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Nutritional and immunological importance of colostrum for the new-born pig

The Journal of agricultural science, 2005-12, Vol.143 (6), p.469-485

2005

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Body composition, dietary carbohydrates and fatty acids determine post-fertilisation development of bovine oocytes in vitro

Reproduction (Cambridge, England), 2006-02, Vol.131 (2), p.247-258

2006

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Meta-analysis of the effects of dietary vitamin E supplementation on α-tocopherol concentration and lipid oxidation in pork

Meat science, 2011-04, Vol.87 (4), p.305-314

2011

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Methane emissions from two breeds of beef cows offered diets containing barley straw with either grass silage or brewers’ grains

Animal (Cambridge, England), 2015-10, Vol.9 (10), p.1680-1687

2015

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Effects of feeding tuna oil on the lipid composition of pig spermatozoa and in vitro characteristics of semen

Reproduction (Cambridge, England), 2001-02, Vol.121 (2), p.315-322

2001

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Differential effects of maternal undernutrition between days 1 and 90 of pregnancy on ewe and lamb performance and lamb parasitism in hill or lowland breeds

Journal of animal science, 2010-12, Vol.88 (12), p.3833

2010

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The potential for increasing the concentrations of micro-nutrients relevant to human nutrition in meat, milk and eggs

The Journal of agricultural science, 2010-10, Vol.148 (5), p.603-614

2010

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Animal health and greenhouse gas intensity: the paradox of periparturient parasitism

International journal for parasitology, 2017-09, Vol.47 (10-11), p.633-641

2017

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Improvement of the nutritive value of soybean meal by protease and alpha-galactosidase treatment in broiler cockerels and broiler chicks

British poultry science, 2003-07, Vol.44 (3), p.410-418

2003

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Effects of vitamin E and selenium on the performance and immune status of ewes and lambs

The Journal of agricultural science, 2004-06, Vol.142 (3), p.253-262

2004

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Compositional mixed modeling of methane emissions and ruminal volatile fatty acids from individual cattle and multiple experiments

Journal of animal science, 2017-06, Vol.95 (6), p.2467-2480

2017

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Feeding tuna oil to the sow at different times during pregnancy has different effects on piglet long-chain polyunsaturated fatty acid composition at birth and subsequent growth

British journal of nutrition, 2001-07, Vol.86 (1), p.21-30

2001

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Methane emissions from beef and dairy cattle: quantifying the effect of physiological stage and diet characteristics

Journal of animal science, 2013-11, Vol.91 (11), p.5379

2013

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The effect of dietary addition of nitrate or increase in lipid concentrations, alone or in combination, on performance and methane emissions of beef cattle

Animal (Cambridge, England), 2018-02, Vol.12 (2), p.280-287

2018

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Compositional mixed modeling of methane emissions and ruminal volatile fatty acids from individual cattle and multiple experiments

Journal of animal science, 2017, Vol.95 (6), p.2467

2017

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The impact of divergent breed types and diets on methane emissions, rumen characteristics and performance of finishing beef cattle

Animal (Cambridge, England), 2017-10, Vol.11 (10), p.1762-1771

2017

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Effect of Ovine Granulocyte-Macrophage Colony-stimulating Factor on Bovine In Vitro Embryo Development and Blastocyst Interferon-τ Secretion

Reproduction in domestic animals, 2011-08, Vol.46 (4), p.608-615

2011

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Effectiveness of nitrate addition and increased oil content as methane mitigation strategies for beef cattle fed two contrasting basal diets

Journal of animal science, 2015-04, Vol.93 (4), p.1815

2015

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Predicting feed intake using modelling based on feeding behaviour in finishing beef steers

Animal (Cambridge, England), 2021-07, Vol.15 (7), p.100231, Article 100231

2021

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The potential for the improvement of the nutritive value of soya-bean meal by different proteases in broiler chicks and broiler cockerels

British poultry science, 2002-03, Vol.43 (1), p.70-77

2002

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Meta-analysis of effects of gender in combination with carcass weight and breed on pork quality

Journal of animal science, 2013-03, Vol.91 (3), p.1480

2013

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Impact of adding nitrate or increasing the lipid content of two contrasting diets on blood methaemoglobin and performance of two breeds of finishing beef steers

Animal (Cambridge, England), 2016-05, Vol.10 (5), p.786-795

2016

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Board invited review: The importance of the gestation period for welfare of calves: maternal stressors and difficult births

Journal of animal science, 2012-12, Vol.90 (13), p.5021

2012

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The potential for improving physiological, behavioural and immunological responses in the neonatal lamb by trace element and vitamin supplementation of the ewe

Animal (Cambridge, England), 2008-04, Vol.2 (4), p.514-524

2008

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Changes in piglet tissue composition at birth in response to increasing maternal intake of long-chain n-3 polyunsaturated fatty acids are non-linear

British journal of nutrition, 2001-10, Vol.86 (4), p.461-470

2001

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Nutritional and immunological importance of colostrum for the new-born pig

Body composition, dietary carbohydrates and fatty acids determine post-fertilisation development of bovine oocytes in vitro

Meta-analysis of the effects of dietary vitamin E supplementation on α-tocopherol concentration and lipid oxidation in pork

Methane emissions from two breeds of beef cows offered diets containing barley straw with either grass silage or brewers’ grains

Effects of feeding tuna oil on the lipid composition of pig spermatozoa and in vitro characteristics of semen

Differential effects of maternal undernutrition between days 1 and 90 of pregnancy on ewe and lamb performance and lamb parasitism in hill or lowland breeds

The potential for increasing the concentrations of micro-nutrients relevant to human nutrition in meat, milk and eggs

Animal health and greenhouse gas intensity: the paradox of periparturient parasitism

Improvement of the nutritive value of soybean meal by protease and alpha-galactosidase treatment in broiler cockerels and broiler chicks

Effects of vitamin E and selenium on the performance and immune status of ewes and lambs

Compositional mixed modeling of methane emissions and ruminal volatile fatty acids from individual cattle and multiple experiments

Feeding tuna oil to the sow at different times during pregnancy has different effects on piglet long-chain polyunsaturated fatty acid composition at birth and subsequent growth

Methane emissions from beef and dairy cattle: quantifying the effect of physiological stage and diet characteristics

The effect of dietary addition of nitrate or increase in lipid concentrations, alone or in combination, on performance and methane emissions of beef cattle

Compositional mixed modeling of methane emissions and ruminal volatile fatty acids from individual cattle and multiple experiments

The impact of divergent breed types and diets on methane emissions, rumen characteristics and performance of finishing beef cattle

Effect of Ovine Granulocyte-Macrophage Colony-stimulating Factor on Bovine In Vitro Embryo Development and Blastocyst Interferon-τ Secretion

Effectiveness of nitrate addition and increased oil content as methane mitigation strategies for beef cattle fed two contrasting basal diets

Predicting feed intake using modelling based on feeding behaviour in finishing beef steers

The potential for the improvement of the nutritive value of soya-bean meal by different proteases in broiler chicks and broiler cockerels

Meta-analysis of effects of gender in combination with carcass weight and breed on pork quality

Impact of adding nitrate or increasing the lipid content of two contrasting diets on blood methaemoglobin and performance of two breeds of finishing beef steers

Board invited review: The importance of the gestation period for welfare of calves: maternal stressors and difficult births

The potential for improving physiological, behavioural and immunological responses in the neonatal lamb by trace element and vitamin supplementation of the ewe

Changes in piglet tissue composition at birth in response to increasing maternal intake of long-chain n-3 polyunsaturated fatty acids are non-linear

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