UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Fungi and mycotoxins in silage: an overview

Journal of applied microbiology, 2013-09, Vol.115 (3), p.637-643

2013

Volltextzugriff (PDF)

In vitro study on the effect of Saccharomyces cerevisiae strains on growth and mycotoxin production by Aspergillus carbonarius and Fusarium graminearum

International journal of food microbiology, 2013-02, Vol.161 (3), p.182-188

2013

Volltextzugriff (PDF)

Fungal and mycotoxins contamination in corn silage: Monitoring risk before and after fermentation

Journal of stored products research, 2013-01, Vol.52, p.42-47

2013

Volltextzugriff (PDF)

Mycobiota and mycotoxins in malted barley and brewer’s spent grain from Argentinean breweries

Letters in applied microbiology, 2011-12, Vol.53 (6), p.649-655

2011

Volltextzugriff (PDF)

Survey of mycoflora and ochratoxin A in dried vine fruits from Argentina markets

Letters in applied microbiology, 2004-01, Vol.39 (4), p.326-331

2004

Volltextzugriff (PDF)

Efficacy of sodium bentonite as a detoxifier of broiler feed contaminated with aflatoxin and fumonisin

Poultry science, 2005-01, Vol.84 (1), p.1-8

2005

Volltextzugriff (PDF)

Typing clinical and animal environment Aspergillus fumigatus gliotoxin producer strains isolated from Brazil by PCR‐RFLP markers

Letters in applied microbiology, 2013-12, Vol.57 (6), p.484-491

2013

Volltextzugriff (PDF)

Mycoflora of poultry feeds and ochratoxin-producing ability of isolated Aspergillus and Penicillium species

Veterinary microbiology, 2006-03, Vol.113 (1), p.89-96

2006

Volltextzugriff (PDF)

Aspergillus fumigatus toxicity and gliotoxin levels in feedstuff for domestic animals and pets in Argentina

Letters in applied microbiology, 2010, Vol.50 (1), p.77-81

2010

Volltextzugriff (PDF)

Effect of gamma radiation on Aspergillus flavus and Aspergillus ochraceus ultrastructure and mycotoxin production

Radiation physics and chemistry (Oxford, England : 1993), 2011-05, Vol.80 (5), p.658-663

2011

Volltextzugriff (PDF)

Determination of mycobiota and mycotoxins in pig feed in central Argentina

Letters in applied microbiology, 2008-05, Vol.46 (5), p.555-561

2008

Volltextzugriff (PDF)

Fungi and natural incidence of selected mycotoxins in barley rootlets

Journal of stored products research, 2009-07, Vol.45 (3), p.147-150

2009

Volltextzugriff (PDF)

Evaluation of the efficacy of bentonite from the south of Argentina to ameliorate the toxic effects of aflatoxin in broilers

Poultry science, 2001-02, Vol.80 (2), p.139-144

2001

Volltextzugriff (PDF)

Gliotoxin production by Aspergillus fumigatus strains from animal environment. Micro-analytical sample treatment combined with a LC-MS/MS method for gliotoxin determination

Mycotoxin research, 2015-08, Vol.31 (3), p.145-150

2015

Volltextzugriff (PDF)

Mycological survey and ochratoxin A natural contamination of swine feedstuffs in Rio de Janeiro State, Brazil

Toxicon (Oxford), 2009-02, Vol.53 (2), p.283-288

2009

Volltextzugriff (PDF)

Occurrence of ochratoxin A in wine and grape juice marketed in Rio de Janeiro, Brazil

Food additives and contaminants, 2004-04, Vol.21 (4), p.358-364

2004

Volltextzugriff (PDF)

Efficacy of synthetic zeolite to reduce the toxicity of aflatoxin in broiler chicks

Poultry science, 2000-01, Vol.79 (1), p.1-6

2000

Volltextzugriff (PDF)

Production of citreoviridin by Penicillium citreonigrum strains associated with rice consumption and beriberi cases in the Maranhão State, Brazil

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2010-02, Vol.27 (2), p.241-248

2010

Volltextzugriff (PDF)

Gliotoxin natural incidence and toxigenicity of Aspergillus fumigatus isolated from corn silage and ready dairy cattle feed

World mycotoxin journal, 2008-11, Vol.1 (4), p.457-462

2008

Volltextzugriff (PDF)

Saccharomyces cerevisiae strains and the reduction of Aspergillus parasiticus growth and aflatoxin B sub(1) production at different interacting environmental conditions, in vitro

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2012-09, Vol.29 (9), p.1443-1449

2012

Volltextzugriff (PDF)

