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Evidence-Based Recommendations for Optimal Dietary Protein Intake in Older People: A Position Paper From the PROT-AGE Study Group

Journal of the American Medical Directors Association, 2013-08, Vol.14 (8), p.542-559

2013

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Medical high-protein nutrition therapy and loss of muscle mass in adult ICU patients: A randomized controlled trial

Clinical nutrition (Edinburgh, Scotland), 2021-04, Vol.40 (4), p.1562-1570

2021

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Kommentar zu „Sarkopenische Adipositas: Definition sowie Diagnosekriterien veröffentlicht

Aktuelle Ernährungsmedizin, 2022-10, Vol.47 (5), p.356-357

2022

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Impact of n − 3 fatty acids on endothelial function: results from human interventions studies

Current opinion in clinical nutrition and metabolic care, 2011-03, Vol.14 (2), p.121-131

2011

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Putative Effects of Nutritive Polyphenols on Bone Metabolism In Vivo-Evidence from Human Studies

Nutrients, 2019-04, Vol.11 (4), p.871

2019

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Intake of Lactobacillus reuteri improves incretin and insulin secretion in glucose-tolerant humans: a proof of concept

Diabetes care, 2015-10, Vol.38 (10), p.1827-1834

2015

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Impact of Cocoa Consumption on Inflammation Processes-A Critical Review of Randomized Controlled Trials

Nutrients, 2016-05, Vol.8 (6), p.321

2016

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Microbial Metabolites of Flavan-3-Ols and Their Biological Activity

Nutrients, 2019-09, Vol.11 (10), p.2260

2019

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Role of Vitamin D in Preventing and Treating Selected Extraskeletal Diseases-An Umbrella Review

Nutrients, 2020-03, Vol.12 (4), p.969

2020

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Vitamin D status among adolescents in Europe: the Healthy Lifestyle in Europe by Nutrition in Adolescence study

British journal of nutrition, 2012-03, Vol.107 (5), p.755-764

2012

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Beneficial Effects of Synbiotics on the Gut Microbiome in Individuals with Low Fiber Intake: Secondary Analysis of a Double-Blind, Randomized Controlled Trial

Nutrients, 2024-07, Vol.16 (13), p.2082

2024

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What are the essential elements needed for the determination of amino acid requirements in humans?

The Journal of nutrition, 2004-06, Vol.134 (6), p.1558S-1565S

2004

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Effects of a Low-Volume, Nutrient- and Energy-Dense Oral Nutritional Supplement on Nutritional and Functional Status: A Randomized, Controlled Trial in Nursing Home Residents

Journal of the American Medical Directors Association, 2013-08, Vol.14 (8), p.628.e1-628.e8

2013

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Malnutrition and related risk factors in older adults from different health-care settings: an enable study

Public health nutrition, 2020-02, Vol.23 (3), p.446-456

2020

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Single nucleotide polymorphisms in the FADS gene cluster are associated with delta-5 and delta-6 desaturase activities estimated by serum fatty acid ratios[S]

Journal of lipid research, 2010-08, Vol.51 (8), p.2325-2333

2010

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Impact of Synbiotic Intake on Liver Metabolism in Metabolically Healthy Participants and Its Potential Preventive Effect on Metabolic-Dysfunction-Associated Fatty Liver Disease (MAFLD): A Randomized, Placebo-Controlled, Double-Blinded Clinical Trial

Nutrients, 2024-04, Vol.16 (9), p.1300

2024

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Low vitamin D status: a contributing factor in the pathogenesis of congestive heart failure?

Journal of the American College of Cardiology, 2003-01, Vol.41 (1), p.105-112

2003

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APOE ɛ4 Is Associated with Postprandial Inflammation in Older Adults with Metabolic Syndrome Traits

Nutrients, 2021-11, Vol.13 (11), p.3924

2021

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Prognostic Differences of the Mini Nutritional Assessment Short Form and Long Form in Relation to 1-Year Functional Decline and Mortality in Community-Dwelling Older Adults Receiving Home Care

Journal of the American Geriatrics Society (JAGS), 2014-03, Vol.62 (3), p.512-517

2014

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Low Plasma Appearance of (+)-Catechin and (-)-Catechin Compared with Epicatechin after Consumption of Beverages Prepared from Nonalkalized or Alkalized Cocoa-A Randomized, Double-Blind Trial

