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Invited review: Amino acid bioavailability and digestibility in pig feed ingredients: terminology and application

Journal of animal science, 2007-01, Vol.85 (1), p.172

2007

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Impact of wheat grinding and pelleting in a wheat–rapeseed meal diet on amino acid ileal digestibility and endogenous losses in pigs

Animal feed science and technology, 2008-04, Vol.141 (3), p.287-305

2008

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Definition of apparent, true, and standardized ileal digestibility of amino acids in pigs

Livestock science, 2007-05, Vol.109 (1), p.282-285

2007

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Weaning Is Associated with an Upregulation of Expression of Inflammatory Cytokines in the Intestine of Piglets

The Journal of nutrition, 2004-03, Vol.134 (3), p.641-647

2004

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The effect of grinding and pelleting of wheat and maize on amino acids true ileal digestibility and endogenous losses in growing pigs

Livestock science, 2007-05, Vol.109 (1), p.138-140

2007

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Dietary tryptophan helps to preserve tryptophan homeostasis in pigs suffering from lung inflammation

Journal of animal science, 2008-12, Vol.86 (12), p.3473

2008

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The effect of sanitary status degradation and dietary tryptophan content on growth rate and tryptophan metabolism in weaning pigs

Journal of animal science, 2009-05, Vol.87 (5), p.1686

2009

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Reduced feed intake of lactating primiparous sows is associated with increased insulin resistance during the peripartum period and is not modified through supplementation with dietary tryptophan

Journal of animal science, 2010-02, Vol.88 (2), p.612

2010

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Variation in seed protein digestion of different pea ( Pisum sativum L.) genotypes by cecectomized broiler chickens: 2. Relation between in vivo protein digestibility and pea seed characteristics, and identification of resistant pea polypeptides

Livestock science, 2008-02, Vol.113 (2), p.262-273

2008

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Chronic lung inflammation affects plasma amino acid concentrations in pigs

Journal of animal science, 2004-04, Vol.82 (4), p.1091

2004

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Effect of feeding fermentable fiber on synthesis of total and mucosal protein in the intestine of the growing pig

Livestock science, 2007-05, Vol.109 (1), p.125-128

2007

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Feed intake in the multiparous lactating sow: its relationship with reactivity during gestation and tryptophan status

Journal of animal science, 2009-04, Vol.87 (4), p.1282

2009

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Weaned piglets display low gastrointestinal digestion of pea (Pisum sativum L.) lectin and pea albumin 2

Journal of animal science, 2007-11, Vol.85 (11), p.2972

2007

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Dietary fibre and indigestible protein increase ileal glycoprotein output without impacting colonic crypt goblet cells in weaned piglets

Livestock science, 2007-05, Vol.108 (1), p.106-108

2007

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Effects of underfeeding during the weaning period on growth, metabolism, and hormonal adjustments in the piglet

Domestic Animal Endocrinology, 2000-08, Vol.19 (2), p.63-74

2000

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Physiological aspects and ileal gene expression profile of early-weaned piglets fed a low threonine diet

Livestock science, 2007-05, Vol.108 (1), p.17-19

2007

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Uses of chitosan for treating different forms of serious obstetrics hemorrhages

Journal of gynecology obstetrics and human reproduction, 2017-11, Vol.46 (9), p.693-695

2017

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Effects of long-term parenteral administration of vitamin B6 on B6 status and some aspects of the glucose and protein metabolism of early-weaned piglets

British journal of nutrition, 2001-01, Vol.85 (1), p.11-21

2001

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Apparent and standardised true ileal digestibility of protein and amino acids from faba bean, lupin and pea, provided as whole seeds, dehulled or extruded in pig diets

Animal feed science and technology, 2002-06, Vol.97 (3), p.183-198

2002

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Variation in seed protein digestion of different pea ( Pisum sativum L.) genotypes by cecectomized broiler chickens: 1. Endogenous amino acid losses, true digestibility and in vitro hydrolysis of proteins

Livestock science, 2008-02, Vol.113 (2), p.251-261

2008

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Effects of body weight and feed intake level on basal ileal endogenous losses in growing pigs

