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US Department of Agriculture Automated Multiple-Pass Method reduces bias in the collection of energy intakes

The American journal of clinical nutrition, 2008-08, Vol.88 (2), p.324-332

2008

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Blackberry Feeding Increases Fat Oxidation and Improves Insulin Sensitivity in Overweight and Obese Males

Nutrients, 2018-08, Vol.10 (8), p.1048

2018

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Whey Protein but Not Soy Protein Supplementation Alters Body Weight and Composition in Free-Living Overweight and Obese Adults

The Journal of nutrition, 2011-08, Vol.141 (8), p.1489-1494

2011

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Three 15-min Bouts of Moderate Postmeal Walking Significantly Improves 24-h Glycemic Control in Older People at Risk for Impaired Glucose Tolerance

Diabetes care, 2013-10, Vol.36 (10), p.3262-3268

2013

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The Metabolizable Energy of Dietary Resistant Maltodextrin Is Variable and Alters Fecal Microbiota Composition in Adult Men

The Journal of nutrition, 2014-07, Vol.144 (7), p.1023-1029

2014

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controlled trial of reduced meal frequency without caloric restriction in healthy, normal-weight, middle-aged adults

The American journal of clinical nutrition, 2007-04, Vol.85 (4), p.981-988

2007

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Impact of reduced meal frequency without caloric restriction on glucose regulation in healthy, normal-weight middle-aged men and women

Metabolism, clinical and experimental, 2007-12, Vol.56 (12), p.1729-1734

2007

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Estimation of metabolic energy expenditure from core temperature using a human thermoregulatory model

Journal of thermal biology, 2018-02, Vol.72, p.44-52

2018

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Comparison of two different physical activity monitors

BMC medical research methodology, 2007-06, Vol.7 (1), p.26-26, Article 26

2007

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Oolong Tea Increases Metabolic Rate and Fat Oxidation in Men

The Journal of nutrition, 2001-11, Vol.131 (11), p.2848-2852

2001

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Controlled meal frequency without caloric restriction alters peripheral blood mononuclear cell cytokine production

Journal of inflammation (London, England), 2011-03, Vol.8 (1), p.6-6, Article 6

2011

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Validation of a Food Frequency Questionnaire by Direct Measurement of Habitual ad Libitum Food Intake

American journal of epidemiology, 2005-10, Vol.162 (8), p.806-814

2005

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Dietary fiber decreases the metabolizable energy content and nutrient digestibility of mixed diets fed to humans

The Journal of nutrition, 1997-04, Vol.127 (4), p.579-586

1997

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Effects of the interaction of sex and food intake on the relation between energy expenditure and body composition

The American journal of clinical nutrition, 2004-03, Vol.79 (3), p.385-389

2004

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Estimates of adherence and error analysis of physical activity data collected via accelerometry in a large study of free-living adults

BMC medical research methodology, 2008-06, Vol.8 (1), p.38-38, Article 38

2008

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Calorie restriction lowers body temperature in rhesus monkeys, consistent with a postulated anti-aging mechanism in rodents

Proceedings of the National Academy of Sciences - PNAS, 1996-04, Vol.93 (9), p.4159-4164

1996

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Effects Of 12-weeks Of Post-meal Walking On Glycemic Control And Body Composition In Older Adults: 2237 Board #156 May 28 3:00 PM - 4:30 PM

Medicine and science in sports and exercise, 2020-07, Vol.52 (7 Suppl), p.598-598

2020

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Estimating Resting Core Temperature Using Heart Rate

Journal for the measurement of physical behaviour, 2018-06, Vol.1 (2), p.79-86

2018

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Whey Protein but Not Soy Protein Supplementation Alters Body Weight and Composition in Free-Living Overweight and Obese Adults1,2

The Journal of nutrition, 2011-08, Vol.141 (8), p.1489-1494

2011

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Seven Day Blackberry Feeding Lowers the Respiratory Quotient in Males And Improves Insulin Sensitivity

