UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 393

Sortiert nach

Serum concentrations of β-carotene, vitamins C and E, zinc and selenium are influenced by sex, age, diet, smoking status, alcohol consumption and corpulence in a general French adult population

European journal of clinical nutrition, 2005-10, Vol.59 (10), p.1181-1190

2005

Link zum Volltext

Verfügbarkeit prüfen

Factors influencing blood concentration of retinol, alpha-tocopherol, vitamin C, and beta-carotene in the French participants of the SU.VI.MAX trial

European journal of clinical nutrition, 2006-06, Vol.60 (6), p.706-717

2006

Link zum Volltext

Verfügbarkeit prüfen

Determinants of serum zinc concentrations in a population of French middle-age subjects (SU.VI.MAX cohort)

European journal of clinical nutrition, 2010-10, Vol.64 (10), p.1057-1064

2010

Link zum Volltext

Verfügbarkeit prüfen

Zinc intake and status in middle-aged and older European subjects: the ZENITH study

European journal of clinical nutrition, 2005-11, Vol.59 (S2), p.S37-S41

2005

Link zum Volltext

Verfügbarkeit prüfen

Increased selenium intake in elderly high fish consumers may account for health benefits previously ascribed to omega-3 fatty acids

The Journal of nutrition, health & aging, 2009, Vol.13 (1), p.14-18

2009

Link zum Volltext

Verfügbarkeit prüfen

Serum selenium determinants in French adults: the SU.VI.M.AX study

British journal of nutrition, 2006-02, Vol.95 (2), p.313-320

2006

Link zum Volltext

Verfügbarkeit prüfen

Age-related oxidative stress and antioxidant parameters in middle-aged and older European subjects: the ZENITH study

European journal of clinical nutrition, 2005-11, Vol.59 (S2), p.S58-S62

2005

Link zum Volltext

Verfügbarkeit prüfen

Micronutrient status and cognitive decline in ageing

European geriatric medicine, 2011-02, Vol.2 (1), p.15-21

2011

Link zum Volltext

Verfügbarkeit prüfen

Importance of zinc in the elderly: the ZENITH study

European journal of clinical nutrition, 2005-11, Vol.59 (S2), p.S1-S4

2005

Link zum Volltext

Verfügbarkeit prüfen

Acute emotional stress and high fat/high fructose diet modulate brain oxidative damage through NrF2 and uric acid in rats

Nutrition research (New York, N.Y.), 2020-07, Vol.79, p.23-34

2020

Link zum Volltext

Verfügbarkeit prüfen

Effects of a combined micronutrient supplementation on maternal biological status and newborn anthropometrics measurements: a randomized double-blind, placebo-controlled trial in apparently healthy pregnant women

European journal of clinical nutrition, 2004-01, Vol.58 (1), p.52-59

2004

Link zum Volltext

Verfügbarkeit prüfen

Age-Dependent Protective Effect of Selenium against UVA Irradiation in Primary Human Keratinocytes and the Associated DNA Repair Signature

Oxidative medicine and cellular longevity, 2018-01, Vol.2018, p.5895439-9

2018

Link zum Volltext

Verfügbarkeit prüfen

Determining factors in the iron status of adult women in the SU.VI.MAX study

European journal of clinical nutrition, 1998-06, Vol.52 (6), p.383-388

1998

Link zum Volltext

Verfügbarkeit prüfen

Alterations of antioxidant trace elements (Zn, Se, Cu) and related metallo-enzymes in plasma and tissues following burn injury in rats

Burns, 2005-05, Vol.31 (3), p.366-371

2005

Link zum Volltext

Verfügbarkeit prüfen

Five‐Week Intake of Short‐Chain Fructo‐Oligosaccharides Increases Intestinal Absorption and Status of Magnesium in Postmenopausal Women

Journal of bone and mineral research, 2001-11, Vol.16 (11), p.2152-2160

2001

Link zum Volltext

Verfügbarkeit prüfen

Effect of increased fruit and vegetable intake on the susceptibility of lipoprotein to oxidation in smokers

European journal of clinical nutrition, 1997-09, Vol.51 (9), p.601-606

1997

Link zum Volltext

Verfügbarkeit prüfen

Cinnamon improves insulin sensitivity and alters the body composition in an animal model of the metabolic syndrome

Archives of biochemistry and biophysics, 2010-09, Vol.501 (1), p.158-161

2010

Link zum Volltext

Verfügbarkeit prüfen

Iana task force on nutrition and cognitive decline with aging

The Journal of nutrition, health & aging, 2007-03, Vol.11 (2), p.132-152

2007

Link zum Volltext

Verfügbarkeit prüfen

“THE SU.VI.MAX STUDY”: A Primary Prevention Trial using Nutritional Doses of Antioxidant Vitamins and Minerals in Cardiovascular Diseases and Cancers