Nutrients, 2020-01, Vol.12 (1), p.231

2020

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Factors Associated with Vitamin D Deficiency in European Adolescents: The HELENA Study

Journal of Nutritional Science and Vitaminology, 2013, Vol.59(3), pp.161-171

2013

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Fungi under Modified Atmosphere—The Effects of CO2 Stress on Cell Membranes and Description of New Yeast Stenotrophomyces fumitolerans gen. nov., sp. nov

Journal of fungi (Basel), 2023-10, Vol.9 (10), p.1031

2023

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Preoperative micronutrient status in morbidly obese patients before undergoing bariatric surgery: results of a cross-sectional study

Surgery for obesity and related diseases, 2015-09, Vol.11 (5), p.1157-1163

2015

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Is glutamine deficiency the link between inflammation, malnutrition, and fatigue in cancer patients?

Clinical nutrition (Edinburgh, Scotland), 2015-12, Vol.34 (6), p.1258-1265

2015

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Evidence-Based Recommendations for Optimal Dietary Protein Intake in Older People: A Position Paper From the PROT-AGE Study Group

Medical high-protein nutrition therapy and loss of muscle mass in adult ICU patients: A randomized controlled trial

Kommentar zu „Sarkopenische Adipositas: Definition sowie Diagnosekriterien veröffentlicht

Impact of n − 3 fatty acids on endothelial function: results from human interventions studies

Putative Effects of Nutritive Polyphenols on Bone Metabolism In Vivo-Evidence from Human Studies

Intake of Lactobacillus reuteri improves incretin and insulin secretion in glucose-tolerant humans: a proof of concept

Impact of Cocoa Consumption on Inflammation Processes-A Critical Review of Randomized Controlled Trials

Microbial Metabolites of Flavan-3-Ols and Their Biological Activity

Role of Vitamin D in Preventing and Treating Selected Extraskeletal Diseases-An Umbrella Review

Vitamin D status among adolescents in Europe: the Healthy Lifestyle in Europe by Nutrition in Adolescence study

Beneficial Effects of Synbiotics on the Gut Microbiome in Individuals with Low Fiber Intake: Secondary Analysis of a Double-Blind, Randomized Controlled Trial

What are the essential elements needed for the determination of amino acid requirements in humans?

Effects of a Low-Volume, Nutrient- and Energy-Dense Oral Nutritional Supplement on Nutritional and Functional Status: A Randomized, Controlled Trial in Nursing Home Residents

Malnutrition and related risk factors in older adults from different health-care settings: an enable study

Single nucleotide polymorphisms in the FADS gene cluster are associated with delta-5 and delta-6 desaturase activities estimated by serum fatty acid ratios[S]

Impact of Synbiotic Intake on Liver Metabolism in Metabolically Healthy Participants and Its Potential Preventive Effect on Metabolic-Dysfunction-Associated Fatty Liver Disease (MAFLD): A Randomized, Placebo-Controlled, Double-Blinded Clinical Trial

Low vitamin D status: a contributing factor in the pathogenesis of congestive heart failure?

APOE ɛ4 Is Associated with Postprandial Inflammation in Older Adults with Metabolic Syndrome Traits

Prognostic Differences of the Mini Nutritional Assessment Short Form and Long Form in Relation to 1-Year Functional Decline and Mortality in Community-Dwelling Older Adults Receiving Home Care

Low Plasma Appearance of (+)-Catechin and (-)-Catechin Compared with Epicatechin after Consumption of Beverages Prepared from Nonalkalized or Alkalized Cocoa-A Randomized, Double-Blind Trial

Factors Associated with Vitamin D Deficiency in European Adolescents: The HELENA Study

Fungi under Modified Atmosphere—The Effects of CO2 Stress on Cell Membranes and Description of New Yeast Stenotrophomyces fumitolerans gen. nov., sp. nov

Preoperative micronutrient status in morbidly obese patients before undergoing bariatric surgery: results of a cross-sectional study

Is glutamine deficiency the link between inflammation, malnutrition, and fatigue in cancer patients?

The Association between Portion Sizes from High-Energy-Dense Foods and Body Composition in European Adolescents: The HELENA Study

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