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Synthesis of Glucose-Containing Polyaniline by the Oxidative Polymerization of N-Glucosylaniline

Macromolecular rapid communications., 2005-01, Vol.26 (2), p.103-106

2005

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BIOTECHNOLOGICAL PROCESSES FOR PRODUCTION OF POLY-UNSATURATED FATTY ACIDS

Journal of dispersion science and technology, 1989-01, Vol.10 (4-5), p.561-579

1989

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Production of odd chain polyunsaturated fatty acids by Mortierella fungi

Journal of the American Oil Chemists' Society, 1991-04, Vol.68 (4), p.254-258

1991

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Sesamin is a potent and specific inhibitor of Δ5 desaturase in polyunsaturated fatty acid biosynthesis

Lipids, 1991-07, Vol.26 (7), p.512-516

1991

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Production of arachidonic acid by Mortierella fungi. Selection of a potent producer and optimization of culture conditions for large-scale production

Applied microbiology and biotechnology, 1989-07, Vol.31 (1), p.11-16

1989

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Sesamin is a potent and specific inhibitor of delta 5 desaturase in polyunsaturated fatty acid biosynthesis

Lipids, 1991-07, Vol.26 (7), p.512-516

1991

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Production of Polyunsaturated Fatty Acids by Microorganisms

Journal of Nutritional Science and Vitaminology, 1992, Vol.38(Special), pp.255-258

1992

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Production of eicosapentaenoic acid by Mortierella fungi

Journal of the American Oil Chemists' Society, 1988-09, Vol.65 (9), p.1455-1459

1988

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Fungal mycelia as a novel source of eicosapentaenoic acid: Activation of enzyme(s) involved in eicosapentaenoic acid production at low temperature

Biochemical and biophysical research communications, 1988-01, Vol.150 (1), p.335-341

1988

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Luminol chemiluminescence reaction catalyzed by a microbial peroxidase

Analytical biochemistry, 1990-09, Vol.189 (2), p.182-185

1990

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Concentration of eicosapentaenoic acid and docosahexaenoic acid in an arachidonic acid-producing fungus, Mortierella alpina 1S-4, grown with fish oil

Applied microbiology and biotechnology, 1992-12, Vol.38 (3), p.301-304

1992

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Inner Asia (Historical Study in Japan, 1989)

SHIGAKU ZASSHI, 1990/05/20, Vol.99(5), pp.877-883

SHINMEN, Y.

1990

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Production of dihomo-gamma-linolenic acid by Mortierella alpina 1S-4

Journal of the American Oil Chemists' Society, 1989-02, Vol.66 (2), p.237-241

1989

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Conversion of linseed oil to an eicosapentaenoic acid-containing oil by Mortierella alpina 1S-4 at low temperature

Applied microbiology and biotechnology, 1989-11, Vol.32 (1), p.1-4

1989

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Microbial conversion of an oil containing alpha-linolenic acid to an oil containing eicosapentaenoic acid

Journal of the American Oil Chemists' Society, 1989-03, Vol.66 (3), p.342-n/a

1989

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Inhibition of Δ 5-desaturase in polyunsaturated fatty acid biosynthesis by (−)-asarinin and (−)-epiasarinin

Phytochemistry (Oxford), 1992-03, Vol.31 (3), p.757-760

1992

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Production of arachidonic acid and eicosapentaenoic acids by Marchantia polymorpha in cell culture

Phytochemistry (Oxford), 1991, Vol.30 (10), p.3255-3260

1991

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Concentration of eicosapentaenoic acid and docosahexaenoic acid in an arachidonic acid-producing fungus, Mortierella alpina 1S-4, grown with fish oil.Q

Applied microbiology and biotechnology, 1992, Vol.38 (3), p.301-304

1992

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Inhibition of Δ5-desaturase in polyunsaturated fatty acid biosynthesis by (-)-asarinin and (-)-epiasarinin

