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A photographic atlas for European freshwater and migratory fish remains and key considerations for their analysis

International journal of osteoarchaeology, 2024-03, Vol.34 (2)

2024

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Direct evidence of the use of beehive products in pre‐Roman Sardinia

Archaeometry, 2023-04, Vol.65 (2), p.354-369

2023

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Seasonal calving in European Prehistoric cattle and its impacts on milk availability and cheese-making

Scientific reports, 2021-04, Vol.11 (1), p.8185-8185, Article 8185

2021

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Evidence for the impact of the 8.2-kyBP climate event on Near Eastern early farmers

Proceedings of the National Academy of Sciences - PNAS, 2018-08, Vol.115 (35), p.8705-8709

2018

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Ancient Biomolecules and Evolutionary Inference

Annual review of biochemistry, 2018-06, Vol.87, p.1029

2018

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Regional asynchronicity in dairy production and processing in early farming communities of the northern Mediterranean

Proceedings of the National Academy of Sciences - PNAS, 2016-11, Vol.113 (48), p.13594-13599

2016

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Earliest expansion of animal husbandry beyond the Mediterranean zone in the sixth millennium BC

Scientific reports, 2017-08, Vol.7 (1), p.7146-10, Article 7146

2017

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Provenance, technology and possible function of Gáta–Wieselburg vessels from the Trieste Karst (northeastern Italy)

Archaeometry, 2024-02

2024

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How long have adult humans been consuming milk?

IUBMB life, 2013-12, Vol.65 (12), p.983-990

2013

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A call for caution in the analysis of lipids and other small biomolecules from archaeological contexts

Journal of archaeological science, 2021-08, Vol.132, p.105397, Article 105397

2021

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Strong bias towards carcass product processing at Neolithic settlements in northern Greece revealed through absorbed lipid residues of archaeological pottery

Quaternary international, 2018-12, Vol.496, p.127-139

2018

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ArcHives—combined palynological, genomic and lipid analysis of medieval wax seals

Heritage science, 2023-01, Vol.11 (1), p.11-12, Article 11

2023

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Minimally Invasive Vacuum-Aided Extraction Technique for the Lipid Analysis of Historic Parchment

Analytical chemistry (Washington), 2024-08

2024

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Regional diversity in subsistence among early farmers in Southeast Europe revealed by archaeological organic residues

Proceedings of the Royal Society. B, Biological sciences, 2019-01, Vol.286 (1894), p.20182347

2019

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From the inside out: Upscaling organic residue analyses of archaeological ceramics

Journal of archaeological science, reports, 2017-12, Vol.16, p.627-640

2017

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Animal exploitation and pottery use during the early LBK phases of the Neolithic site of Bylany (Czech Republic) tracked through lipid residue analysis

Quaternary international, 2021-02, Vol.574, p.91-101

2021

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Dating the emergence of dairying by the first farmers of Central Europe using 14C analysis of fatty acids preserved in pottery vessels

Proceedings of the National Academy of Sciences - PNAS, 2022-10, Vol.119 (43), p.1-e2109325118

2022

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Tracing pottery use and the emergence of secondary product exploitation through lipid residue analysis at Late Neolithic Tell Sabi Abyad (Syria)

Journal of archaeological science, 2015-12, Vol.64, p.54-66

2015

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Anta 1 de Val da Laje – the first direct view of diet, dairying practice and socio-economic aspects of pottery use in the final Neolithic of central Portugal

Quaternary international, 2020-03, Vol.542, p.1-8

2020

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Beescapes - extracting pollen from historical Danish beeswax to explore honeybee foraging

Palynology, 2024-04, Vol.48 (2)

2024

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REPLY TO WAINWRIGHT AND AYALA: Synchronicity of climate and cultural proxies around 8.2 kyBP at Çatalhöyük

Proceedings of the National Academy of Sciences - PNAS, 2019-02, Vol.116 (9), p.3345-3346

2019

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Defining pottery use and animal management at the Neolithic site of Bylany (Czech Republic)

Journal of archaeological science, reports, 2017-08, Vol.14, p.262-274

2017

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An Early Neolithic house in the Foothills: A case study of pottery and lithic artefacts from the Biskupice site 18 (Wieliczka Foothills, southern Poland)

Journal of archaeological science, reports, 2024-02, Vol.53, p.104346, Article 104346

2024

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Commensality as social integration in Neolithic Çatalhöyük: Pottery, faunal, and architectural approaches

Journal of anthropological archaeology, 2023-06, Vol.70, p.101509, Article 101509

2023

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Widespread exploitation of the honeybee by early Neolithic farmers

Nature (London), 2015-11, Vol.527 (7577), p.226-230

2015

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A photographic atlas for European freshwater and migratory fish remains and key considerations for their analysis

Direct evidence of the use of beehive products in pre‐Roman Sardinia

Seasonal calving in European Prehistoric cattle and its impacts on milk availability and cheese-making

Evidence for the impact of the 8.2-kyBP climate event on Near Eastern early farmers

Ancient Biomolecules and Evolutionary Inference

Regional asynchronicity in dairy production and processing in early farming communities of the northern Mediterranean

Earliest expansion of animal husbandry beyond the Mediterranean zone in the sixth millennium BC

Provenance, technology and possible function of Gáta–Wieselburg vessels from the Trieste Karst (northeastern Italy)

How long have adult humans been consuming milk?

A call for caution in the analysis of lipids and other small biomolecules from archaeological contexts

Strong bias towards carcass product processing at Neolithic settlements in northern Greece revealed through absorbed lipid residues of archaeological pottery

ArcHives—combined palynological, genomic and lipid analysis of medieval wax seals

Minimally Invasive Vacuum-Aided Extraction Technique for the Lipid Analysis of Historic Parchment

Regional diversity in subsistence among early farmers in Southeast Europe revealed by archaeological organic residues

From the inside out: Upscaling organic residue analyses of archaeological ceramics

Animal exploitation and pottery use during the early LBK phases of the Neolithic site of Bylany (Czech Republic) tracked through lipid residue analysis

Dating the emergence of dairying by the first farmers of Central Europe using 14C analysis of fatty acids preserved in pottery vessels

Tracing pottery use and the emergence of secondary product exploitation through lipid residue analysis at Late Neolithic Tell Sabi Abyad (Syria)

Anta 1 de Val da Laje – the first direct view of diet, dairying practice and socio-economic aspects of pottery use in the final Neolithic of central Portugal

Beescapes - extracting pollen from historical Danish beeswax to explore honeybee foraging

REPLY TO WAINWRIGHT AND AYALA: Synchronicity of climate and cultural proxies around 8.2 kyBP at Çatalhöyük

Defining pottery use and animal management at the Neolithic site of Bylany (Czech Republic)

An Early Neolithic house in the Foothills: A case study of pottery and lithic artefacts from the Biskupice site 18 (Wieliczka Foothills, southern Poland)

Commensality as social integration in Neolithic Çatalhöyük: Pottery, faunal, and architectural approaches

Widespread exploitation of the honeybee by early Neolithic farmers

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