Food and chemical toxicology, 1999-09, Vol.37 (9), p.925-930

1999

Link zum Volltext

Verfügbarkeit prüfen

Cognitive Decline Is Associated with Systemic Oxidative Stress: The EVA Study

Journal of the American Geriatrics Society (JAGS), 2000-10, Vol.48 (10), p.1285-1291

2000

Link zum Volltext

Verfügbarkeit prüfen

Estimation of intake and status of vitamin A, vitamin E and folate in older European adults: the ZENITH

European journal of clinical nutrition, 2005-11, Vol.59 (S2), p.S42-S47

2005

Link zum Volltext

Verfügbarkeit prüfen

Increased lipid peroxidation in pregnant women after iron and vitamin C supplementation

Biological trace element research, 2001-11, Vol.83 (2), p.103-110

2001

Link zum Volltext

Verfügbarkeit prüfen

Screening and recruitment procedure of late-middle aged and older subjects: the ZENITH study

European journal of clinical nutrition, 2005-11, Vol.59 (S2), p.S8-S12

2005

Link zum Volltext

Verfügbarkeit prüfen

Lipid peroxidation in insulin-dependent diabetic patients with early retina degenerative lesions: effects of an oral zinc supplementation

European journal of clinical nutrition, 1995-04, Vol.49 (4), p.282-288

1995

Link zum Volltext

Verfügbarkeit prüfen

Plasma homocysteine is related to folate intake but not training status

Nutrition, metabolism, and cardiovascular diseases, 2005-04, Vol.15 (2), p.125-133

2005

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 393

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(296)
Mit Volltextzugriff
(330)

Publikationsform

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(212)
Life Sciences & Biomedicine
(168)
Humans
(149)
Male
(115)
Female
(111)
Biological And Medical Sciences
(90)
Middle Aged
(77)
Adult
(71)
Medical Sciences
(62)
Aged
(50)
Physics
(47)
Nutrition & Dietetics
(41)
Animals
(40)
Life Sciences
(40)
Fundamental And Applied Biological Sciences. Psychology
(36)
Physical Sciences
(35)
Diet
(28)
Zinc
(28)
Biochemistry & Molecular Biology
(26)
Antioxidants
(23)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 90 Tagen
(1)

Menü

Weitere Dienste

Einstellungen

Serum concentrations of β-carotene, vitamins C and E, zinc and selenium are influenced by sex, age, diet, smoking status, alcohol consumption and corpulence in a general French adult population

Factors influencing blood concentration of retinol, alpha-tocopherol, vitamin C, and beta-carotene in the French participants of the SU.VI.MAX trial

Determinants of serum zinc concentrations in a population of French middle-age subjects (SU.VI.MAX cohort)

Zinc intake and status in middle-aged and older European subjects: the ZENITH study

Increased selenium intake in elderly high fish consumers may account for health benefits previously ascribed to omega-3 fatty acids

Serum selenium determinants in French adults: the SU.VI.M.AX study

Age-related oxidative stress and antioxidant parameters in middle-aged and older European subjects: the ZENITH study

Micronutrient status and cognitive decline in ageing

Importance of zinc in the elderly: the ZENITH study

Acute emotional stress and high fat/high fructose diet modulate brain oxidative damage through NrF2 and uric acid in rats

Effects of a combined micronutrient supplementation on maternal biological status and newborn anthropometrics measurements: a randomized double-blind, placebo-controlled trial in apparently healthy pregnant women

Age-Dependent Protective Effect of Selenium against UVA Irradiation in Primary Human Keratinocytes and the Associated DNA Repair Signature

Determining factors in the iron status of adult women in the SU.VI.MAX study

Alterations of antioxidant trace elements (Zn, Se, Cu) and related metallo-enzymes in plasma and tissues following burn injury in rats

Five‐Week Intake of Short‐Chain Fructo‐Oligosaccharides Increases Intestinal Absorption and Status of Magnesium in Postmenopausal Women

Effect of increased fruit and vegetable intake on the susceptibility of lipoprotein to oxidation in smokers

Cinnamon improves insulin sensitivity and alters the body composition in an animal model of the metabolic syndrome

Iana task force on nutrition and cognitive decline with aging

“THE SU.VI.MAX STUDY”: A Primary Prevention Trial using Nutritional Doses of Antioxidant Vitamins and Minerals in Cardiovascular Diseases and Cancers

Cognitive Decline Is Associated with Systemic Oxidative Stress: The EVA Study

Estimation of intake and status of vitamin A, vitamin E and folate in older European adults: the ZENITH

Increased lipid peroxidation in pregnant women after iron and vitamin C supplementation

Screening and recruitment procedure of late-middle aged and older subjects: the ZENITH study

Lipid peroxidation in insulin-dependent diabetic patients with early retina degenerative lesions: effects of an oral zinc supplementation

Plasma homocysteine is related to folate intake but not training status

Suchergebnisse filtern