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A meta-analysis of arbuscular mycorrhizal effects on plants grown under salt stress

Mycorrhiza, 2014-11, Vol.24 (8), p.611-625

2014

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The Management of Food Waste Recycling for a Sustainable Future: A Case Study on South Korea

Sustainability, 2024-01, Vol.16 (2), p.854

2024

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Sustainable animal agriculture in the United States and the implication in Republic of Korea

한국축산학회지, 2024, 66(2), , pp.279-294

2024

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Management factors affecting gestating sows’ welfare in group housing systems — A review

Animal Bioscience, 2022, 35(12), , pp.1817-1826

2022

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A genome-wide association study on growth traits of Korean commercial pig breeds using Bayesian methods

Animal Bioscience, 2024, 37(5), , pp.807-816

2024

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Research trends in outdoor pig production - A review

Animal Bioscience, 2017, 30(9), , pp.1207-1214

2017

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Connectedness rating among commercial pig breeding herds in Korea

한국축산학회지, 2024, 66(2), , pp.366-373

2024

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Estimation of environmental effects and genetic parameters of carcass traits on Chikso (Korean brindle cattle)

Animal Bioscience, 2020, 33(4), , pp.525-530

2020

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Direct-fed Enterococcus faecium plus bacteriophages as substitutes for pharmacological zinc oxide in weanling pigs: effects on diarrheal score and growth

Animal Bioscience, 2022, 35(11), , pp.1752-1759

2022

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Comparison of estimating vegetation index for outdoor free-range pig production using convolutional neural networks

한국축산학회지, 2023, 65(6), , pp.1254-1269

2023

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Estimating vegetation index for outdoor free-range pig production using YOLO

한국축산학회지, 2023, 65(3), , pp.638-651

2023

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Effects of lactic acid bacteria fermented feed and three types of lactic acid bacteria (L. plantarum, L. acidophilus, B. animalis) on intestinal microbiota and T cell polarization (Th1, Th2, Th17, Treg) in the intestinal lymph nodes and spleens of rats

Animal Bioscience, 2023, 36(1), , pp.156-166

2023

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Mycorrhizal Symbiotic Efficiency on C3 and C4 Plants under Salinity Stress - A Meta-Analysis

Frontiers in microbiology, 2016-08, Vol.7, p.1246-1246

2016

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Seasonal variation in growth of Berkshire pigs in alternative production systems

Animal Bioscience, 2017, 30(5), , pp.749-754

2017

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Intestinal microbial composition changes induced by Lactobacillus plantarum GBL 16, 17 fermented feed and intestinal immune homeostasis regulation in pigs

Journal of animal science and technology, 2022-11, Vol.64 (6), p.1184-1198

2022

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Effects of the slaughter weight of non-lean finishing pigs on their carcass characteristics and meat quality

한국축산학회지, 2022, 64(2), , pp.353-364

2022

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Meat quality of pork loins from Hereford×Berkshire female and intact male pigs reared in an alternative production system

Animal Bioscience, 2019, 32(9), , pp.1475-1481

2019

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Effects of lysine concentration of the diet on growth performance and meat quality in finishing pigs with high slaughter weights

한국축산학회지, 2023, 65(6), , pp.1242-1253

2023

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Comparison of growth performance of Berkshire purebreds and crossbreds sired by Hereford and Tamworth breeds raised in alternative production system

Animal Bioscience, 2017, 30(9), , pp.1358-1362

2017

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Factors affecting growth and body dimensions of pigs reared in alternative production

Journal of Applied Animal Research, 2018-01, Vol.46 (1), p.587-592

2018

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PSXIV-27 Simulation controlling inbreeding for selection experiments on woody breast meat in broiler

Journal of animal science, 2021-11, Vol.99 (Supplement_3), p.258-258

2021

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The current status of Korean native pig production

한국축산학회지, 2023, 65(6), , pp.1169-1179

2023

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PSXII-10 Non-invasive measurements of woody and normal condition in broiler breast meat

Journal of animal science, 2021-10, Vol.99 (Supplement_3), p.251-251

2021

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PSXI-15 Estimating Vegetation Index for Outdoor Free-Range Pig Production Using Yolo

Journal of animal science, 2023-11, Vol.101 (Supplement_3), p.665-666

2023

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Effects of the slaughter weight of non-lean finishing pigs on their carcass characteristics and meat quality

Journal of animal science and technology, 2022-03, Vol.64 (2), p.353-364

2022

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A meta-analysis of arbuscular mycorrhizal effects on plants grown under salt stress

The Management of Food Waste Recycling for a Sustainable Future: A Case Study on South Korea

Sustainable animal agriculture in the United States and the implication in Republic of Korea

Management factors affecting gestating sows’ welfare in group housing systems — A review

A genome-wide association study on growth traits of Korean commercial pig breeds using Bayesian methods

Research trends in outdoor pig production - A review

Connectedness rating among commercial pig breeding herds in Korea

Estimation of environmental effects and genetic parameters of carcass traits on Chikso (Korean brindle cattle)

Direct-fed Enterococcus faecium plus bacteriophages as substitutes for pharmacological zinc oxide in weanling pigs: effects on diarrheal score and growth

Comparison of estimating vegetation index for outdoor free-range pig production using convolutional neural networks

Estimating vegetation index for outdoor free-range pig production using YOLO

Effects of lactic acid bacteria fermented feed and three types of lactic acid bacteria (L. plantarum, L. acidophilus, B. animalis) on intestinal microbiota and T cell polarization (Th1, Th2, Th17, Treg) in the intestinal lymph nodes and spleens of rats

Mycorrhizal Symbiotic Efficiency on C3 and C4 Plants under Salinity Stress - A Meta-Analysis

Seasonal variation in growth of Berkshire pigs in alternative production systems

Intestinal microbial composition changes induced by Lactobacillus plantarum GBL 16, 17 fermented feed and intestinal immune homeostasis regulation in pigs

Effects of the slaughter weight of non-lean finishing pigs on their carcass characteristics and meat quality

Meat quality of pork loins from Hereford×Berkshire female and intact male pigs reared in an alternative production system

Effects of lysine concentration of the diet on growth performance and meat quality in finishing pigs with high slaughter weights

Comparison of growth performance of Berkshire purebreds and crossbreds sired by Hereford and Tamworth breeds raised in alternative production system

Factors affecting growth and body dimensions of pigs reared in alternative production

PSXIV-27 Simulation controlling inbreeding for selection experiments on woody breast meat in broiler

The current status of Korean native pig production

PSXII-10 Non-invasive measurements of woody and normal condition in broiler breast meat

PSXI-15 Estimating Vegetation Index for Outdoor Free-Range Pig Production Using Yolo

Effects of the slaughter weight of non-lean finishing pigs on their carcass characteristics and meat quality

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