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Protective effect of wild raspberry (Rubus hirsutus Thunb.) extract against acrylamide-induced oxidative damage is potentiated after simulated gastrointestinal digestion

Food chemistry, 2016-04, Vol.196, p.943-952

2016

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Special issue: molecular nutrition and chronic diseases

Journal of Zhejiang University. B. Science, 2023-07, Vol.24 (7), p.549-553

2023

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Experimental and numerical analysis of dynamic splitting mechanical properties and crack propagation for frozen sandstone

International journal of rock mechanics and mining sciences (Oxford, England : 1997), 2023-03, Vol.163, p.105325, Article 105325

2023

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Numerical Analysis of Soft Surrounding Rock Deformation in Freezing Shaft Sinking based on Temperature Partition

Geotechnical and geological engineering, 2022-04, Vol.40 (4), p.2091-2100

2022

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Lipocalin 2 regulates mitochondrial phospholipidome remodeling, dynamics, and function in brown adipose tissue in male mice

Nature communications, 2023-10, Vol.14 (1), p.6729-6729, Article 6729

2023

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Numerical Analysis of Impact Compression Failure and Dynamic Mechanical Behavior of Lightweight Aggregate Concrete at Low Temperatures

Journal of Advanced Concrete Technology, 2023/10/27, Vol.21(10), pp.821-836

2023

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Author Correction: Lipocalin 2 regulates mitochondrial phospholipidome remodeling, dynamics, and function in brown adipose tissue in male mice

Nature communications, 2023-12, Vol.14 (1), p.8231-8231, Article 8231

2023

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Study on Dynamic Constitutive Model of Weakly Consolidated Soft Rock in Western China

Shock and vibration, 2020, Vol.2020 (2020), p.1-13

2020

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Transcriptome profiling reveals the antihyperglycemic mechanism of pelargonidin-3-O-glucoside extracted from wild raspberry

Journal of functional foods, 2020-01, Vol.64, p.103657, Article 103657

2020

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Editorial: Advances in targeted delivery of natural flavonoids

Frontiers in nutrition (Lausanne), 2023-08, Vol.10, p.1266509-1266509

2023

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Study on Mechanical Properties and Energy Dissipation of Frozen Sandstone under Shock Loading

Shock and vibration, 2020, Vol.2020 (2020), p.1-12

2020

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Nonlinear Dynamic Constitutive Model of Frozen Sandstone Based on Weibull Distribution

Advances in Civil Engineering, 2020, Vol.2020 (2020), p.1-10

2020

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Protective properties of tanshinone I against oxidative DNA damage and cytotoxicity

Food and chemical toxicology, 2013-12, Vol.62, p.407-412

2013

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Neuroprotective effect of raspberry extract by inhibiting peroxynitrite-induced DNA damage and hydroxyl radical formation

Food research international, 2012-11, Vol.49 (1), p.22-26

2012

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Recent advances in understanding the anti-obesity activity of anthocyanins and their biosynthesis in microorganisms

Trends in food science & technology, 2018-02, Vol.72, p.13-24

2018

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Ethyl carbamate: An emerging food and environmental toxicant

Food chemistry, 2018-05, Vol.248, p.312-321

2018

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Procyanidin B2 ameliorates free fatty acids-induced hepatic steatosis through regulating TFEB-mediated lysosomal pathway and redox state

Free radical biology & medicine, 2018-10, Vol.126, p.269-286

2018

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Pelargonidin-3‑O‑glucoside Derived from Wild Raspberry Exerts Antihyperglycemic Effect by Inducing Autophagy and Modulating Gut Microbiota

Journal of agricultural and food chemistry, 2020-11, Vol.68 (46), p.13025-13037

2020

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In vitro gastrointestinal digestion promotes the protective effect of blackberry extract against acrylamide-induced oxidative stress

Scientific reports, 2017-01, Vol.7 (1), p.40514, Article 40514

2017

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Experimental studies and numerical analysis of the dynamic mechanical properties of concrete at low temperatures

Construction & building materials, 2023-11, Vol.404, p.133221, Article 133221

2023

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Blackberry subjected to in vitro gastrointestinal digestion affords protection against Ethyl Carbamate-induced cytotoxicity