Journal of animal science, 1999-12, Vol.77 (12), p.3281

1999

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Interactive effects of dietary levels of tryptophan and protein on voluntary feed intake and growth performance in pigs, in relation to plasma free amino acids and hypothalamic serotonin

Journal of animal science, 1992-06, Vol.70 (6), p.1873

1992

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Endogenous Amino Nitrogen Collected from Pigs with End-to-End Ileorectal Anastomosis is Affected by the Method of Estimation and Altered by Dietary Fiber

The Journal of nutrition, 1995-01, Vol.125 (1), p.136-146

1995

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Weaning Induces Both Transient and Long-Lasting Modifications of Absorptive, Secretory, and Barrier Properties of Piglet Intestine

The Journal of nutrition, 2004-09, Vol.134 (9), p.2256-2262

2004

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Growth performance and brain neurotransmitters in pigs as affected by tryptophan, protein, and sex

Journal of animal science, 1996-11, Vol.74 (11), p.2700

1996

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Invited review: Amino acid bioavailability and digestibility in pig feed ingredients: terminology and application

Impact of wheat grinding and pelleting in a wheat–rapeseed meal diet on amino acid ileal digestibility and endogenous losses in pigs

Definition of apparent, true, and standardized ileal digestibility of amino acids in pigs

Weaning Is Associated with an Upregulation of Expression of Inflammatory Cytokines in the Intestine of Piglets

The effect of grinding and pelleting of wheat and maize on amino acids true ileal digestibility and endogenous losses in growing pigs

Dietary tryptophan helps to preserve tryptophan homeostasis in pigs suffering from lung inflammation

The effect of sanitary status degradation and dietary tryptophan content on growth rate and tryptophan metabolism in weaning pigs

Reduced feed intake of lactating primiparous sows is associated with increased insulin resistance during the peripartum period and is not modified through supplementation with dietary tryptophan

Variation in seed protein digestion of different pea ( Pisum sativum L.) genotypes by cecectomized broiler chickens: 2. Relation between in vivo protein digestibility and pea seed characteristics, and identification of resistant pea polypeptides

Chronic lung inflammation affects plasma amino acid concentrations in pigs

Effect of feeding fermentable fiber on synthesis of total and mucosal protein in the intestine of the growing pig

Feed intake in the multiparous lactating sow: its relationship with reactivity during gestation and tryptophan status

Weaned piglets display low gastrointestinal digestion of pea (Pisum sativum L.) lectin and pea albumin 2

Dietary fibre and indigestible protein increase ileal glycoprotein output without impacting colonic crypt goblet cells in weaned piglets

Effects of underfeeding during the weaning period on growth, metabolism, and hormonal adjustments in the piglet

Physiological aspects and ileal gene expression profile of early-weaned piglets fed a low threonine diet

Uses of chitosan for treating different forms of serious obstetrics hemorrhages

Effects of long-term parenteral administration of vitamin B6 on B6 status and some aspects of the glucose and protein metabolism of early-weaned piglets

Apparent and standardised true ileal digestibility of protein and amino acids from faba bean, lupin and pea, provided as whole seeds, dehulled or extruded in pig diets

Variation in seed protein digestion of different pea ( Pisum sativum L.) genotypes by cecectomized broiler chickens: 1. Endogenous amino acid losses, true digestibility and in vitro hydrolysis of proteins

Effects of body weight and feed intake level on basal ileal endogenous losses in growing pigs

Interactive effects of dietary levels of tryptophan and protein on voluntary feed intake and growth performance in pigs, in relation to plasma free amino acids and hypothalamic serotonin

Endogenous Amino Nitrogen Collected from Pigs with End-to-End Ileorectal Anastomosis is Affected by the Method of Estimation and Altered by Dietary Fiber

Weaning Induces Both Transient and Long-Lasting Modifications of Absorptive, Secretory, and Barrier Properties of Piglet Intestine

Growth performance and brain neurotransmitters in pigs as affected by tryptophan, protein, and sex

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