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Maternal obesity in sheep increases fatty acid synthesis, upregulates nutrient transporters, and increases adiposity in adult male offspring after a feeding challenge

PloS one, 2015-04, Vol.10 (4), p.e0122152-e0122152

2015

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Dietary Fatty Acid Composition Impacts the Fatty Acid Profiles of Different Regions of the Bovine Brain

Animals (Basel), 2022-10, Vol.12 (19), p.2696

2022

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Maternal Undernutrition from Early- to Mid-Gestation Leads to Growth Retardation, Cardiac Ventricular Hypertrophy, and Increased Liver Weight in the Fetal Sheep

Biology of reproduction, 2003-07, Vol.69 (1), p.133-140

2003

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Exogenous or L-Rhamnose-Derived 1,2-Propanediol Is Metabolized via a pduD-Dependent Pathway in Listeria innocua

Applied and Environmental Microbiology, 2008-11, Vol.74 (22), p.7073-7079

2008

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Significant associations of stearoyl-CoA desaturase (SCD1) gene with fat deposition and composition in skeletal muscle

International journal of biological sciences, 2008-01, Vol.4 (6), p.345-351

2008

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Fatty acid composition in native bees: Associations with thermal and feeding ecology

Comparative biochemistry and physiology. Part A, Molecular & integrative physiology, 2018-04, Vol.218, p.70-79

2018

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Physiological Responses of Juvenile Rainbow Trout to Fasting and Swimming Activity: Effects on Body Composition and Condition Indices

Transactions of the American Fisheries Society (1900), 2003-05, Vol.132 (3), p.576-589

2003

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Effects of dietary Zn on ewe milk minerals and somatic cell count

Translational animal science, 2020-12, Vol.4 (Suppl 1), p.S17-S21

2020

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Prostaglandin E2 production in mice is reduced by consumption of range-fed sources of red meat

Nutrition research (New York, N.Y.), 2011-12, Vol.31 (12), p.907-914

2011

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Dietary omega-3 fatty acids differentially influence ova release and ovarian cyclooxygenase-1 and cyclooxygenase-2 expression in rats

Nutrition research (New York, N.Y.), 2009-03, Vol.29 (3), p.197-205

2009

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Human breast milk enrichment in conjugated linoleic acid after consumption of a conjugated linoleic acid–rich food product: a pilot study

Nutrition research (New York, N.Y.), 2008-07, Vol.28 (7), p.437-442

2008

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Metabolomic and Lipidomic Signatures of Cold Tolerance in Bumble Bees

The FASEB journal, 2019-04, Vol.33 (S1), p.725.1-725.1

2019

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Predicting residual feed intake status using rumen microbial profiles in ewe lambs1

Journal of animal science, 2019-07, Vol.97 (7), p.2878-2888

2019

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Interacting effects of water temperature and swimming activity on body composition and mortality of fasted juvenile rainbow trout

Canadian journal of zoology, 2003-10, Vol.81 (10), p.1641-1649

2003

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FATTY ACIDS AND MEAT CHARACTERISTICS OF DIFFERENT BIOLOGICAL TYPES OF BEEF CATTLE DEVELOPED UNDER A MANAGEMENT-INTENSIVE GRAZING SYSTEM

Journal of food quality, 2008-04, Vol.31 (2), p.189-204

2008

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Effects of dietary Zn on ewe milk minerals and somatic cell count1

Translational animal science, 2020-12, Vol.4 (Supplement_1), p.S17-S21

2020

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Effect of Swimming Activity on Relative Weight and Body Composition of Juvenile Rainbow Trout

North American journal of fisheries management, 2003-02, Vol.23 (1), p.283-289

2003

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Fatty acid composition and cholesterol concentration in tissues of white-tailed deer ( Odocoileus virginianus) as influenced by lactation, age, and season of the year

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology, 1998-03, Vol.119 (3), p.563-570

1998

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Direct transesterification of total fatty acids of adipose tissue, and of freeze-dried muscle and liver with boron-trifluoride in methanol

Meat science, 1997-05, Vol.46 (1), p.23-32

Rule, Daniel C.

