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Consumption of extra-virgin olive oil rich in phenolic compounds improves metabolic control in patients with type 2 diabetes mellitus: a possible involvement of reduced levels of circulating visfatin

Journal of endocrinological investigation, 2016-11, Vol.39 (11), p.1295-1301

2016

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Dietary habits affect fatty acid composition of visceral adipose tissue in subjects with colorectal cancer or obesity

European journal of nutrition, 2020-06, Vol.59 (4), p.1463-1472

2020

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Induction of apoptosis in Caco-2 cells by wheat gliadin peptides

Toxicology (Amsterdam), 2000-04, Vol.145 (1), p.63-71

2000

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The anti-inflammatory effects of polyphenols on human adipocytes and innate immune cells isolated from visceral fat

Proceedings of the Nutrition Society, 2010, Vol.69 (OCE3), Article E249

2010

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Extra Virgin Olive Oil Biophenols Inhibit Cell-Mediated Oxidation of LDL by Increasing the mRNA Transcription of Glutathione-Related Enzymes

The Journal of nutrition, 2004-04, Vol.134 (4), p.785-791

2004

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W01.76 Biophenols reduce oxLDL uptake by macrophage scavenger receptors

Atherosclerosis, 2004-04, Vol.5 (1), p.17-18

SCAZZOCCHIO, B

2004

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Mitochondria hyperpolarization is an early event in oxidized low-density lipoprotein-induced apoptosis in Caco-2 intestinal cells

FEBS letters, 2002-07, Vol.523 (1), p.200-206

2002

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Wheat gliadin induces apoptosis of intestinal cells via an autocrine mechanism involving Fas–Fas ligand pathway

FEBS letters, 2003-04, Vol.540 (1), p.117-124

2003

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Constituents of aromatic plants: II. Estragole

Fitoterapia, 2000-12, Vol.71 (6), p.725-729

2000

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Constituents of aromatic plants: eucalyptol

Fitoterapia, 2002-06, Vol.73 (3), p.269-275

2002

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Constituents of aromatic plants: I. Methyleugenol

Fitoterapia, 2000-04, Vol.71 (2), p.216-221

2000

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Clinical evolution of celiac disease in Italy 1982-2002

Journal of clinical gastroenterology, 2004-11, Vol.38 (10), p.877-879

2004

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Phenolic compounds of extra-virgin olive oil exert protective effect against oxidized low-density lipoprotein-induced injury in Caco-2 cells

Atherosclerosis, 2000-07, Vol.151 (1), p.148-148

2000

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Macrophage-mediated oxidation of LDL may be counteracted by phenolic compounds contained in extra-virgin olive oil

Atherosclerosis, 2000-07, Vol.151 (1), p.114-114

2000

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Subcellular Alterations Induced by UV-Oxidized Low-Density Lipoproteins in Epithelial Cells Can Be Counteracted by α-Tocopherol

Photochemistry and photobiology, 2000-01, Vol.71 (1), p.97-102

2000

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PO10-292 OXIDIZED LDL IMPAIR INSULIN SIGNALLING BY INDUCING SERINE PHOSPHORYLATION OF IRS-1 IN 3T3-L1 ADIPOCYTES

Atherosclerosis. Supplements, 2007-06, Vol.8 (1), p.89-89

2007

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P118 CYANIDIN-3- O-β-GLUCOSIDE AND PROTOCATECHUIC ACID STIMULATE GLUT4-MEDIATED GLUCOSE UPTAKE BY UP-REGULATING PPARγ ACTIVITY IN HUMAN OMENTAL ADIPOCYTES

Atherosclerosis. Supplements, 2010-06, Vol.11 (2), p.41-41

2010

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PO4-96 UPREGULATION OF CD36 EXPRESSION MEDIATED BY OXLDL IN MURINE DIFFERENTIATING PREADIPOCYTES INVOLVES NUCLEAR FACTOR ERYTHROID 2 (NF-E2)-RELATED FACTOR 2 (NRF2)

Atherosclerosis. Supplements, 2007-06, Vol.8 (1), p.41-41

2007

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Tu-P7:7 Increased expression of CD36 in 3T3-L1 cells, induced by oxidized LDL, involves NRF2 activation

Atherosclerosis. Supplements, 2006, Vol.7 (3), p.186-186

2006

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W01.76 Biophenols reduce oxLDL uptake by macrophage scavenger receptors