The FASEB journal, 2017-04, Vol.31 (S1)

2017

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Accuracy Of ECTemp Models In Predicting Core Temperature And Circadian Rhythm Indicators From Heart Rate: 1600 Board #275 June 1 9 00 AM - 10 30 AM

Medicine and science in sports and exercise, 2017-05, Vol.49 (5S), p.454

2017

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A single bout of resistance exercise does not promote excess postexercise energy expenditure in untrained young men with a family history of diabetes

International journal of sport nutrition and exercise metabolism, 2015-02, Vol.25 (1), p.20-26

2015

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Physiologically-based real-time pacing algorithms

Journal of science and medicine in sport, 2017-11, Vol.20, p.S94-S94

2017

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Preprandial ghrelin is not affected by macronutrient intake, energy intake or energy expenditure

Journal of negative results in biomedicine, 2005-03, Vol.4 (1), p.2-2, Article 2

2005

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Kinetics of Post-Exercise Excess CO2 Production and Substrate Oxidation in Two Dysglycemic and Euglycemic Older Women A Case Study

Diabetes Case Reports, 2017, Vol.1 (2)

2017

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US Department of Agriculture Automated Multiple-Pass Method reduces bias in the collection of energy intakes

Blackberry Feeding Increases Fat Oxidation and Improves Insulin Sensitivity in Overweight and Obese Males

Whey Protein but Not Soy Protein Supplementation Alters Body Weight and Composition in Free-Living Overweight and Obese Adults

Three 15-min Bouts of Moderate Postmeal Walking Significantly Improves 24-h Glycemic Control in Older People at Risk for Impaired Glucose Tolerance

The Metabolizable Energy of Dietary Resistant Maltodextrin Is Variable and Alters Fecal Microbiota Composition in Adult Men

controlled trial of reduced meal frequency without caloric restriction in healthy, normal-weight, middle-aged adults

Impact of reduced meal frequency without caloric restriction on glucose regulation in healthy, normal-weight middle-aged men and women

Estimation of metabolic energy expenditure from core temperature using a human thermoregulatory model

Comparison of two different physical activity monitors

Oolong Tea Increases Metabolic Rate and Fat Oxidation in Men

Controlled meal frequency without caloric restriction alters peripheral blood mononuclear cell cytokine production

Validation of a Food Frequency Questionnaire by Direct Measurement of Habitual ad Libitum Food Intake

Dietary fiber decreases the metabolizable energy content and nutrient digestibility of mixed diets fed to humans

Effects of the interaction of sex and food intake on the relation between energy expenditure and body composition

Estimates of adherence and error analysis of physical activity data collected via accelerometry in a large study of free-living adults

Calorie restriction lowers body temperature in rhesus monkeys, consistent with a postulated anti-aging mechanism in rodents

Effects Of 12-weeks Of Post-meal Walking On Glycemic Control And Body Composition In Older Adults: 2237 Board #156 May 28 3:00 PM - 4:30 PM

Estimating Resting Core Temperature Using Heart Rate

Whey Protein but Not Soy Protein Supplementation Alters Body Weight and Composition in Free-Living Overweight and Obese Adults1,2

Seven Day Blackberry Feeding Lowers the Respiratory Quotient in Males And Improves Insulin Sensitivity

Accuracy Of ECTemp Models In Predicting Core Temperature And Circadian Rhythm Indicators From Heart Rate: 1600 Board #275 June 1 9 00 AM - 10 30 AM

A single bout of resistance exercise does not promote excess postexercise energy expenditure in untrained young men with a family history of diabetes

Physiologically-based real-time pacing algorithms

Preprandial ghrelin is not affected by macronutrient intake, energy intake or energy expenditure

Kinetics of Post-Exercise Excess CO2 Production and Substrate Oxidation in Two Dysglycemic and Euglycemic Older Women A Case Study

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