Food chemistry, 2016-12, Vol.212, p.620-627

2016

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Polysaccharide from Mulberry Fruit (Morus alba L.) Protects against Palmitic-Acid-Induced Hepatocyte Lipotoxicity by Activating the Nrf2/ARE Signaling Pathway

Journal of agricultural and food chemistry, 2020-11, Vol.68 (46), p.13016-13024

2020

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Malvidin-3‑O‑Glucoside from Blueberry Ameliorates Nonalcoholic Fatty Liver Disease by Regulating Transcription Factor EB-Mediated Lysosomal Function and Activating the Nrf2/ARE Signaling Pathway

Journal of agricultural and food chemistry, 2021-04, Vol.69 (16), p.4663-4673

2021

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Hispidin derived from Phellinus linteus affords protection against acrylamide-induced oxidative stress in Caco-2 cells

Chemico-biological interactions, 2014-08, Vol.219, p.83-89

2014

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Phosphatidic Acid (16:0 - 18:1) Mediates Lipocalin 2 Regulation of mTOR Signaling Activity in Adipose Stromal Vascular Cells

Current developments in nutrition, 2024-07, Vol.8, p.102203, Article 102203

2024

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Protective effect of wild raspberry (Rubus hirsutus Thunb.) extract against acrylamide-induced oxidative damage is potentiated after simulated gastrointestinal digestion

Special issue: molecular nutrition and chronic diseases

Experimental and numerical analysis of dynamic splitting mechanical properties and crack propagation for frozen sandstone

Numerical Analysis of Soft Surrounding Rock Deformation in Freezing Shaft Sinking based on Temperature Partition

Lipocalin 2 regulates mitochondrial phospholipidome remodeling, dynamics, and function in brown adipose tissue in male mice

Numerical Analysis of Impact Compression Failure and Dynamic Mechanical Behavior of Lightweight Aggregate Concrete at Low Temperatures

Author Correction: Lipocalin 2 regulates mitochondrial phospholipidome remodeling, dynamics, and function in brown adipose tissue in male mice

Study on Dynamic Constitutive Model of Weakly Consolidated Soft Rock in Western China

Transcriptome profiling reveals the antihyperglycemic mechanism of pelargonidin-3-O-glucoside extracted from wild raspberry

Editorial: Advances in targeted delivery of natural flavonoids

Study on Mechanical Properties and Energy Dissipation of Frozen Sandstone under Shock Loading

Nonlinear Dynamic Constitutive Model of Frozen Sandstone Based on Weibull Distribution

Protective properties of tanshinone I against oxidative DNA damage and cytotoxicity

Neuroprotective effect of raspberry extract by inhibiting peroxynitrite-induced DNA damage and hydroxyl radical formation

Recent advances in understanding the anti-obesity activity of anthocyanins and their biosynthesis in microorganisms

Ethyl carbamate: An emerging food and environmental toxicant

Procyanidin B2 ameliorates free fatty acids-induced hepatic steatosis through regulating TFEB-mediated lysosomal pathway and redox state

Pelargonidin-3‑O‑glucoside Derived from Wild Raspberry Exerts Antihyperglycemic Effect by Inducing Autophagy and Modulating Gut Microbiota

In vitro gastrointestinal digestion promotes the protective effect of blackberry extract against acrylamide-induced oxidative stress

Experimental studies and numerical analysis of the dynamic mechanical properties of concrete at low temperatures

Blackberry subjected to in vitro gastrointestinal digestion affords protection against Ethyl Carbamate-induced cytotoxicity

Polysaccharide from Mulberry Fruit (Morus alba L.) Protects against Palmitic-Acid-Induced Hepatocyte Lipotoxicity by Activating the Nrf2/ARE Signaling Pathway

Malvidin-3‑O‑Glucoside from Blueberry Ameliorates Nonalcoholic Fatty Liver Disease by Regulating Transcription Factor EB-Mediated Lysosomal Function and Activating the Nrf2/ARE Signaling Pathway

Hispidin derived from Phellinus linteus affords protection against acrylamide-induced oxidative stress in Caco-2 cells

Phosphatidic Acid (16:0 - 18:1) Mediates Lipocalin 2 Regulation of mTOR Signaling Activity in Adipose Stromal Vascular Cells

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