Atherosclerosis. Supplements, 2004-04, Vol.5 (1), p.17-18

2004

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W12-P-022 Possible role of OXLDL in the onset of insulin-resistance in adipocytes

Atherosclerosis. Supplements, 2005-04, Vol.6 (1), p.66-66

2005

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Phenolic compounds contained in extra-virgin olive oil inhibit macrophage-mediated oxidation of LDL: effects on intracellular redox balance

Atherosclerosis. Supplements, 2001-05, Vol.2 (2), p.114-114

2001

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Two different, adjacent and divergent zinc finger binding sites are necessary for CREA‐mediated carbon catabolite repression in the proline gene cluster of Aspergillus nidulans

The EMBO journal, 1994-01, Vol.13 (2), p.407-415

1994

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OP12.01: Correlation between cffDNA fraction and defective throphoblastic invasion markers

Ultrasound in obstetrics & gynecology, 2016-09, Vol.48 (S1), p.85-85

2016

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Sequencing of Aspergillus nidulans and comparative analysis with A. fumigatus and A. oryzae

Nature, 2005-12, Vol.438 (7071), p.1105-1115

2005

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Consumption of extra-virgin olive oil rich in phenolic compounds improves metabolic control in patients with type 2 diabetes mellitus: a possible involvement of reduced levels of circulating visfatin

Dietary habits affect fatty acid composition of visceral adipose tissue in subjects with colorectal cancer or obesity

Induction of apoptosis in Caco-2 cells by wheat gliadin peptides

The anti-inflammatory effects of polyphenols on human adipocytes and innate immune cells isolated from visceral fat

Extra Virgin Olive Oil Biophenols Inhibit Cell-Mediated Oxidation of LDL by Increasing the mRNA Transcription of Glutathione-Related Enzymes

W01.76 Biophenols reduce oxLDL uptake by macrophage scavenger receptors

Mitochondria hyperpolarization is an early event in oxidized low-density lipoprotein-induced apoptosis in Caco-2 intestinal cells

Wheat gliadin induces apoptosis of intestinal cells via an autocrine mechanism involving Fas–Fas ligand pathway

Constituents of aromatic plants: II. Estragole

Constituents of aromatic plants: eucalyptol

Constituents of aromatic plants: I. Methyleugenol

Clinical evolution of celiac disease in Italy 1982-2002

Phenolic compounds of extra-virgin olive oil exert protective effect against oxidized low-density lipoprotein-induced injury in Caco-2 cells

Macrophage-mediated oxidation of LDL may be counteracted by phenolic compounds contained in extra-virgin olive oil

Subcellular Alterations Induced by UV-Oxidized Low-Density Lipoproteins in Epithelial Cells Can Be Counteracted by α-Tocopherol

PO10-292 OXIDIZED LDL IMPAIR INSULIN SIGNALLING BY INDUCING SERINE PHOSPHORYLATION OF IRS-1 IN 3T3-L1 ADIPOCYTES

P118 CYANIDIN-3- O-β-GLUCOSIDE AND PROTOCATECHUIC ACID STIMULATE GLUT4-MEDIATED GLUCOSE UPTAKE BY UP-REGULATING PPARγ ACTIVITY IN HUMAN OMENTAL ADIPOCYTES

PO4-96 UPREGULATION OF CD36 EXPRESSION MEDIATED BY OXLDL IN MURINE DIFFERENTIATING PREADIPOCYTES INVOLVES NUCLEAR FACTOR ERYTHROID 2 (NF-E2)-RELATED FACTOR 2 (NRF2)

Tu-P7:7 Increased expression of CD36 in 3T3-L1 cells, induced by oxidized LDL, involves NRF2 activation

W01.76 Biophenols reduce oxLDL uptake by macrophage scavenger receptors

W12-P-022 Possible role of OXLDL in the onset of insulin-resistance in adipocytes

Phenolic compounds contained in extra-virgin olive oil inhibit macrophage-mediated oxidation of LDL: effects on intracellular redox balance

Two different, adjacent and divergent zinc finger binding sites are necessary for CREA‐mediated carbon catabolite repression in the proline gene cluster of Aspergillus nidulans

OP12.01: Correlation between cffDNA fraction and defective throphoblastic invasion markers

Sequencing of Aspergillus nidulans and comparative analysis with A. fumigatus and A. oryzae

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