Characterization of Aspergillus species based on fatty acid profiles

Memórias do Instituto Oswaldo Cruz, 2008-09, Vol.103 (6), p.540-544

2008

Volltextzugriff (PDF)

Influence of water activity, temperature and time on mycotoxins production on barley rootlets

Letters in applied microbiology, 2006-02, Vol.42 (2), p.179-184

2006

Volltextzugriff (PDF)

Ochratoxin A in wines from 2002 to 2008 harvest marketed in Rio de Janeiro, Brazil

Food additives & contaminants Part B, Surveillance communications, 2012-09, Vol.5 (3), p.204-207

2012

Volltextzugriff (PDF)

Saccharomyces cerevisiae strains retain their viability and aflatoxin B1 binding ability under gastrointestinal conditions and improve ruminal fermentation

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2011-12, Vol.28 (12), p.1705-1711

2011

Volltextzugriff (PDF)

Saccharomyces cerevisiae strains retain their viability and aflatoxin B^sub 1^ binding ability under gastrointestinal conditions and improve ruminal fermentation

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2011-12, Vol.28 (12), p.1705

2011

Volltextzugriff (PDF)

1 – 25 von 76

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(59)
Mit Volltextzugriff
(71)

Publikationsform

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(53)
Life Sciences & Biomedicine
(48)
Humans
(23)
Biological And Medical Sciences
(19)
Fundamental And Applied Biological Sciences. Psychology
(16)
Animals
(14)
Male
(11)
Microbiology
(11)
Health Care Sciences & Services
(10)
Fungi
(9)
Hospitals - Standards
(9)
Toxicology
(9)
Animal Feed - Microbiology
(8)
Aspergillus
(8)
Aspergillus Flavus
(8)
Cross-Sectional Studies
(8)
Female
(8)
Health Policy & Services
(8)
Hospitals
(8)
Mycotoxins
(8)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(2)

Menü

Weitere Dienste

Einstellungen

Fungi and mycotoxins in silage: an overview

In vitro study on the effect of Saccharomyces cerevisiae strains on growth and mycotoxin production by Aspergillus carbonarius and Fusarium graminearum

Fungal and mycotoxins contamination in corn silage: Monitoring risk before and after fermentation

Mycobiota and mycotoxins in malted barley and brewer’s spent grain from Argentinean breweries

Survey of mycoflora and ochratoxin A in dried vine fruits from Argentina markets

Efficacy of sodium bentonite as a detoxifier of broiler feed contaminated with aflatoxin and fumonisin

Typing clinical and animal environment Aspergillus fumigatus gliotoxin producer strains isolated from Brazil by PCR‐RFLP markers

Mycoflora of poultry feeds and ochratoxin-producing ability of isolated Aspergillus and Penicillium species

Aspergillus fumigatus toxicity and gliotoxin levels in feedstuff for domestic animals and pets in Argentina

Effect of gamma radiation on Aspergillus flavus and Aspergillus ochraceus ultrastructure and mycotoxin production

Determination of mycobiota and mycotoxins in pig feed in central Argentina

Fungi and natural incidence of selected mycotoxins in barley rootlets

Evaluation of the efficacy of bentonite from the south of Argentina to ameliorate the toxic effects of aflatoxin in broilers

Gliotoxin production by Aspergillus fumigatus strains from animal environment. Micro-analytical sample treatment combined with a LC-MS/MS method for gliotoxin determination

Mycological survey and ochratoxin A natural contamination of swine feedstuffs in Rio de Janeiro State, Brazil

Occurrence of ochratoxin A in wine and grape juice marketed in Rio de Janeiro, Brazil

Efficacy of synthetic zeolite to reduce the toxicity of aflatoxin in broiler chicks

Production of citreoviridin by Penicillium citreonigrum strains associated with rice consumption and beriberi cases in the Maranhão State, Brazil

Gliotoxin natural incidence and toxigenicity of Aspergillus fumigatus isolated from corn silage and ready dairy cattle feed

Saccharomyces cerevisiae strains and the reduction of Aspergillus parasiticus growth and aflatoxin B sub(1) production at different interacting environmental conditions, in vitro

Characterization of Aspergillus species based on fatty acid profiles

Influence of water activity, temperature and time on mycotoxins production on barley rootlets

Ochratoxin A in wines from 2002 to 2008 harvest marketed in Rio de Janeiro, Brazil

Saccharomyces cerevisiae strains retain their viability and aflatoxin B1 binding ability under gastrointestinal conditions and improve ruminal fermentation

Saccharomyces cerevisiae strains retain their viability and aflatoxin B^sub 1^ binding ability under gastrointestinal conditions and improve ruminal fermentation

Suchergebnisse filtern