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The Child and Adult Care Food Program (CACFP): Nutritional Benefits and Barriers Hindering Participation by Home-Based Childcare Providers

American journal of public health (1971), 2023-12, Vol.113 (S3), p.S183-S185

2023

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Neighborhood environments: disparities in access to healthy foods in the U.S

American journal of preventive medicine, 2009-01, Vol.36 (1), p.74-81

2009

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Food insecurity and weight status among U.S. children and families: a review of the literature

American journal of preventive medicine, 2011-02, Vol.40 (2), p.166-173

2011

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Effectiveness of school food environment policies on children's dietary behaviors: A systematic review and meta-analysis

PloS one, 2018-03, Vol.13 (3), p.e0194555-e0194555

2018

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Beverage Consumption Patterns among Infants and Young Children (0⁻47.9 Months): Data from the Feeding Infants and Toddlers Study, 2016

Nutrients, 2018-06, Vol.10 (7), p.825

2018

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Association between Obesity and Puberty Timing: A Systematic Review and Meta-Analysis

International journal of environmental research and public health, 2017-10, Vol.14 (10), p.1266

2017

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A review of snacking patterns among children and adolescents: what are the implications of snacking for weight status?

Childhood obesity, 2013-04, Vol.9 (2), p.104-115

2013

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Community-Supported Agriculture as a Dietary and Health Improvement Strategy: A Narrative Review

Journal of the Academy of Nutrition and Dietetics, 2017, Vol.117 (1), p.83-94

2017

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Creating Healthy Food and Eating Environments : Policy and Environmental Approaches

Annual review of public health, 2008-01, Vol.29 (1), p.253-272

2008

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Food Advertising and Marketing Directed at Children and Adolescents in the US

The international journal of behavioral nutrition and physical activity, 2004-02, Vol.1 (1), p.3-3, Article 3

2004

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Adolescent Consumption of Sports and Energy Drinks: Linkages to Higher Physical Activity, Unhealthy Beverage Patterns, Cigarette Smoking, and Screen Media Use

Journal of nutrition education and behavior, 2014-05, Vol.46 (3), p.181-187

2014

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Room for Improvement Remains in Food Consumption Patterns of Young Children Aged 2–4 Years

The Journal of nutrition, 2018-09, Vol.148 (9S), p.1536S-1546S

2018

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Schools and Obesity Prevention: Creating School Environments and Policies to Promote Healthy Eating and Physical Activity

The Milbank quarterly, 2009-03, Vol.87 (1), p.71-100

2009

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Dieting and Unhealthy Weight Control Behaviors During Adolescence: Associations With 10-Year Changes in Body Mass Index

Journal of adolescent health, 2012-01, Vol.50 (1), p.80-86

2012

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Effects of calorie labeling and value size pricing on fast food meal choices: results from an experimental trial

The international journal of behavioral nutrition and physical activity, 2008-12, Vol.5 (1), p.63-63

2008

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Adolescent Snacking Behaviors Are Associated with Dietary Intake and Weight Status

The Journal of nutrition, 2016-07, Vol.146 (7), p.1348-1355

2016

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Shared Risk and Protective Factors for Overweight and Disordered Eating in Adolescents

American journal of preventive medicine, 2007-11, Vol.33 (5), p.359-369.e3

2007

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Breakfast eating and weight change in a 5-year prospective analysis of adolescents: Project EAT (Eating Among Teens)

Pediatrics (Evanston), 2008-03, Vol.121 (3), p.e638-e645

2008

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The School Nutrition and Meal Cost Study-I: Overview of Findings Related to Improving Diet Quality, Weight, and Disparities in US Children and Policy Implications

Nutrients, 2021-04, Vol.13 (4), p.1357

2021

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Family Home Food Environment and Nutrition-Related Parent and Child Personal and Behavioral Outcomes of the Healthy Home Offerings via the Mealtime Environment (HOME) Plus Program: A Randomized Controlled Trial

