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Maslinic Acid Enhances Signals for the Recruitment of Macrophages and Their Differentiation to M1 State

Evidence-based complementary and alternative medicine, 2015-01, Vol.2015, p.654721-9

2015

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Marjolin's Ulcer of the Leg Secondary to Nonhealing Chronic Venous Stasis Ulcer

The Journal of foot and ankle surgery, 2012-07, Vol.51 (4), p.475-478

2012

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Isoenzymes of glutamate-oxalacetate transaminase in the larvae of silkworms Bombyx mori infected with nuclear polyhedrosis virus

Experientia, 1984-01, Vol.40 (7), p.717-718

1984

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Isoenzymes of glutamate-oxalacetate transaminase in the larvae of silkwormsBombyx mori infected with nuclear polyhedrosis virus

Experientia, 1984-07, Vol.40 (7), p.717-718

1984

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Isovaleric acid and avicequinone-C are Chikungunya virus resistance principles in Glycosmis pentaphylla (Retz.) Correa

Journal of vector borne diseases, 2019-04, Vol.56 (2), p.111-121

2019

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Pectic Oligosaccharide from tomato exhibiting anticancer potential on a gastric cancer cell line: Structure-function relationship

Carbohydrate polymers, 2017-03, Vol.160, p.52-61

2017

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Antioxidant and anti-inflammatory properties of marmelosin from Bael (Aegle marmelos L.); Inhibition of TNF-α mediated inflammatory/tumor markers

Biomedicine & pharmacotherapy, 2018-10, Vol.106, p.98-108

2018

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Polysaccharide from Spirulina platensis Evokes Antitumor Activity in Gastric Cancer Cells via Modulation of Galectin‑3 and Exhibited Cyto/DNA Protection: Structure–Function Study

Journal of agricultural and food chemistry, 2022-06, Vol.70 (23), p.7058-7069

2022

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Effective Inhibition of Skin Cancer, Tyrosinase, and Antioxidative Properties by Astaxanthin and Astaxanthin Esters from the Green Alga Haematococcus pluvialis

Journal of agricultural and food chemistry, 2013-04, Vol.61 (16), p.3842-3851

2013

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Pectic polysaccharide from corn (Zea mays L.) effectively inhibited multi-step mediated cancer cell growth and metastasis

Chemico-biological interactions, 2015-06, Vol.235, p.63-75

2015

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Acquired reactive perforating collagenosis, a rare entity at uncommon site

Indian journal of pathology & microbiology, 2022-10, Vol.65 (4), p.895-897

2022

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Improvement of vitamin B12 status with Spirulina supplementation in Wistar rats validated through functional and circulatory markers

Journal of food biochemistry, 2019-11, Vol.43 (11), p.e13038-n/a

2019

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Improvement of vitamin B 12 status with Spirulina supplementation in Wistar rats validated through functional and circulatory markers

Journal of food biochemistry, 2019-11, Vol.43 (11), p.e13038

2019

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Development of transgenic okra (Abelmoschus esculentus L. Moench) lines having RNA mediated resistance to Yellow vein mosaic virus (Geminiviridae)

Journal of virological methods, 2022-03, Vol.301, p.114457-114457, Article 114457

2022

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Effect of hesperidin on blood pressure and lipid profile: A systematic review and meta‐analysis of randomized controlled trials

Phytotherapy research, 2024-05, Vol.38 (5), p.2560-2571

2024

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Swallow root (Decalepis hamiltonii) pectic oligosaccharide (SRO1) induces cancer cell death via modulation of galectin-3 and survivin

Carbohydrate polymers, 2018-04, Vol.186, p.402-410

2018

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Gastro-protective potentials of Spirulina : role of vitamin B 12

Journal of food science and technology, 2020-02, Vol.57 (2), p.745

2020

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Physiologically induced changes in bound phenolics and antioxidants, DNA/cytoprotective potentials in pectic poly/oligosaccharides of tomato (Solanum lycopersicum)

Journal of the science of food and agriculture, 2016-12, Vol.96 (15), p.4874-4884

2016

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Disruption of galectin-3 and galectin-3 binding protein (G3BP) interaction by dietary pectic polysaccharides (DPP) - Arrest of metastasis, inhibition of proliferation and induction of apoptosis

International journal of biological macromolecules, 2019-10, Vol.139, p.486-499

2019

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Study of expression of GLUT-1 in oral potentially malignant disorders and oral squamous cell carcinoma: An immuno-histochemical analysis

