursing homes: a 5-year longitudinal study

Preventing and treating dehydration in the elderly during periods of illness and warm weather

Muscle, Health and Costs: A Glance at their Relationship

Patient―clinician communication about end-of-life care for Dutch and US patients with COPD

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