Journal of the Academy of Nutrition and Dietetics, 2018-02, Vol.118 (2), p.240-251

2018

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Does Body Satisfaction Matter? Five-year Longitudinal Associations between Body Satisfaction and Health Behaviors in Adolescent Females and Males

Journal of adolescent health, 2006-08, Vol.39 (2), p.244-251

2006

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Effect of Surface Microstructure on Oxidation of a CMnSi Advanced High Strength Steel

ISIJ International, 2017/08/15, Vol.57(8), pp.1468-1475

2017

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Positive Attitudes toward Organic, Local, and Sustainable Foods Are Associated with Higher Dietary Quality among Young Adults

Journal of the Academy of Nutrition and Dietetics, 2013, Vol.113 (1), p.127-132

2013

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Levels and risk factors for urinary metabolites of polycyclic aromatic hydrocarbons in children living in Chongqing, China

The Science of the total environment, 2017-11, Vol.598, p.553-561

2017

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Longitudinal and secular trends in physical activity and sedentary behavior during adolescence

Pediatrics (Evanston), 2006-12, Vol.118 (6), p.e1627-e1634

2006

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The Child and Adult Care Food Program (CACFP): Nutritional Benefits and Barriers Hindering Participation by Home-Based Childcare Providers

Neighborhood environments: disparities in access to healthy foods in the U.S

Food insecurity and weight status among U.S. children and families: a review of the literature

Effectiveness of school food environment policies on children's dietary behaviors: A systematic review and meta-analysis

Beverage Consumption Patterns among Infants and Young Children (0⁻47.9 Months): Data from the Feeding Infants and Toddlers Study, 2016

Association between Obesity and Puberty Timing: A Systematic Review and Meta-Analysis

A review of snacking patterns among children and adolescents: what are the implications of snacking for weight status?

Community-Supported Agriculture as a Dietary and Health Improvement Strategy: A Narrative Review

Creating Healthy Food and Eating Environments : Policy and Environmental Approaches

Food Advertising and Marketing Directed at Children and Adolescents in the US

Adolescent Consumption of Sports and Energy Drinks: Linkages to Higher Physical Activity, Unhealthy Beverage Patterns, Cigarette Smoking, and Screen Media Use

Room for Improvement Remains in Food Consumption Patterns of Young Children Aged 2–4 Years

Schools and Obesity Prevention: Creating School Environments and Policies to Promote Healthy Eating and Physical Activity

Dieting and Unhealthy Weight Control Behaviors During Adolescence: Associations With 10-Year Changes in Body Mass Index

Effects of calorie labeling and value size pricing on fast food meal choices: results from an experimental trial

Adolescent Snacking Behaviors Are Associated with Dietary Intake and Weight Status

Shared Risk and Protective Factors for Overweight and Disordered Eating in Adolescents

Breakfast eating and weight change in a 5-year prospective analysis of adolescents: Project EAT (Eating Among Teens)

The School Nutrition and Meal Cost Study-I: Overview of Findings Related to Improving Diet Quality, Weight, and Disparities in US Children and Policy Implications

Family Home Food Environment and Nutrition-Related Parent and Child Personal and Behavioral Outcomes of the Healthy Home Offerings via the Mealtime Environment (HOME) Plus Program: A Randomized Controlled Trial

Does Body Satisfaction Matter? Five-year Longitudinal Associations between Body Satisfaction and Health Behaviors in Adolescent Females and Males

Effect of Surface Microstructure on Oxidation of a CMnSi Advanced High Strength Steel

Positive Attitudes toward Organic, Local, and Sustainable Foods Are Associated with Higher Dietary Quality among Young Adults

Levels and risk factors for urinary metabolites of polycyclic aromatic hydrocarbons in children living in Chongqing, China

Longitudinal and secular trends in physical activity and sedentary behavior during adolescence

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