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Socio-economic patterning of food consumption and dietary diversity among Indian children: evidence from NFHS-4

European journal of clinical nutrition, 2019-10, Vol.73 (10), p.1361-1372

2019

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Assessing associational strength of 23 correlates of child anthropometric failure: An econometric analysis of the 2015-2016 National Family Health Survey, India

Social science & medicine (1982), 2019-10, Vol.238, p.112374, Article 112374

2019

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Development and in-vitro characterization of HAP blended PVA/PEG bio-membrane

Journal of materials research and technology, 2022-05, Vol.18, p.4956-4964

2022

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Utilization of Integrated Child Development Services in India: Programmatic Insights from National Family Health Survey, 2016

International journal of environmental research and public health, 2020-05, Vol.17 (9), p.3197

2020

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In-vitro cytotoxicity of zinc oxide, graphene oxide, and calcium carbonate nano particulates reinforced high-density polyethylene composite

Journal of materials research and technology, 2022-05, Vol.18, p.921-930

2022

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Food Fortification as a Complementary Strategy for the Elimination of Micronutrient Deficiencies: Case Studies of Large Scale Food Fortification in two Indian States

Asia Pacific Journal of Clinical Nutrition, 2014-01, Vol.23 (S1), p.S4

2014

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Household Coverage of Fortified Staple Food Commodities in Rajasthan, India

PloS one, 2016-10, Vol.11 (10), p.e0163176-e0163176

2016

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High Coverage and Utilization of Fortified Take-Home Rations among Children 6-35 Months of Age Provided through the Integrated Child Development Services Program: Findings from a Cross-Sectional Survey in Telangana, India

PloS one, 2016-10, Vol.11 (10), p.e0160814-e0160814

2016

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Prospects for Better Nutrition in India

Asia Pacific Journal of Clinical Nutrition, 2014-01, Vol.23 (S1), p.S1-S3

2014

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Improving the Nutrition Quality of the School Feeding Program (Mid-Day Meal) in India through Fortification: a Case Study

Asia Pacific Journal of Clinical Nutrition, 2014-01, Vol.23 (S1), p.S12-S19

2014

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Supporting efforts to address malnutrition in the context of the COVID-19 pandemic in India: An emergency need

Medical journal of Dr. D Y Patil University, 2021-07, Vol.14 (4), p.369-373

2021

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Production of Fortified Food for a Public Supplementary Nutrition Program: Performance and Viability of a Decentralised Production Model for the Integrated Child Development Services Program, India

Asia Pacific Journal of Clinical Nutrition, 2014-01, Vol.23 (S1), p.S20-S28

2014

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The National Coalition for Sustained Optimal Iodine Intake (NSOI): a Case Study of a Successful Experience from India

Asia Pacific Journal of Clinical Nutrition, 2014-01, Vol.23 (S1), p.S38-S45

2014

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An Assessment of Progress toward Universal Salt Iodization in Rajasthan, India, Using Iodine Nutrition Indicators in School-Aged Children and Pregnant Women from the Same Households

Asia Pacific Journal of Clinical Nutrition, 2008-03, Vol.17 (1), p.56-62

2008

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Airway management for rigid bronchoscopy via a freshly performed tracheostomy in a child with Goldenhar syndrome

Journal of clinical anesthesia, 2012-05, Vol.24 (3), p.234-237

2012

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Mechanical Behavior of Polymer Nano Bio Composite for Orthopedic Implants

IOP conference series. Materials Science and Engineering, 2018-04, Vol.346 (1), p.12029

2018

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Household Poverty Does Not Correlate With Micronutrient Malnutrition: Preliminary Findings From A Cross‐sectional Survey in Madhya Pradesh

The FASEB journal, 2015-04, Vol.29 (S1)

2015

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Scaling Up Edible Oil Fortification in Madhya Pradesh: Lessons from the Field

European Journal of Nutrition & Food Safety, 2015-01, Vol.5 (5), p.594-595

2015

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Goitrous autoimmune thyroiditis in a pediatric population: a longitudinal study

Pediatrics (Evanston), 2008-09, Vol.122 (3), p.e670

2008

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Validation of spot-testing kits to determine iodine content in salt

Bulletin of the World Health Organization, 2000-08, Vol.78 (8), p.975-980

2000

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Surface treatment of Basalt fiber for use in automotive composites

Materials today chemistry, 2020-09, Vol.17, p.100334, Article 100334

2020

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Towards universal salt iodisation in India: achievements, challenges and future actions

Maternal and child nutrition, 2015-10, Vol.11 (4), p.483-496

2015

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Fate of human thyroid tissue autotransplants

Surgery today (Tokyo, Japan), 2003-01, Vol.33 (8), p.571-576

2003

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Food fortification as a complementary strategy for the elimination of micronutrient deficiencies: case studies of large scale food fortification in two Indian States

Asia Pacific journal of clinical nutrition, 2014-01, Vol.23 Suppl 1, p.S4-S11

2014

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Towards universal salt iodisation in I ndia: achievements, challenges and future actions

Maternal and child nutrition, 2015-10, Vol.11 (4), p.483-496

2015

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Socio-economic patterning of food consumption and dietary diversity among Indian children: evidence from NFHS-4

Assessing associational strength of 23 correlates of child anthropometric failure: An econometric analysis of the 2015-2016 National Family Health Survey, India

Development and in-vitro characterization of HAP blended PVA/PEG bio-membrane

Utilization of Integrated Child Development Services in India: Programmatic Insights from National Family Health Survey, 2016

In-vitro cytotoxicity of zinc oxide, graphene oxide, and calcium carbonate nano particulates reinforced high-density polyethylene composite

Food Fortification as a Complementary Strategy for the Elimination of Micronutrient Deficiencies: Case Studies of Large Scale Food Fortification in two Indian States

Household Coverage of Fortified Staple Food Commodities in Rajasthan, India

High Coverage and Utilization of Fortified Take-Home Rations among Children 6-35 Months of Age Provided through the Integrated Child Development Services Program: Findings from a Cross-Sectional Survey in Telangana, India

Prospects for Better Nutrition in India

Improving the Nutrition Quality of the School Feeding Program (Mid-Day Meal) in India through Fortification: a Case Study

Supporting efforts to address malnutrition in the context of the COVID-19 pandemic in India: An emergency need

Production of Fortified Food for a Public Supplementary Nutrition Program: Performance and Viability of a Decentralised Production Model for the Integrated Child Development Services Program, India

The National Coalition for Sustained Optimal Iodine Intake (NSOI): a Case Study of a Successful Experience from India

An Assessment of Progress toward Universal Salt Iodization in Rajasthan, India, Using Iodine Nutrition Indicators in School-Aged Children and Pregnant Women from the Same Households

Airway management for rigid bronchoscopy via a freshly performed tracheostomy in a child with Goldenhar syndrome

Mechanical Behavior of Polymer Nano Bio Composite for Orthopedic Implants

Household Poverty Does Not Correlate With Micronutrient Malnutrition: Preliminary Findings From A Cross‐sectional Survey in Madhya Pradesh

Scaling Up Edible Oil Fortification in Madhya Pradesh: Lessons from the Field

Goitrous autoimmune thyroiditis in a pediatric population: a longitudinal study

Validation of spot-testing kits to determine iodine content in salt

Surface treatment of Basalt fiber for use in automotive composites

Towards universal salt iodisation in India: achievements, challenges and future actions

Fate of human thyroid tissue autotransplants

Food fortification as a complementary strategy for the elimination of micronutrient deficiencies: case studies of large scale food fortification in two Indian States

Towards universal salt iodisation in I ndia: achievements, challenges and future actions

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