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Reprint of: Toward a Modern Mediterranean Diet for the 21st Century

Nutrition, metabolism, and cardiovascular diseases, 2022-04, Vol.32 (4), p.767-769

Stamler, J.

2022

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Toward a Modern Mediterranean Diet for the 21st Century

Nutrition, metabolism, and cardiovascular diseases, 2013-12, Vol.23 (12), p.1159-1162

Stamler, J

2013

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INTERMAP Appendix Tables, Tables of Contents (Tables A)

Journal of human hypertension, 2003-09, Vol.17 (9), p.665-758

2003

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Physiology of Nitric Oxide in Skeletal Muscle

Physiological reviews, 2001-01, Vol.81 (1), p.209-237

2001

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Hypertension, not essential: an epidemic preventable by improved eating patterns

Journal of human hypertension, 2013-10, Vol.27 (10), p.581-582

Stamler, J

2013

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Export by red blood cells of nitric oxide bioactivity

Nature (London), 2001-02, Vol.409 (6820), p.622-626

2001

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The INTERSALT Study: background, methods, findings, and implications

The American journal of clinical nutrition, 1997-02, Vol.65 (2), p.626S-642S

Stamler, J

1997

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S-nitrosohaemoglobin: a dynamic activity of blood involved in vascular control

Nature (London), 1996-03, Vol.380 (6571), p.221-226

1996

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Inhibition of NF-κB by S-Nitrosylation

Biochemistry (Easton), 2001-02, Vol.40 (6), p.1688-1693

2001

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Fas-Induced Caspase Denitrosylation

Science (American Association for the Advancement of Science), 1999-04, Vol.284 (5414), p.651-654

1999

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Reactions between nitric oxide and haemoglobin under physiological conditions

Nature (London), 1998-01, Vol.391 (6663), p.169-173

1998

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Activation of the Cardiac Calcium Release Channel (Ryanodine Receptor) by Poly-S-Nitrosylation

Science (American Association for the Advancement of Science), 1998-01, Vol.279 (5348), p.234-237

1998

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Nitrosylation: The Prototypic Redox-Based Signaling Mechanism

Cell, 2001-09, Vol.106 (6), p.675-683

2001

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Blood Flow Regulation by S-Nitrosohemoglobin in the Physiological Oxygen Gradient

Science (American Association for the Advancement of Science), 1997-06, Vol.276 (5321), p.2034-2037

1997

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Relation of iron and red meat intake to blood pressure: cross sectional epidemiological study

BMJ, 2008-07, Vol.337 (7663), p.a258-a258

International edition, 2008

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S-Nitrosothiols in the Blood: Roles, Amounts, and Methods of Analysis

Circulation research, 2004-03, Vol.94 (4), p.414-417

Stamler, Jonathan S

2004

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Biochemistry of Nitric Oxide and Its Redox-Activated Forms

Science (American Association for the Advancement of Science), 1992-12, Vol.258 (5090), p.1898-1902

1992

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S -nitrosylation: spectrum and specificity

Nature cell biology, 2001-02, Vol.3 (2), p.E46-E49

2001

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Relation of raw and cooked vegetable consumption to blood pressure: the INTERMAP Study

Journal of human hypertension, 2014-06, Vol.28 (6), p.353-359

2014

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Redox signaling: Nitrosylation and related target interactions of nitric oxide

Cell, 1994-09, Vol.78 (6), p.931-936

Stamler, Jonathan S.

1994

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INTERMAP: background, aims, design, methods, and descriptive statistics (nondietary)

Journal of human hypertension, 2003-09, Vol.17 (9), p.591-608

2003

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Intersalt revisited: further analyses of 24 hour sodium excretion and blood pressure within and across populations

BMJ, 1996-05, Vol.312 (7041), p.1249-1253

International edition, 1996

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A metabolic enzyme for S -nitrosothiol conserved from bacteria to humans

Nature (London), 2001-03, Vol.410 (6827), p.490-494

2001

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Nitrosation and oxidation in the regulation of gene expression

The FASEB journal, 2000-10, Vol.14 (13), p.1889-1900

2000

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INTERMAP Appendix Tables, Tables of Contents (Tables B)

Journal of human hypertension, 2003-09, Vol.17 (9), p.759-775

2003

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Reprint of: Toward a Modern Mediterranean Diet for the 21st Century

Toward a Modern Mediterranean Diet for the 21st Century

INTERMAP Appendix Tables, Tables of Contents (Tables A)

Physiology of Nitric Oxide in Skeletal Muscle

Hypertension, not essential: an epidemic preventable by improved eating patterns

Export by red blood cells of nitric oxide bioactivity

The INTERSALT Study: background, methods, findings, and implications

S-nitrosohaemoglobin: a dynamic activity of blood involved in vascular control

Inhibition of NF-κB by S-Nitrosylation

Fas-Induced Caspase Denitrosylation

Reactions between nitric oxide and haemoglobin under physiological conditions

Activation of the Cardiac Calcium Release Channel (Ryanodine Receptor) by Poly-S-Nitrosylation

Nitrosylation: The Prototypic Redox-Based Signaling Mechanism

Blood Flow Regulation by S-Nitrosohemoglobin in the Physiological Oxygen Gradient

Relation of iron and red meat intake to blood pressure: cross sectional epidemiological study

S-Nitrosothiols in the Blood: Roles, Amounts, and Methods of Analysis

Biochemistry of Nitric Oxide and Its Redox-Activated Forms

S -nitrosylation: spectrum and specificity

Relation of raw and cooked vegetable consumption to blood pressure: the INTERMAP Study

Redox signaling: Nitrosylation and related target interactions of nitric oxide

INTERMAP: background, aims, design, methods, and descriptive statistics (nondietary)

Intersalt revisited: further analyses of 24 hour sodium excretion and blood pressure within and across populations

A metabolic enzyme for S -nitrosothiol conserved from bacteria to humans

Nitrosation and oxidation in the regulation of gene expression

INTERMAP Appendix Tables, Tables of Contents (Tables B)

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