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Stellar mass and radius estimation using artificial intelligence

Astronomy and astrophysics (Berlin), 2022-07, Vol.663, p.A112

2022

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Maternal care boosted by paternal imprinting in mammals

PLoS biology, 2018-07, Vol.16 (7), p.e2006599-e2006599

2018

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Mediterranean landscapes under change: Combining social multicriteria evaluation and the ecosystem services framework for land use planning

Land use policy, 2017-09, Vol.67, p.472-486

2017

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Time to exhaustion at estimated functional threshold power in road cyclists of different performance levels

Journal of science and medicine in sport, 2022-09, Vol.25 (9), p.783-786

2022

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Examination of the Cameroon DHS data to investigate how water access and sanitation services are related to diarrhea and nutrition among infants and toddlers in rural households

Journal of water and health, 2021-12, Vol.19 (6), p.1030-1038

2021

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Polymeric solid-state dye lasers: Recent developments

Physical chemistry chemical physics : PCCP, 2003-11, Vol.5 (21), p.4745-4763

2003

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Simple but Tailored: Developing Culinary-Focused Nutrition Education Along With a Produce Prescription Program

Journal of nutrition education and behavior, 2023-11, Vol.55 (11), p.841-845

2023

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On-Board Correction of Systematic Odometry Errors in Differential Robots

Journal of sensors, 2019-01, Vol.2019 (2019), p.1-8

2019

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Evaluating 3D spatial pyramids for classifying 3D shapes

Computers & graphics, 2013-08, Vol.37 (5), p.473-483

2013

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Opportunities and Lessons Learned to Support Didactic Experiential Learning through a Nutrition Education and Counseling Pilot at a Federally Qualified Health Center

Journal of the Academy of Nutrition and Dietetics, 2022-08, Vol.122 (8), p.1425-1432.e5

2022

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Red-edge-wavelength finely-tunable laser action from new BODIPY dyes

Physical chemistry chemical physics : PCCP, 2010-07, Vol.12 (28), p.7804-7811

2010

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RELACIÓN ENTRE METODOLOGÍAS DE CONTROL DE LA CARGA EN EL BALONCESTO PROFESIONAL

Revista internacional de medicina y ciencias de la actividad física y del deporte, 2022-09, Vol.22 (87), p.649-661

2022

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A Rural Delivery-Based Produce Prescription Intervention Improves Glycemic Control and Stress

Journal of nutrition education and behavior, 2023-11, Vol.55 (11), p.803-814

2023

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A qualitative study examining medical provider advice, barriers, and perceived effectiveness in addressing childhood obesity to patients and families from a low-income community health clinic

SAGE open medicine, 2019, Vol.7, p.2050312119834117-2050312119834117

2019

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Family medicine physicians' report strong support, barriers and preferences for Registered Dietitian Nutritionist care in the primary care setting

Family practice, 2021-02, Vol.38 (1), p.25-31

2021

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Towards a more discriminative and semantic visual vocabulary

Computer vision and image understanding, 2011-03, Vol.115 (3), p.415-425

2011

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Structural Changes in the BODIPY Dye PM567 Enhancing the Laser Action in Liquid and Solid Media

Advanced functional materials, 2007-11, Vol.17 (16), p.3088-3098

2007

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Development and Evaluation of the Delivery-Based HEALED Produce Rx Program for Uninsured Patients With Diabetes in Rural Eastern North Carolina

Preventing chronic disease, 2023-06, Vol.20, p.E51-E51, Article 220384

2023

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A decision support system for the automatic management of keep-clear signs based on support vector machines and geographic information systems

Expert systems with applications, 2010, Vol.37 (1), p.767-773

2010

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From the Field to the Patient: A Rural Food Recovery–Based Produce Rx Program

Health promotion practice, 2023-11, Vol.24 (6), p.1145-1147

2023

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Enhanced laser action of Perylene-Red doped polymeric materials

Optics express, 2009-07, Vol.17 (15), p.12777-12784

2009

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Laser emission from mirrorless waveguides based on photosensitized polymers incorporating POSS

Optics express, 2010-05, Vol.18 (10), p.10247-10256

2010

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Amplified spontaneous emission and optical gain measurements from pyrromethene 567--doped polymer waveguides and quasi-waveguides

Optics express, 2008-05, Vol.16 (10), p.7023-7036

2008

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Food Selection Factors and Perceived Influence on Household Foods Post-Arrival to the U.S. of Newcomer Immigrant and Refugee Adolescents

Ecology of food and nutrition, 2021-05, Vol.60 (3), p.394-406

2021

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Molecular study of hypersensitivity to spores in adults and children from Castile & Leon

Allergologia et immunopathologia, 2019-07, Vol.47 (4), p.350-356

2019

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Stellar mass and radius estimation using artificial intelligence

Maternal care boosted by paternal imprinting in mammals

Mediterranean landscapes under change: Combining social multicriteria evaluation and the ecosystem services framework for land use planning

Time to exhaustion at estimated functional threshold power in road cyclists of different performance levels

Examination of the Cameroon DHS data to investigate how water access and sanitation services are related to diarrhea and nutrition among infants and toddlers in rural households

Polymeric solid-state dye lasers: Recent developments

Simple but Tailored: Developing Culinary-Focused Nutrition Education Along With a Produce Prescription Program

On-Board Correction of Systematic Odometry Errors in Differential Robots

Evaluating 3D spatial pyramids for classifying 3D shapes

Opportunities and Lessons Learned to Support Didactic Experiential Learning through a Nutrition Education and Counseling Pilot at a Federally Qualified Health Center

Red-edge-wavelength finely-tunable laser action from new BODIPY dyes

RELACIÓN ENTRE METODOLOGÍAS DE CONTROL DE LA CARGA EN EL BALONCESTO PROFESIONAL

A Rural Delivery-Based Produce Prescription Intervention Improves Glycemic Control and Stress

A qualitative study examining medical provider advice, barriers, and perceived effectiveness in addressing childhood obesity to patients and families from a low-income community health clinic

Family medicine physicians' report strong support, barriers and preferences for Registered Dietitian Nutritionist care in the primary care setting

Towards a more discriminative and semantic visual vocabulary

Structural Changes in the BODIPY Dye PM567 Enhancing the Laser Action in Liquid and Solid Media

Development and Evaluation of the Delivery-Based HEALED Produce Rx Program for Uninsured Patients With Diabetes in Rural Eastern North Carolina

A decision support system for the automatic management of keep-clear signs based on support vector machines and geographic information systems

From the Field to the Patient: A Rural Food Recovery–Based Produce Rx Program

Enhanced laser action of Perylene-Red doped polymeric materials

Laser emission from mirrorless waveguides based on photosensitized polymers incorporating POSS

Amplified spontaneous emission and optical gain measurements from pyrromethene 567--doped polymer waveguides and quasi-waveguides

Food Selection Factors and Perceived Influence on Household Foods Post-Arrival to the U.S. of Newcomer Immigrant and Refugee Adolescents

Molecular study of hypersensitivity to spores in adults and children from Castile & Leon

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