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The growth and differentiation of mesenchymal stem and progenitor cells cultured on aligned collagen matrices

Biomaterials, 2009-10, Vol.30 (30), p.5950-5958

2009

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Surgery combined with controlled-release doxorubicin silk films as a treatment strategy in an orthotopic neuroblastoma mouse model

British journal of cancer, 2014-08, Vol.111 (4), p.708-715

2014

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Cross-Linked Resistant Starch: Preparation and Properties

Cereal chemistry, 2002-11, Vol.79 (6), p.819-825

2002

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Measurement of wheat starch granule size distribution using image analysis and laser diffraction technology

Cereal chemistry, 2006-05, Vol.83 (3), p.259-268

2006

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Al Jazeera English: Global News in a Changing World

1st ed., 2012

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Grain sorghum is a viable feedstock for ethanol production

Journal of industrial microbiology & biotechnology, 2008-05, Vol.35 (5), p.313-320

2008

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Religion and Public Diplomacy

First edition., 2013

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Factors impacting ethanol production from grain sorghum in the dry-grind process

Cereal chemistry, 2007-03, Vol.84 (2), p.130-136

2007

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Rice Starch Isolation by Alkaline Protease Digestion of Wet-milled Rice Flour

Journal of cereal science, 2000-01, Vol.31 (1), p.63-74

2000

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Effects of molecular size and chain profile of waxy cereal amylopectins on paste rheology during retrogradation

Carbohydrate polymers, 2008-02, Vol.71 (3), p.365-371

2008

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Effects of Amylose, Corn Protein, and Corn Fiber Contents on Production of Ethanol from Starch‐Rich Media

Cereal chemistry, 2006-09, Vol.83 (5), p.569-575

2006

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Alkaline-carbonate noodles from hard winter wheat flours varying in protein, swelling power, and polyphenol oxidase activity

Cereal chemistry, 2005-09, Vol.82 (5), p.504-516

2005

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In vitro studies on space-conforming self-assembling silk hydrogels as a mesenchymal stem cell-support matrix suitable for minimally invasive brain application

Scientific reports, 2018-09, Vol.8 (1), p.13655-11, Article 13655

2018

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Solvent Retention Capacity Values in Relation to Hard Winter Wheat and Flour Properties and Straight-Dough Breadmaking Quality

Cereal chemistry, 2006-09, Vol.83 (5), p.465-471

2006

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Soft and flexible poly(ethylene glycol) nanotubes for local drug delivery

Nanoscale, 2018-05, Vol.10 (18), p.8413-8421

2018

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Bread Quality of Spelt Wheat and Its Starch

Cereal chemistry, 2008-09, Vol.85 (5), p.629-638

2008

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Modified Waxy Wheat Starch Compared to Modified Waxy Corn Starch

Journal of cereal science, 2000-01, Vol.31 (1), p.25-39

2000

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Levels of Protein and Protein Composition in Hard Winter Wheat Flours and the Relationship to Breadmaking

Cereal chemistry, 2006-07, Vol.83 (4), p.418-423

2006

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Effects of Growing Location and Irrigation on Attributes and Ethanol Yields of Selected Grain Sorghums

Cereal chemistry, 2008-07, Vol.85 (4), p.495-501

2008

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Downstream process synthesis for biochemical production of butanol, ethanol, and acetone from grains: generation of optimal and near-optimal flowsheets with conventional operating units

Biotechnology progress, 2004, Vol.20 (5), p.1518-1527

2004

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Size distribution and properties of wheat starch granules in relation to crumb grain score of pup-loaf bread

Cereal chemistry, 2004-11, Vol.81 (6), p.699-704

2004

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Influence of Diurnal Blood Pressure Variations on Target Organ Abnormalities in Adolescents With Mild Essential Hypertension

American journal of hypertension, 1998-04, Vol.11 (4), p.410-417

1998

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Ethanol and lactic acid production as affected by sorghum genotype and location

Industrial crops and products, 2003-11, Vol.18 (3), p.245-255

2003

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Graph-Theoretic Method for the Algorithmic Synthesis of Azeotropic-Distillation Systems

Industrial & engineering chemistry research, 2003-07, Vol.42 (15), p.3602-3611

2003

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Increasing Dietary Fiber in Foods: The Case for Phosphorylated Cross-Linked Resistant Starch, a Highly Concentrated Form of Dietary Fiber

Cereal foods world, 2009-09

2009

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The growth and differentiation of mesenchymal stem and progenitor cells cultured on aligned collagen matrices

Surgery combined with controlled-release doxorubicin silk films as a treatment strategy in an orthotopic neuroblastoma mouse model

Cross-Linked Resistant Starch: Preparation and Properties

Measurement of wheat starch granule size distribution using image analysis and laser diffraction technology

Al Jazeera English: Global News in a Changing World

Grain sorghum is a viable feedstock for ethanol production

Religion and Public Diplomacy

Factors impacting ethanol production from grain sorghum in the dry-grind process

Rice Starch Isolation by Alkaline Protease Digestion of Wet-milled Rice Flour

Effects of molecular size and chain profile of waxy cereal amylopectins on paste rheology during retrogradation

Effects of Amylose, Corn Protein, and Corn Fiber Contents on Production of Ethanol from Starch‐Rich Media

Alkaline-carbonate noodles from hard winter wheat flours varying in protein, swelling power, and polyphenol oxidase activity

In vitro studies on space-conforming self-assembling silk hydrogels as a mesenchymal stem cell-support matrix suitable for minimally invasive brain application

Solvent Retention Capacity Values in Relation to Hard Winter Wheat and Flour Properties and Straight-Dough Breadmaking Quality

Soft and flexible poly(ethylene glycol) nanotubes for local drug delivery

Bread Quality of Spelt Wheat and Its Starch

Modified Waxy Wheat Starch Compared to Modified Waxy Corn Starch

Levels of Protein and Protein Composition in Hard Winter Wheat Flours and the Relationship to Breadmaking

Effects of Growing Location and Irrigation on Attributes and Ethanol Yields of Selected Grain Sorghums

Downstream process synthesis for biochemical production of butanol, ethanol, and acetone from grains: generation of optimal and near-optimal flowsheets with conventional operating units

Size distribution and properties of wheat starch granules in relation to crumb grain score of pup-loaf bread

Influence of Diurnal Blood Pressure Variations on Target Organ Abnormalities in Adolescents With Mild Essential Hypertension

Ethanol and lactic acid production as affected by sorghum genotype and location

Graph-Theoretic Method for the Algorithmic Synthesis of Azeotropic-Distillation Systems

Increasing Dietary Fiber in Foods: The Case for Phosphorylated Cross-Linked Resistant Starch, a Highly Concentrated Form of Dietary Fiber

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