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Ecosystem-Based Fishery Management

Science (American Association for the Advancement of Science), 2004-07, Vol.305 (5682), p.346-347

2004

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Food web structure, the hub index and identifying species of ecological significance

Ecological indicators, 2024-09, Vol.166, p.112378, Article 112378

2024

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Ecological risk assessment for the effects of fishing

Fisheries research, 2011-03, Vol.108 (2), p.372-384

2011

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Food knowledge and psychological state predict adherence to a gluten‐free diet in a survey of 5310 Australians and New Zealanders with coeliac disease

Alimentary pharmacology & therapeutics, 2018-07, Vol.48 (1), p.78-86

2018

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Shifting baselines and deciding on the desirable form of multispecies maximum sustainable yield

ICES journal of marine science, 2022-09, Vol.79 (7), p.2138-2154

2022

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Empirical harvest strategies for data-poor fisheries: A review of the literature

Fisheries research, 2015-11, Vol.171, p.141-153

2015

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Ultraviolet radiation exposure to the face in patients with xeroderma pigmentosum and healthy controls: applying a novel methodology to define photoprotection behaviour

British journal of dermatology (1951), 2022-04, Vol.186 (4), p.713-720

2022

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Guidelines for developing formal harvest strategies for data-poor species and fisheries

Fisheries research, 2015-11, Vol.171, p.130-140

2015

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Design of operational management strategies for achieving fishery ecosystem objectives

ICES journal of marine science, 2000-06, Vol.57 (3), p.731-741

2000

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Exploring stakeholder perceptions of conservation outcomes from alternative income generating activities in Tanzanian villages adjacent to Eastern Arc Mountain forests

Biological conservation, 2015-11, Vol.191, p.20-28

2015

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A sham-controlled trial of left and right temporal rTMS for the treatment of auditory hallucinations

Psychological medicine, 2010-04, Vol.40 (4), p.541-546

2010

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Prevalence and predictors of weight loss maintenance: a retrospective population‐based survey of European adults with overweight and obesity

Journal of human nutrition and dietetics, 2019-12, Vol.32 (6), p.745-753

2019

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Implementing effective fisheries-management systems – management strategy evaluation and the Australian partnership approach

ICES journal of marine science, 1999-12, Vol.56 (6), p.967-979

1999

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A flexible and practical framework for reporting on ecologically sustainable development for wild capture fisheries

Fisheries research, 2005-02, Vol.71 (2), p.175-183

2005

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Impact of fishing on size composition and diversity of demersal fish communities

ICES journal of marine science, 2000-06, Vol.57 (3), p.558-571

2000

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Salicylic acid potentiates an agonist-dependent gain control that amplifies pathogen signals in the activation of defense mechanisms

The Plant cell, 1997-02, Vol.9 (2), p.261-270

1997

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When can marine reserves improve fisheries management?

Ocean & coastal management, 2004, Vol.47 (3), p.197-205

2004

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Symposium overview: incorporating ecosystem objectives within fisheries management

ICES journal of marine science, 2000-06, Vol.57 (3), p.468-475

2000

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Use of fishery-dependent data for the evaluation of depensation: Case study involving the predation of rock lobster (Jasus edwardsii) by octopus (Octopus maorum)

New Zealand Journal of Marine and Freshwater Research, 2005-05, Vol.39 (2), p.455-469

2005

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Rebuttal to Froese and Proelss “Evaluation and legal assessment of certified seafood”

Marine policy, 2013-03, Vol.38, p.551-553

2013

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Effect of Individual Variability on the von Bertalanffy Growth Equation

Canadian journal of fisheries and aquatic sciences, 1980-02, Vol.37 (2), p.241-247

Sainsbury, K. J.

1980

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An agent-based modelling approach to evaluation of multiple-use management strategies for coastal marine ecosystems

Mathematics and computers in simulation, 2008-07, Vol.78 (2), p.401-411

2008

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Estimation of food consumption from field observations of fish feeding cycles

Journal of fish biology, 1986-07, Vol.29 (1), p.23-36

Sainsbury, K. J.

1986

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Perceptual-motor development and prevention of clumsiness

Psychological research, 1993-06, Vol.55 (2), p.167-174

1993

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The use of national frameworks for sustainable development of marine fisheries and conservation, ecosystem‐based management and integrated ocean management

Governance of Marine Fisheries and Biodiversity Conservation, 2014, p.301-316

2014

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Ecosystem-Based Fishery Management

Food web structure, the hub index and identifying species of ecological significance

Ecological risk assessment for the effects of fishing

Food knowledge and psychological state predict adherence to a gluten‐free diet in a survey of 5310 Australians and New Zealanders with coeliac disease

Shifting baselines and deciding on the desirable form of multispecies maximum sustainable yield

Empirical harvest strategies for data-poor fisheries: A review of the literature

Ultraviolet radiation exposure to the face in patients with xeroderma pigmentosum and healthy controls: applying a novel methodology to define photoprotection behaviour

Guidelines for developing formal harvest strategies for data-poor species and fisheries

Design of operational management strategies for achieving fishery ecosystem objectives

Exploring stakeholder perceptions of conservation outcomes from alternative income generating activities in Tanzanian villages adjacent to Eastern Arc Mountain forests

A sham-controlled trial of left and right temporal rTMS for the treatment of auditory hallucinations

Prevalence and predictors of weight loss maintenance: a retrospective population‐based survey of European adults with overweight and obesity

Implementing effective fisheries-management systems – management strategy evaluation and the Australian partnership approach

A flexible and practical framework for reporting on ecologically sustainable development for wild capture fisheries

Impact of fishing on size composition and diversity of demersal fish communities

Salicylic acid potentiates an agonist-dependent gain control that amplifies pathogen signals in the activation of defense mechanisms

When can marine reserves improve fisheries management?

Symposium overview: incorporating ecosystem objectives within fisheries management

Use of fishery-dependent data for the evaluation of depensation: Case study involving the predation of rock lobster (Jasus edwardsii) by octopus (Octopus maorum)

Rebuttal to Froese and Proelss “Evaluation and legal assessment of certified seafood”

Effect of Individual Variability on the von Bertalanffy Growth Equation

An agent-based modelling approach to evaluation of multiple-use management strategies for coastal marine ecosystems

Estimation of food consumption from field observations of fish feeding cycles

Perceptual-motor development and prevention of clumsiness

The use of national frameworks for sustainable development of marine fisheries and conservation, ecosystem‐based management and integrated ocean management

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