1997

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Isolation and identification of volatiles and condensable material in raw beef with supercritical carbon dioxide extraction

Journal of agricultural and food chemistry, 1993-11, Vol.41 (11), p.1974-1981

1993

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Lipoprotein lipase gene expression in rat adipocytes is regulated by isoproterenol and insulin through different mechanisms

Molecular endocrinology (Baltimore, Md.), 1990-09, Vol.4 (9), p.1416-1422

1990

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Effect of Beef Packaging Method on Volatile Compounds Developed by Oven Roasting or Microwave Cooking

Journal of agricultural and food chemistry, 1995-03, Vol.43 (3), p.773-778

1995

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Maternal Obesity in Sheep Increases Fatty Acid Synthesis, Upregulates Nutrient Transporters, and Increases Adiposity in Adult Male Offspring after a Feeding Challenge: e0122152

PloS one, 2015-04, Vol.10 (4)

2015

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Factors Affecting Swimming Performance of Fasted Rainbow Trout with Implications of Exhaustive Exercise on Overwinter Mortality

Journal of freshwater ecology, 2004-12, Vol.19 (4), p.657-666

2004

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Impact of different dietary fatty acids on plasma and liver lipids is influenced by dietary cholesterol in rats

The Journal of nutritional biochemistry, 1996-03, Vol.7 (3), p.142-149

1996

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Maternal obesity in sheep increases fatty acid synthesis, upregulates nutrient transporters, and increases adiposity in adult male offspring after a feeding challenge

Dietary Fatty Acid Composition Impacts the Fatty Acid Profiles of Different Regions of the Bovine Brain

Maternal Undernutrition from Early- to Mid-Gestation Leads to Growth Retardation, Cardiac Ventricular Hypertrophy, and Increased Liver Weight in the Fetal Sheep

Exogenous or L-Rhamnose-Derived 1,2-Propanediol Is Metabolized via a pduD-Dependent Pathway in Listeria innocua

Significant associations of stearoyl-CoA desaturase (SCD1) gene with fat deposition and composition in skeletal muscle

Fatty acid composition in native bees: Associations with thermal and feeding ecology

Physiological Responses of Juvenile Rainbow Trout to Fasting and Swimming Activity: Effects on Body Composition and Condition Indices

Effects of dietary Zn on ewe milk minerals and somatic cell count

Prostaglandin E2 production in mice is reduced by consumption of range-fed sources of red meat

Dietary omega-3 fatty acids differentially influence ova release and ovarian cyclooxygenase-1 and cyclooxygenase-2 expression in rats

Human breast milk enrichment in conjugated linoleic acid after consumption of a conjugated linoleic acid–rich food product: a pilot study

Metabolomic and Lipidomic Signatures of Cold Tolerance in Bumble Bees

Predicting residual feed intake status using rumen microbial profiles in ewe lambs1

Interacting effects of water temperature and swimming activity on body composition and mortality of fasted juvenile rainbow trout

FATTY ACIDS AND MEAT CHARACTERISTICS OF DIFFERENT BIOLOGICAL TYPES OF BEEF CATTLE DEVELOPED UNDER A MANAGEMENT-INTENSIVE GRAZING SYSTEM

Effects of dietary Zn on ewe milk minerals and somatic cell count1

Effect of Swimming Activity on Relative Weight and Body Composition of Juvenile Rainbow Trout

Fatty acid composition and cholesterol concentration in tissues of white-tailed deer ( Odocoileus virginianus) as influenced by lactation, age, and season of the year

Direct transesterification of total fatty acids of adipose tissue, and of freeze-dried muscle and liver with boron-trifluoride in methanol

Isolation and identification of volatiles and condensable material in raw beef with supercritical carbon dioxide extraction

Lipoprotein lipase gene expression in rat adipocytes is regulated by isoproterenol and insulin through different mechanisms

Effect of Beef Packaging Method on Volatile Compounds Developed by Oven Roasting or Microwave Cooking

Maternal Obesity in Sheep Increases Fatty Acid Synthesis, Upregulates Nutrient Transporters, and Increases Adiposity in Adult Male Offspring after a Feeding Challenge: e0122152

Factors Affecting Swimming Performance of Fasted Rainbow Trout with Implications of Exhaustive Exercise on Overwinter Mortality

Impact of different dietary fatty acids on plasma and liver lipids is influenced by dietary cholesterol in rats

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