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The Transformation of Creativity in Entrepreneurial Learning in Teacher Education : A Critical Reflection

The Australian journal of teacher education, 2016-01, Vol.41 (6), p.35-51

2016

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The construct of social competence-how preschool teachers define social competence in young children

International journal of early childhood, 2009, Vol.41 (1), p.51-68

2009

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CSA 2010 AND WHAT IT MEANS FOR COMMERCIAL MOTOR CARRIERS

Journal of transportation law, logistics, and policy, 2010-10, Vol.77 (4), p.257

Sandberg, Annette

2010

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High Levels of Chronic Immune Activation in the T-Cell Compartments of Patients Coinfected with Hepatitis C Virus and Human Immunodeficiency Virus Type 1 and on Highly Active Antiretroviral Therapy Are Reverted by Alpha Interferon and Ribavirin Treatment

Journal of Virology, 2009-11, Vol.83 (21), p.11407-11411

2009

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Single-Stranded Nucleic Acids Regulate TLR3/4/7 Activation through Interference with Clathrin-Mediated Endocytosis

Scientific reports, 2018-10, Vol.8 (1), p.15841-17, Article 15841

2018

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Proposing a Caco-2/HepG2 cell model for in vitro iron absorption studies

The Journal of nutritional biochemistry, 2014-07, Vol.25 (7), p.710-715

2014

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Effect of fermentation and dry roasting on the nutritional quality and sensory attributes of quinoa

Food science & nutrition, 2019-12, Vol.7 (12), p.3902-3911

2019

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Phytate, zinc, iron and calcium content of common Bolivian food, and implications for mineral bioavailability

Journal of food composition and analysis, 2015-05, Vol.39, p.111-119

2015

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KRAS G12C-mutated advanced non-small cell lung cancer: A real-world cohort from the German prospective, observational, nation-wide CRISP Registry (AIO-TRK-0315)

Lung cancer (Amsterdam, Netherlands), 2021-04, Vol.154, p.51-61

2021

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Herring and chicken/pork meals lead to differences in plasma levels of TCA intermediates and arginine metabolites in overweight and obese men and women

Molecular nutrition & food research, 2017-03, Vol.61 (3), p.np-n/a

2017

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Expansion of functionally skewed CD56-negative NK cells in chronic hepatitis C virus infection: correlation with outcome of pegylated IFN-alpha and ribavirin treatment

The Journal of immunology (1950), 2009-11, Vol.183 (10), p.6612-6618

2009

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The visibility of QSEN competencies in clinical assessment tools in Swedish nurse education

Nurse education today, 2017-12, Vol.59, p.110-117

2017

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Absorption of zinc and retention of calcium: Dose-dependent inhibition by phytate

Journal of trace elements in medicine and biology, 2006-01, Vol.20 (1), p.49-57

2006

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Phytate degradation by human gut isolated Bifidobacterium pseudocatenulatum ATCC27919 and its probiotic potential

International journal of food microbiology, 2009-09, Vol.135 (1), p.7-14

2009

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Improvement of the intestinal Caco‐2 cell model for iron absorption studies by the introduction of liver (HepG2) cells

FASEB Journal, 2013, Vol.27 (S1)

2013

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Postprandial lipid and insulin responses among healthy, overweight men to mixed meals served with baked herring, pickled herring or baked, minced beef

European journal of nutrition, 2015-09, Vol.54 (6), p.945-958

2015

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Expansion of CD56− NK cells in chronic HCV/HIV-1 co-infection: Reversion by antiviral treatment with pegylated IFNα and ribavirin

Clinical immunology (Orlando, Fla.), 2008-07, Vol.128 (1), p.46-56

2008

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Elevated numbers of Fc gamma RIIIA+ (CD16+) effector CD8 T cells with NK cell-like function in chronic hepatitis C virus infection

The Journal of immunology (1950), 2008-09, Vol.181 (6), p.4219-4228

2008

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Dephytinisation of Sangak and Barbari bread made from different extraction rate flours increases iron and zinc bioaccessibility in Caco-2 cells

International journal of food science & technology, 2012-11, Vol.47 (11), p.2252-2258

2012

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Spontaneous HCV clearance in HCV/HIV-1 coinfection associated with normalized CD4 counts, low level of chronic immune activation and high level of T cell function