Journal of oral and maxillofacial pathology : JOMFP, 2024-01, Vol.28 (1), p.70-76

2024

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Evaluation of hepatoprotective and antioxidant activity of astaxanthin and astaxanthin esters from microalga-Haematococcus pluvialis

Journal of food science and technology, 2015-10, Vol.52 (10), p.6703-6710

2015

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Modified pectic polysaccharide from turmeric (Curcuma longa): A potent dietary component against gastric ulcer

Carbohydrate polymers, 2016-03, Vol.138, p.143-155

2016

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Isolation and evaluation of bacteria associated with entomopathogenic nematode Heterorhabditis spp. against the spider mite, Tetranychus truncatus Ehara (Acari: Tetranychidae)

Egyptian journal of biological pest control, 2022-07, Vol.32 (1), p.1-10, Article 87

2022

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Cytoprotective and antioxidant activity studies of jaggery sugar

Food chemistry, 2009-07, Vol.115 (1), p.113-118

2009

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Polygenic risk for obesity and body dissatisfaction: beyond BMI

Pediatric research, 2024-08

2024

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Maslinic Acid Enhances Signals for the Recruitment of Macrophages and Their Differentiation to M1 State

Marjolin's Ulcer of the Leg Secondary to Nonhealing Chronic Venous Stasis Ulcer

Isoenzymes of glutamate-oxalacetate transaminase in the larvae of silkworms Bombyx mori infected with nuclear polyhedrosis virus

Isoenzymes of glutamate-oxalacetate transaminase in the larvae of silkwormsBombyx mori infected with nuclear polyhedrosis virus

Isovaleric acid and avicequinone-C are Chikungunya virus resistance principles in Glycosmis pentaphylla (Retz.) Correa

Pectic Oligosaccharide from tomato exhibiting anticancer potential on a gastric cancer cell line: Structure-function relationship

Antioxidant and anti-inflammatory properties of marmelosin from Bael (Aegle marmelos L.); Inhibition of TNF-α mediated inflammatory/tumor markers

Polysaccharide from Spirulina platensis Evokes Antitumor Activity in Gastric Cancer Cells via Modulation of Galectin‑3 and Exhibited Cyto/DNA Protection: Structure–Function Study

Effective Inhibition of Skin Cancer, Tyrosinase, and Antioxidative Properties by Astaxanthin and Astaxanthin Esters from the Green Alga Haematococcus pluvialis

Pectic polysaccharide from corn (Zea mays L.) effectively inhibited multi-step mediated cancer cell growth and metastasis

Acquired reactive perforating collagenosis, a rare entity at uncommon site

Improvement of vitamin B12 status with Spirulina supplementation in Wistar rats validated through functional and circulatory markers

Improvement of vitamin B 12 status with Spirulina supplementation in Wistar rats validated through functional and circulatory markers

Development of transgenic okra (Abelmoschus esculentus L. Moench) lines having RNA mediated resistance to Yellow vein mosaic virus (Geminiviridae)

Effect of hesperidin on blood pressure and lipid profile: A systematic review and meta‐analysis of randomized controlled trials

Swallow root (Decalepis hamiltonii) pectic oligosaccharide (SRO1) induces cancer cell death via modulation of galectin-3 and survivin

Gastro-protective potentials of Spirulina : role of vitamin B 12

Physiologically induced changes in bound phenolics and antioxidants, DNA/cytoprotective potentials in pectic poly/oligosaccharides of tomato (Solanum lycopersicum)

Disruption of galectin-3 and galectin-3 binding protein (G3BP) interaction by dietary pectic polysaccharides (DPP) - Arrest of metastasis, inhibition of proliferation and induction of apoptosis

Study of expression of GLUT-1 in oral potentially malignant disorders and oral squamous cell carcinoma: An immuno-histochemical analysis

Evaluation of hepatoprotective and antioxidant activity of astaxanthin and astaxanthin esters from microalga-Haematococcus pluvialis

Modified pectic polysaccharide from turmeric (Curcuma longa): A potent dietary component against gastric ulcer

Isolation and evaluation of bacteria associated with entomopathogenic nematode Heterorhabditis spp. against the spider mite, Tetranychus truncatus Ehara (Acari: Tetranychidae)

Cytoprotective and antioxidant activity studies of jaggery sugar

Polygenic risk for obesity and body dissatisfaction: beyond BMI

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