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Effect of Dietary Protein Level and Total Sulfur Amino Acid:Lysine Ratio on Egg Production Parameters and Egg Yield in Hy-Line W-98 Hens

Poultry science, 2006-12, Vol.85 (12), p.2195-2206

2006

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Reproductive hormones, hepatic deiodinase messenger ribonucleic acid, and vasoactive intestinal polypeptide-immunoreactive cells in hypothalamus in the heat stress-induced or chemically induced hypothyroid laying hen

Poultry science, 2010-09, Vol.89 (9), p.2001-2009

2010

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Effect of bird cage space and dietary metabolizable energy level on production parameters in laying hens

Poultry science, 2006-02, Vol.85 (2), p.306-311

2006

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The combined influence of dietary flaxseed variety, level, form, and storage conditions on egg production and composition among vitamin E-supplemented hens

Poultry science, 1996-10, Vol.75 (10), p.1221-1226

1996

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Effects of vitamin E and C supplementation on performance, in vitro lymphocyte proliferation, and antioxidant status of laying hens during heat stress

Poultry science, 2001-08, Vol.80 (8), p.1190-1200

2001

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Effect of supplementation of two different sources of phytase on egg production parameters in laying hens and nutrient digestiblity

Poultry science, 2001-10, Vol.80 (10), p.1463-1471

2001

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Strain and age effects on egg composition from hens fed diets rich in n-3 fatty acids

Poultry science, 1998-02, Vol.77 (2), p.192-196

1998

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In Vivo Digestive Fate of the Cry3Bb1 Protein in Laying Hens Fed Diets Containing MON 863 Corn

Poultry science, 2008-06, Vol.87 (6), p.1089-1097

2008

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Growth, livability, and feed conversion of 1957 vs 1991 broilers when fed "typical" 1957 and 1991 broiler diets

Poultry science, 1994-12, Vol.73 (12), p.1785-1794

1994

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Strain Response of Laying Hens to Varying Dietary Energy Levels With and Without Avizyme Supplementation

Journal of applied poultry research, 2007-10, Vol.16 (3), p.289-295

2007

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Carcass composition and yield of 1991 vs 1957 broilers when fed "typical" 1957 and 1991 broiler diets

Poultry science, 1994-12, Vol.73 (12), p.1795-1804

1994

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Multiple-enzyme (avizyme) supplementation of corn-soy-based layer diets

Journal of applied poultry research, 2005-03, Vol.14 (1), p.77-86

2005

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Exogenous estrogen boosts circulating estradiol concentrations and calcium uptake by duodenal tissue in heat-stressed hens

Poultry science, 2004-06, Vol.83 (6), p.895-900

2004

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Supplemental vitamin E and selenium effects on egg production, egg quality, and egg deposition of α-tocopherol and selenium

Journal of applied poultry research, 2010-12, Vol.19 (4), p.354-360

2010

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Acute high environmental temperature and calcium-estrogen relationships in the hen

Poultry science, 1996-12, Vol.75 (12), p.1555-1562

1996

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Farm feather condition score survey of commercial laying hens

Journal of applied poultry research, 2005, Vol.14 (4), p.740-744

2005

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Duodenal calcium uptake, femur ash, and eggshell quality decline with age and increase following molt

Poultry science, 1994-10, Vol.73 (10), p.1590-1596

1994

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Effects of dietary ratio of linoleic to linolenic acid on performance, antibody production, and in vitro lymphocyte proliferation in two strains of leghorn pullet chicks

Poultry science, 2005-06, Vol.84 (6), p.846-857

2005

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Long-term effects of feeding flaxseed-based diets. 1. Egg production parameters, components, and eggshell quality in two strains of laying hens

Poultry science, 2001-10, Vol.80 (10), p.1480-1489

2001

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A survey of Salmonella contamination in modern broiler production

Journal of food protection, 1991-07, Vol.54 (7), p.502-507

1991

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Differential Effects of Heat Stress in Three Strains of Laying Hens

Journal of applied poultry research, 2007-12, Vol.16 (4), p.628-634

2007

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The efficacy of vitamin E (DL-alpha-tocopheryl acetate) supplementation in hen diets to alleviate egg quality deterioration associated with high temperature exposure

Poultry science, 2001-09, Vol.80 (9), p.1378-1383

2001

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Strain, fiber source, and enzyme supplementation effects on pullet growth, nutrient utilization, gut morphology, and subsequent layer performance

Journal of applied poultry research, 1998-12, Vol.7 (4), p.359-371

1998

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A survey of Campylobacter jejuni contamination in modern broiler production and processing systems

Journal of food protection, 1991-04, Vol.54 (4), p.259-262

1991

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Relationship of sex, age, and body weight to broiler carcass yield and offal production

Poultry science, 1993-06, Vol.72 (6), p.1137-1145

1993

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Effect of Dietary Protein Level and Total Sulfur Amino Acid:Lysine Ratio on Egg Production Parameters and Egg Yield in Hy-Line W-98 Hens

Reproductive hormones, hepatic deiodinase messenger ribonucleic acid, and vasoactive intestinal polypeptide-immunoreactive cells in hypothalamus in the heat stress-induced or chemically induced hypothyroid laying hen

Effect of bird cage space and dietary metabolizable energy level on production parameters in laying hens

The combined influence of dietary flaxseed variety, level, form, and storage conditions on egg production and composition among vitamin E-supplemented hens

Effects of vitamin E and C supplementation on performance, in vitro lymphocyte proliferation, and antioxidant status of laying hens during heat stress

Effect of supplementation of two different sources of phytase on egg production parameters in laying hens and nutrient digestiblity

Strain and age effects on egg composition from hens fed diets rich in n-3 fatty acids

In Vivo Digestive Fate of the Cry3Bb1 Protein in Laying Hens Fed Diets Containing MON 863 Corn

Growth, livability, and feed conversion of 1957 vs 1991 broilers when fed "typical" 1957 and 1991 broiler diets

Strain Response of Laying Hens to Varying Dietary Energy Levels With and Without Avizyme Supplementation

Carcass composition and yield of 1991 vs 1957 broilers when fed "typical" 1957 and 1991 broiler diets

Multiple-enzyme (avizyme) supplementation of corn-soy-based layer diets

Exogenous estrogen boosts circulating estradiol concentrations and calcium uptake by duodenal tissue in heat-stressed hens

Supplemental vitamin E and selenium effects on egg production, egg quality, and egg deposition of α-tocopherol and selenium

Acute high environmental temperature and calcium-estrogen relationships in the hen

Farm feather condition score survey of commercial laying hens

Duodenal calcium uptake, femur ash, and eggshell quality decline with age and increase following molt

Effects of dietary ratio of linoleic to linolenic acid on performance, antibody production, and in vitro lymphocyte proliferation in two strains of leghorn pullet chicks

Long-term effects of feeding flaxseed-based diets. 1. Egg production parameters, components, and eggshell quality in two strains of laying hens

A survey of Salmonella contamination in modern broiler production

Differential Effects of Heat Stress in Three Strains of Laying Hens

The efficacy of vitamin E (DL-alpha-tocopheryl acetate) supplementation in hen diets to alleviate egg quality deterioration associated with high temperature exposure

Strain, fiber source, and enzyme supplementation effects on pullet growth, nutrient utilization, gut morphology, and subsequent layer performance

A survey of Campylobacter jejuni contamination in modern broiler production and processing systems

Relationship of sex, age, and body weight to broiler carcass yield and offal production

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