Journal of clinical virology, 2008-02, Vol.41 (2), p.160-163

2008

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Simultaneous and Sensitive Analysis of Cu, Ni, Zn, Co, Mn, and Fe in Food and Biological Samples by Ion Chromatography

Journal of agricultural and food chemistry, 2002-01, Vol.50 (1), p.59-65

2002

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The effect of presence of infected neighbouring farms for the Campylobacter infection status in Danish broiler farms

Spatial and spatio-temporal epidemiology, 2012-12, Vol.3 (4), p.311-322

2012

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Glutathione depletion in nigrostriatal slice cultures: GABA loss, dopamine resistance and protection by the tetrahydrobiopterin precursor sepiapterin

Brain research, 2002-05, Vol.935 (1), p.47-58

2002

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High levels of chronic immune activation in both CD8 and CD4 T cell compartments negatively influences HCV treatment outcome in HCV/HIV-1 co-infection (128.17)

JOURNAL OF IMMUNOLOGY, 2009, Vol.182 (1_Supplement), p.128-128.17

2009

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The Transformation of Creativity in Entrepreneurial Learning in Teacher Education : A Critical Reflection

The construct of social competence-how preschool teachers define social competence in young children

CSA 2010 AND WHAT IT MEANS FOR COMMERCIAL MOTOR CARRIERS

High Levels of Chronic Immune Activation in the T-Cell Compartments of Patients Coinfected with Hepatitis C Virus and Human Immunodeficiency Virus Type 1 and on Highly Active Antiretroviral Therapy Are Reverted by Alpha Interferon and Ribavirin Treatment

Single-Stranded Nucleic Acids Regulate TLR3/4/7 Activation through Interference with Clathrin-Mediated Endocytosis

Proposing a Caco-2/HepG2 cell model for in vitro iron absorption studies

Effect of fermentation and dry roasting on the nutritional quality and sensory attributes of quinoa

Phytate, zinc, iron and calcium content of common Bolivian food, and implications for mineral bioavailability

KRAS G12C-mutated advanced non-small cell lung cancer: A real-world cohort from the German prospective, observational, nation-wide CRISP Registry (AIO-TRK-0315)

Herring and chicken/pork meals lead to differences in plasma levels of TCA intermediates and arginine metabolites in overweight and obese men and women

Expansion of functionally skewed CD56-negative NK cells in chronic hepatitis C virus infection: correlation with outcome of pegylated IFN-alpha and ribavirin treatment

The visibility of QSEN competencies in clinical assessment tools in Swedish nurse education

Absorption of zinc and retention of calcium: Dose-dependent inhibition by phytate

Supporting Pharmacovigilance Signal Validation and Prioritization with Analyses of Routinely Collected Health Data: Lessons Learned from an EHDEN Network Study

Phytate degradation by human gut isolated Bifidobacterium pseudocatenulatum ATCC27919 and its probiotic potential

Improvement of the intestinal Caco‐2 cell model for iron absorption studies by the introduction of liver (HepG2) cells

Postprandial lipid and insulin responses among healthy, overweight men to mixed meals served with baked herring, pickled herring or baked, minced beef

Expansion of CD56− NK cells in chronic HCV/HIV-1 co-infection: Reversion by antiviral treatment with pegylated IFNα and ribavirin

Elevated numbers of Fc gamma RIIIA+ (CD16+) effector CD8 T cells with NK cell-like function in chronic hepatitis C virus infection

Dephytinisation of Sangak and Barbari bread made from different extraction rate flours increases iron and zinc bioaccessibility in Caco-2 cells

Spontaneous HCV clearance in HCV/HIV-1 coinfection associated with normalized CD4 counts, low level of chronic immune activation and high level of T cell function

Simultaneous and Sensitive Analysis of Cu, Ni, Zn, Co, Mn, and Fe in Food and Biological Samples by Ion Chromatography

The effect of presence of infected neighbouring farms for the Campylobacter infection status in Danish broiler farms

Glutathione depletion in nigrostriatal slice cultures: GABA loss, dopamine resistance and protection by the tetrahydrobiopterin precursor sepiapterin

High levels of chronic immune activation in both CD8 and CD4 T cell compartments negatively influences HCV treatment outcome in HCV/HIV-1 co-infection (128.17)

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