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Self-Assembly, Thermotropic, and Lyotropic Phase Behavior of Guerbet Branched-Chain Maltosides

Langmuir, 2018-07, Vol.34 (30), p.8962-8974

2018

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Influence of salinity and pH on bioconcentration of ionizable pharmaceuticals by the gulf killifish, Fundulus grandis

Chemosphere (Oxford), 2019-08, Vol.229, p.434-442

2019

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Bioaccumulation and trophic dilution of human pharmaceuticals across trophic positions of an effluent-dependent wadeable stream

Philosophical transactions of the Royal Society of London. Series B. Biological sciences, 2014-11, Vol.369 (1656)

2014

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Comparative experimental study of hot-rolled and cold-formed rectangular hollow sections

Thin-walled structures, 2010-07, Vol.48 (7), p.495-507

2010

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Sub-chronic exposure to waterborne extracellular microcystin-LR impairs calcium homeostasis in rainbow trout

Ecotoxicology and environmental safety, 2023-02, Vol.251, p.114542, Article 114542

2023

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Evaluation of the functional properties of mung bean protein isolate for development of textured vegetable protein

International food research journal, 2017-08, Vol.24 (4), p.1595

2017

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Bioaccumulation of human pharmaceuticals in fish across habitats of a tidally influenced urban bayou

Environmental toxicology and chemistry, 2016-04, Vol.35 (4), p.966-974

2016

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CRISPR-Generated Nrf2a Loss- and Gain-of-Function Mutants Facilitate Mechanistic Analysis of Chemical Oxidative Stress-Mediated Toxicity in Zebrafish

Chemical research in toxicology, 2020-02, Vol.33 (2), p.426-435

2020

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Chilling injury incidence and antioxidant enzyme activities of Carica papaya L. ‘Frangi’ as influenced by postharvest hot water treatment and storage temperature

Postharvest biology and technology, 2015-01, Vol.99, p.114-119

2015

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Effects of skin abrasion in immersion challenge with Vibrio harveyi in Asian seabass Lates calcarifer fingerlings

Diseases of aquatic organisms, 2020-01, Vol.137 (3), p.167-173

2020

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Characterization of phenolics and biological activities of different solvent extracts from Withania somnifera fruit

International food research journal, 2020-10, Vol.27 (5), p.915-924

2020

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Toward the Design of Less Hazardous Chemicals: Exploring Comparative Oxidative Stress in Two Common Animal Models

Chemical research in toxicology, 2017-04, Vol.30 (4), p.893-904

2017

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Flexural behaviour of RC beams with steel and polypropylene fibres

Journal of physics. Conference series, 2019-11, Vol.1349 (1), p.12071

2019

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Comparative study of the inverse versus normal bicontinuous cubic phases of the β- d -glucopyranoside water-driven self-assemblies using fluorescent probes

RSC advances, 2016-01, Vol.6 (1), p.227-235

2016

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Profiling of antioxidative proteolysate enzymatically hydrolysed from stone fish (Actinopyga lecanora)

International food research journal, 2021-08, Vol.28 (4), p.848-859

2021

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Relationship between antioxidant capacity and angiotensin-converting enzyme inhibitory activity of papain-generated protein hydrolysates and peptides from palm kernel cake proteins

International food research journal, 2019-10, Vol.26 (5), p.1641-1649

2019

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Global scanning assessment of calcium channel blockers in the environment: Review and analysis of occurrence, ecotoxicology and hazards in aquatic systems

Chemosphere (Oxford), 2017-12, Vol.189, p.466-478

2017

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Antimycin-A species sensitivity distribution: perspectives for non-indigenous fish control

Management of biological invasions, 2023-09, Vol.14 (3), p.503-517

Saari, Gavin

2023

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PUFAs in Fish: Extraction, Fractionation, Importance in Health

Comprehensive reviews in food science and food safety, 2009-04, Vol.8 (2), p.59-74

