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Impacts of Small SBA-15 Mesopores on Translation and Rotational Diffusion of Benzyl Alcohol

The journal of physical chemistry. B, 2024-10, Vol.128 (39), p.9561-9572

2024

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Ionic Liquid Aggregation Mechanism for Nanoparticle Synthesis

The journal of physical chemistry. B, 2021-01, Vol.125 (1), p.253-263

2021

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Switchable Surfactants for the Preparation of Monodisperse, Supported Nanoparticle Catalysts

Langmuir, 2017-11, Vol.33 (45), p.12982-12988

2017

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Reversible ionic liquids (RevILs) for the preparation of thermally stable SBA-15 supported gold nanoparticle catalysts

Applied catalysis. A, General, 2022-08, Vol.643, p.118725, Article 118725

2022

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GC–MS Profiling of Triterpenoid Saponins from 28 Quinoa Varieties (Chenopodium quinoa Willd.) Grown in Washington State

Journal of agricultural and food chemistry, 2016-11, Vol.64 (45), p.8583-8591

2016

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Energetic Stability and Interfacial Complexity of Ti3C2Tx MXenes Synthesized with HF/HCl and CoF2/HCl as Etching Agents

ACS applied materials & interfaces, 2022-09, Vol.14 (36), p.41542-41554

2022

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Metabolic fingerprinting unveils quinoa oil as a source of bioactive phytochemicals

Food chemistry, 2019-07, Vol.286, p.592-599

2019

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Sugar inclusion influences the expansion characteristics of corn starch extrudates

Journal of food science, 2024-10

2024

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Impacts of calcination on surface-clean supported nanoparticle catalysts

Applied catalysis. A, General, 2019-06, Vol.579, p.58-64

2019

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The impact of temperature gradient, apparent shear rate, and inferred phase transition timing on extruded high moisture meat analog quality

Food research international, 2024-09, Vol.192, p.114760, Article 114760

2024

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Precursor Ion–Ion Aggregation in the Brust–Schiffrin Synthesis of Alkanethiol Nanoparticles

Journal of physical chemistry. C, 2016-09, Vol.120 (35), p.19837-19847

2016

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The interaction between wheat and pea protein influences the final chemical and sensory characteristics of extruded high moisture meat analogs

Journal of food science, 2024-01, Vol.89 (1), p.104-120

2024

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Potential interactions between starch and fruit pomace may impact the expansion ratio of direct expanded extrudates

Journal of food science, 2022-08, Vol.87 (8), p.3513-3527

2022

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High methoxyl pectin can improve the extrusion characteristics and increase the dietary fiber content of starch‐cellulose extrudates

Journal of food science, 2023-10, Vol.88 (10), p.4156-4168

2023

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Biological synthesis of nanoparticles in biofilms

Enzyme and microbial technology, 2016-12, Vol.95, p.4-12

2016

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Influences of modified fiber inclusion with varying particle size on corn starch‐based extrudate expansion

Journal of food science, 2023-02, Vol.88 (2), p.784-794

2023

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Enhancing the partial oxidation of gasoline with Mo-doped Ni catalysts for SOFC applications: An integrated experimental and DFT study

Applied catalysis. B, Environmental, 2020-06, Vol.266 (C), p.118626, Article 118626

2020

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Lexical and sublexical effects on visual word recognition in Greek: comparing human behavior to the dual route cascaded model

Language, cognition and neuroscience, 2017-11, Vol.32 (10), p.1290-1304

2017

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Exploration of physicochemical properties and molecular interactions between cellulose and high-amylose cornstarch during extrusion processing

Current research in food science, 2021-01, Vol.4, p.588-597

2021

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Reliability of lower limb strength assessment in female team sport athletes

Physical therapy in sport, 2024-07, Vol.68, p.71-79

2024

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Alcohol Clustering Mechanisms in Supercritical Carbon Dioxide Using Pulsed-Field Gradient, Diffusion NMR and Network Analysis: Feedback on Stepwise Self-Association Models

The journal of physical chemistry. B, 2019-06, Vol.123 (25), p.5316-5323

2019

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Production of gold nanoparticles by electrode-respiring Geobacter sulfurreducens biofilms

Enzyme and microbial technology, 2016-12, Vol.95 (C), p.69-75

2016

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Reliability of the running vertical jump test in female team sport athletes

Physical therapy in sport, 2023-03, Vol.60, p.47-53

2023

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USE OF INHALED TOBRAMYCIN IN ADULT PATIENTS WITH TRACHEOSTOMY DEPENDENCE: A RETROSPECTIVE OBSERVATIONAL REVIEW

Chest, 2024-10, Vol.166 (4), p.A5104-A5104

2024

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Nickel nanoparticles supported on silica for the partial oxidation of isooctane

Applied catalysis. A, General, 2017-09, Vol.546, p.126-135

2017

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Impacts of Small SBA-15 Mesopores on Translation and Rotational Diffusion of Benzyl Alcohol

Ionic Liquid Aggregation Mechanism for Nanoparticle Synthesis

Switchable Surfactants for the Preparation of Monodisperse, Supported Nanoparticle Catalysts

Reversible ionic liquids (RevILs) for the preparation of thermally stable SBA-15 supported gold nanoparticle catalysts

GC–MS Profiling of Triterpenoid Saponins from 28 Quinoa Varieties (Chenopodium quinoa Willd.) Grown in Washington State

Energetic Stability and Interfacial Complexity of Ti3C2Tx MXenes Synthesized with HF/HCl and CoF2/HCl as Etching Agents

Metabolic fingerprinting unveils quinoa oil as a source of bioactive phytochemicals

Sugar inclusion influences the expansion characteristics of corn starch extrudates

Impacts of calcination on surface-clean supported nanoparticle catalysts

The impact of temperature gradient, apparent shear rate, and inferred phase transition timing on extruded high moisture meat analog quality

Precursor Ion–Ion Aggregation in the Brust–Schiffrin Synthesis of Alkanethiol Nanoparticles

The interaction between wheat and pea protein influences the final chemical and sensory characteristics of extruded high moisture meat analogs

Potential interactions between starch and fruit pomace may impact the expansion ratio of direct expanded extrudates

High methoxyl pectin can improve the extrusion characteristics and increase the dietary fiber content of starch‐cellulose extrudates

Biological synthesis of nanoparticles in biofilms

Influences of modified fiber inclusion with varying particle size on corn starch‐based extrudate expansion

Enhancing the partial oxidation of gasoline with Mo-doped Ni catalysts for SOFC applications: An integrated experimental and DFT study

Lexical and sublexical effects on visual word recognition in Greek: comparing human behavior to the dual route cascaded model

Exploration of physicochemical properties and molecular interactions between cellulose and high-amylose cornstarch during extrusion processing

Reliability of lower limb strength assessment in female team sport athletes

Alcohol Clustering Mechanisms in Supercritical Carbon Dioxide Using Pulsed-Field Gradient, Diffusion NMR and Network Analysis: Feedback on Stepwise Self-Association Models

Production of gold nanoparticles by electrode-respiring Geobacter sulfurreducens biofilms

Reliability of the running vertical jump test in female team sport athletes

USE OF INHALED TOBRAMYCIN IN ADULT PATIENTS WITH TRACHEOSTOMY DEPENDENCE: A RETROSPECTIVE OBSERVATIONAL REVIEW

Nickel nanoparticles supported on silica for the partial oxidation of isooctane

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