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production of intrinsically labeled milk protein provides a functional tool for human nutrition research

Journal of dairy science, 2009-10, Vol.92 (10), p.4812-4822

2009

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Body Weight Regulation and Obesity: Dietary Strategies to Improve the Metabolic Profile

Annual review of food science and technology, 2014-01, Vol.5 (1), p.39-51

2014

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Peptide-YY Is Released by the Intestinal Cell Line STC-1

Journal of food science, 2009-03, Vol.74 (2), p.H79-H82

2009

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Effects of the once-daily GLP-1 analog liraglutide on gastric emptying, glycemic parameters, appetite and energy metabolism in obese, non-diabetic adults

International Journal of Obesity, 2014-06, Vol.38 (6), p.784-793

2014

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Does adherence to the Mediterranean diet have a protective effect against active and passive smoking?

Public Health, 2011-03, Vol.125 (3), p.121-128

2011

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Protein supplementation augments the adaptive response of skeletal muscle to resistance-type exercise training: a meta-analysis

The American journal of clinical nutrition, 2012-12, Vol.96 (6), p.1454-1464

2012

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Prevalence of obesity and physical inactivity among farmers from Crete (Greece), four decades after the seven countries study

Nutrition, metabolism, and cardiovascular diseases, 2009-03, Vol.19 (3), p.156-162

2009

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Assessment of body composition and breast milk volume in lactating mothers in pastoral communities in Pokot, Kenya, using deuterium oxide

Annals of nutrition and metabolism, 2005-03, Vol.49 (2), p.110-117

2005

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Weight loss maintenance in overweight subjects on ad libitum diets with high or low protein content and glycemic index: the DIOGENES trial 12-month results

International Journal of Obesity, 2014-12, Vol.38 (12), p.1511-1517

2014

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Does adherence to the Mediterranean diet modify the impact of smoking on health?

Public health (London), 2009-06, Vol.123 (6), p.459-460

2009

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Metabolic flexibility in the development of insulin resistance and type 2 diabetes: effects of lifestyle

Obesity reviews, 2009-03, Vol.10 (2), p.178-193

2009

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Reproducibility and relative validity of the short questionnaire to assess health-enhancing physical activity

Journal of clinical epidemiology, 2003-12, Vol.56 (12), p.1163-1169

2003

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effect of a low-fat, high-protein or high-carbohydrate ad libitum diet on weight loss maintenance and metabolic risk factors

International Journal of Obesity, 2009-03, Vol.33 (3), p.296-304

2009

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Effects of dietary fat modification on insulin sensitivity and on other risk factors of the metabolic syndrome--LIPGENE: a European randomized dietary intervention study

International Journal of Obesity, 2011-06, Vol.35 (6), p.800-809

2011

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Diet, Obesity and Genes (Diogenes) Dietary Study in eight European countries - a comprehensive design for long-term intervention

Obesity reviews, 2010, Vol.11 (1), p.76-91

2010

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Predictors of lifestyle intervention outcome and dropout: the SLIM study

European journal of clinical nutrition, 2011-10, Vol.65 (10), p.1141-1147

2011

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Physical activity and stroke. A meta-analysis of observational data

International journal of epidemiology, 2004-08, Vol.33 (4), p.787-798

2004

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Recent advances in adaptive thermogenesis: potential implications for the treatment of obesity

Obesity reviews, 2009-03, Vol.10 (2), p.218-226

2009

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role of low-fat diets in body weight control: a meta-analysis of ad libitum dietary intervention studies

International Journal of Obesity, 2000-12, Vol.24 (12), p.1545-1552

2000

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Glucagon and insulin responses after ingestion of different amounts of intact and hydrolysed proteins

British journal of nutrition, 2008-07, Vol.100 (1), p.61-69

2008

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Comparison of the portion size and frequency of consumption of 156 foods across seven European countries: insights from the Food4ME study

European journal of clinical nutrition, 2016-05, Vol.70 (5), p.642-644

2016

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Serum Retinol, Iron Status and Body Composition of Lactating Women in Nandi, Kenya

Annals of nutrition and metabolism, 2003, Vol.47 (6), p.276-283

2003

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Nutrient Status Assessment in Individuals and Populations for Healthy Aging-Statement from an Expert Workshop

Nutrients, 2015-12, Vol.7 (12), p.10491-10500

2015

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Gastrointestinal targets to modulate satiety and food intake

Obesity reviews, 2011-06, Vol.12 (6), p.470-477

2011

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effect of different protein hydrolysate/carbohydrate mixtures on postprandial glucagon and insulin responses in healthy subjects

European journal of clinical nutrition, 2009-01, Vol.63 (1), p.48-56

2009

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production of intrinsically labeled milk protein provides a functional tool for human nutrition research

Body Weight Regulation and Obesity: Dietary Strategies to Improve the Metabolic Profile

Peptide-YY Is Released by the Intestinal Cell Line STC-1

Effects of the once-daily GLP-1 analog liraglutide on gastric emptying, glycemic parameters, appetite and energy metabolism in obese, non-diabetic adults

Does adherence to the Mediterranean diet have a protective effect against active and passive smoking?

Protein supplementation augments the adaptive response of skeletal muscle to resistance-type exercise training: a meta-analysis

Prevalence of obesity and physical inactivity among farmers from Crete (Greece), four decades after the seven countries study

Assessment of body composition and breast milk volume in lactating mothers in pastoral communities in Pokot, Kenya, using deuterium oxide

Weight loss maintenance in overweight subjects on ad libitum diets with high or low protein content and glycemic index: the DIOGENES trial 12-month results

Does adherence to the Mediterranean diet modify the impact of smoking on health?

Metabolic flexibility in the development of insulin resistance and type 2 diabetes: effects of lifestyle

Reproducibility and relative validity of the short questionnaire to assess health-enhancing physical activity

effect of a low-fat, high-protein or high-carbohydrate ad libitum diet on weight loss maintenance and metabolic risk factors

Effects of dietary fat modification on insulin sensitivity and on other risk factors of the metabolic syndrome--LIPGENE: a European randomized dietary intervention study

Diet, Obesity and Genes (Diogenes) Dietary Study in eight European countries - a comprehensive design for long-term intervention

Predictors of lifestyle intervention outcome and dropout: the SLIM study

Physical activity and stroke. A meta-analysis of observational data

Recent advances in adaptive thermogenesis: potential implications for the treatment of obesity

role of low-fat diets in body weight control: a meta-analysis of ad libitum dietary intervention studies

Glucagon and insulin responses after ingestion of different amounts of intact and hydrolysed proteins

Comparison of the portion size and frequency of consumption of 156 foods across seven European countries: insights from the Food4ME study

Serum Retinol, Iron Status and Body Composition of Lactating Women in Nandi, Kenya

Nutrient Status Assessment in Individuals and Populations for Healthy Aging-Statement from an Expert Workshop

Gastrointestinal targets to modulate satiety and food intake

effect of different protein hydrolysate/carbohydrate mixtures on postprandial glucagon and insulin responses in healthy subjects

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