Phytochemistry (Oxford), 1992-03, Vol.31 (3), p.757-760

1992

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Production of polyunsaturated fatty acids by microorganisms

Journal of nutritional science and vitaminology, 1992, Vol.Spec No, p.255-258

1992

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Toxin production by exponentially multiplying cells of Corynebacterium diphtheriae

Biken journal, 1965-09, Vol.8 (3), p.167

1965

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Evaluation of two alternative metabolic pathways for creatinine degradation in microorganisms

Archives of microbiology, 1986-09, Vol.145 (4), p.322-328

1986

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Production of dihomo-γ-linolenic acid by Mortierella alphina 1S-4

Journal of the American Oil Chemists' Society, 1989, Vol.66 (2), p.237-241

1989

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Effects of oleic, arachidonic and 5,8,11,14‐nonadecatetraenoic acids on lipid secretion and ketogenesis in perfused rat liver

Lipids, 1991-01, Vol.26 (1), p.27-30

1991

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Effects of oleic, arachidonic and 5,8,11,14-nonadecathetraenoic acids on lipid secretion and ketogenesis in perfused rat liver

Lipids, 1991, Vol.26 (1), p.27-30

1991

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Synthesis of Glucose-Containing Polyaniline by the Oxidative Polymerization of N-Glucosylaniline

BIOTECHNOLOGICAL PROCESSES FOR PRODUCTION OF POLY-UNSATURATED FATTY ACIDS

Production of odd chain polyunsaturated fatty acids by Mortierella fungi

Sesamin is a potent and specific inhibitor of Δ5 desaturase in polyunsaturated fatty acid biosynthesis

Production of arachidonic acid by Mortierella fungi. Selection of a potent producer and optimization of culture conditions for large-scale production

Sesamin is a potent and specific inhibitor of delta 5 desaturase in polyunsaturated fatty acid biosynthesis

Production of Polyunsaturated Fatty Acids by Microorganisms

Production of eicosapentaenoic acid by Mortierella fungi

Fungal mycelia as a novel source of eicosapentaenoic acid: Activation of enzyme(s) involved in eicosapentaenoic acid production at low temperature

Luminol chemiluminescence reaction catalyzed by a microbial peroxidase

Concentration of eicosapentaenoic acid and docosahexaenoic acid in an arachidonic acid-producing fungus, Mortierella alpina 1S-4, grown with fish oil

Inner Asia (Historical Study in Japan, 1989)

Production of dihomo-gamma-linolenic acid by Mortierella alpina 1S-4

Conversion of linseed oil to an eicosapentaenoic acid-containing oil by Mortierella alpina 1S-4 at low temperature

Microbial conversion of an oil containing alpha-linolenic acid to an oil containing eicosapentaenoic acid

Inhibition of Δ 5-desaturase in polyunsaturated fatty acid biosynthesis by (−)-asarinin and (−)-epiasarinin

Production of arachidonic acid and eicosapentaenoic acids by Marchantia polymorpha in cell culture

Concentration of eicosapentaenoic acid and docosahexaenoic acid in an arachidonic acid-producing fungus, Mortierella alpina 1S-4, grown with fish oil.Q

Inhibition of Δ5-desaturase in polyunsaturated fatty acid biosynthesis by (-)-asarinin and (-)-epiasarinin

Production of polyunsaturated fatty acids by microorganisms

Toxin production by exponentially multiplying cells of Corynebacterium diphtheriae

Evaluation of two alternative metabolic pathways for creatinine degradation in microorganisms

Production of dihomo-γ-linolenic acid by Mortierella alphina 1S-4

Effects of oleic, arachidonic and 5,8,11,14‐nonadecatetraenoic acids on lipid secretion and ketogenesis in perfused rat liver

Effects of oleic, arachidonic and 5,8,11,14-nonadecathetraenoic acids on lipid secretion and ketogenesis in perfused rat liver

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