2009

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Preliminary study of the chemical composition of rice milling fractions stabilized by microwave heating

Journal of food composition and analysis, 2007-11, Vol.20 (7), p.627-637

2007

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Revisiting inland hypoxia: diverse exceedances of dissolved oxygen thresholds for freshwater aquatic life

Environmental science and pollution research international, 2018-02, Vol.25 (4), p.3139-3150

2018

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Properties of chicken head gelatins as affected by extraction method

International food research journal, 2019-04, Vol.26 (2), p.499-508

2019

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Factors Affecting the Binding of Diltiazem to Rainbow Trout Plasma: Implications for the Risk Assessment of Pharmaceuticals in Aquatic Systems

Environmental toxicology and chemistry, 2022-12, Vol.41 (12), p.3125-3133

2022

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Physico-chemical properties of red tilapia (Oreochromis spp.) during surimi and kamaboko gel preparation

International food research journal, 2017-06, Vol.24 (3), p.1248

2017

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High-value components and bioactives from sea cucumbers for functional foods--a review

Marine Drugs, 2011-10, Vol.9 (10), p.1761-1805

2011

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Self-Assembly, Thermotropic, and Lyotropic Phase Behavior of Guerbet Branched-Chain Maltosides

Influence of salinity and pH on bioconcentration of ionizable pharmaceuticals by the gulf killifish, Fundulus grandis

Bioaccumulation and trophic dilution of human pharmaceuticals across trophic positions of an effluent-dependent wadeable stream

Comparative experimental study of hot-rolled and cold-formed rectangular hollow sections

Sub-chronic exposure to waterborne extracellular microcystin-LR impairs calcium homeostasis in rainbow trout

Evaluation of the functional properties of mung bean protein isolate for development of textured vegetable protein

Bioaccumulation of human pharmaceuticals in fish across habitats of a tidally influenced urban bayou

CRISPR-Generated Nrf2a Loss- and Gain-of-Function Mutants Facilitate Mechanistic Analysis of Chemical Oxidative Stress-Mediated Toxicity in Zebrafish

Chilling injury incidence and antioxidant enzyme activities of Carica papaya L. ‘Frangi’ as influenced by postharvest hot water treatment and storage temperature

Effects of skin abrasion in immersion challenge with Vibrio harveyi in Asian seabass Lates calcarifer fingerlings

Characterization of phenolics and biological activities of different solvent extracts from Withania somnifera fruit

Toward the Design of Less Hazardous Chemicals: Exploring Comparative Oxidative Stress in Two Common Animal Models

Flexural behaviour of RC beams with steel and polypropylene fibres

Comparative study of the inverse versus normal bicontinuous cubic phases of the β- d -glucopyranoside water-driven self-assemblies using fluorescent probes

Profiling of antioxidative proteolysate enzymatically hydrolysed from stone fish (Actinopyga lecanora)

Relationship between antioxidant capacity and angiotensin-converting enzyme inhibitory activity of papain-generated protein hydrolysates and peptides from palm kernel cake proteins

Global scanning assessment of calcium channel blockers in the environment: Review and analysis of occurrence, ecotoxicology and hazards in aquatic systems

Antimycin-A species sensitivity distribution: perspectives for non-indigenous fish control

PUFAs in Fish: Extraction, Fractionation, Importance in Health

Preliminary study of the chemical composition of rice milling fractions stabilized by microwave heating

Revisiting inland hypoxia: diverse exceedances of dissolved oxygen thresholds for freshwater aquatic life

Properties of chicken head gelatins as affected by extraction method

Factors Affecting the Binding of Diltiazem to Rainbow Trout Plasma: Implications for the Risk Assessment of Pharmaceuticals in Aquatic Systems

Physico-chemical properties of red tilapia (Oreochromis spp.) during surimi and kamaboko gel preparation

High-value components and bioactives from sea cucumbers for functional foods--a review

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